Cornstarch thickener

How to make a cornstarch slurry to use in dishes to thicken sauces or broths.

Here's how to make a cornstarch slurry! Use this mixture to thicken sauces, soups, stews and more to a glossy consistency.

Do you use cornstarch to thicken sauces and gravy when cooking? Wondering how it works and what is the best method to add it in? Here's how.

Learn how to thicken sauce with flour, with cornstarch, or by reducing liquid.

A slurry is made with liquid (water or broth/stock) mixed with either cornstarch or flour and added to a hot liquid as a thickening agent.

Here's how to make a cornstarch slurry! Use this mixture to thicken sauces, soups, stews and more to a glossy consistency.

🙋‍♀️ When you think of cornstarch, what comes to mind? For most of us, it’s probably thickening gravies or sauces in the kitchen. But this humble pantry staple has so much more to offer. Cornstarch is a secret weapon f...

Mash them, bake them, pressure-cook them, or turn them into fries—whatever your method, follow these steps to make perfect sweet potatoes every time.

Cornstarch is obtained from the kernel of the maize plant.You can use it in cooking as a thickening agent for liquids such as sauces, gravies and broths. If you add too much water or broth to a soup, you can use cornstarch to thicken it to your preference.

Looking for a vegan-friendly and versatile thickening agent? Simply add it to your heated dish or sauce, and let it work its magic. Use it to thicken soups, stews, sauces, gravies, and more. Plus, it's a great gluten-free and dairy-free alternative to traditional flour-based thickeners. Try it today and take your culinary creations to the next level! #saucethickener #thickner #soupthickener #essycooks