Italian cannoli recipe

Learn how to make homemade Italian ricotta cannoli filling with just 4 ingredients. Made with strained ricotta cheese and flavored with a grated orange peel, this simple cannoli filling recipe can be used as a dip or to fill cannoli shells.

This simple Sicilian ricotta cannoli filling makes it super easy to prepare this delicious and authentic Italian dessert at home.

With this Easy Cannoli Recipe, you too can make amazing and creamy, unforgettable Italian restaurant quality Cannolis at home! Enjoy!

Few things in the world of baking are as universally beloved as a perfectly crafted pastry. Among these, cannoncini—a delightful Italian treat resembling small, crisp cones stuffed with luscious custard cream—stand out as a testament to both simplicity and sophistication in dessert-making. Often enjoyed as …

There are a lot of recipes you can improvise with, but when it comes to Sicilian Cannoli, it has to be authentic. That's why I've spent a fair amount of time experimenting and researching, and on this journey, I've realized that to share the recipe, it is important to know some background of this recipe first. The history of the well-known Sicilian Cannoli The heritage of the famous Sicilian cannoli goes way back, and it's Moorish Harem, Monasteries, and a special kind of flour. Sicilian…

The perfect classic homemade cannoli recipe, with fried pastry shells and a simple ricotta cheese filling. Make them with chocolate chips, pistachios, or both!

Made with ricotta and powdered sugar, homemade cannoli cream is far superior to anything you can buy. This cannoli cream recipe is easy to make and the results will wow you.

Take an adventure, to Italy with our amazing Italian Cream Stuffed Cannoncini. It's a masterpiece that combines the art of pastry making with the rich tradition of Italian desserts. Each cannoncino is a symphony of textures; a flaky puff pastry shell filled with velvety smooth custard cream infused with the delightful flavor of vanilla. As you savor each bite it's not about enjoying a dessert; it's about immersing yourself in an experience that transports you to the streets of Italy, where…

Ever wonder how to make cannoli cream? I've learned that it's really much easier than you think. A few ingredients and a little bit of prep time and you'll be enjoying this favorite Italian dessert.

With crispy, flaky fried shells that are stuffed with a creamy, sweetened ricotta filling, these delectable Homemade Italian Cannolis are the perfect combination of crispy and creamy.