Parmigiana recipe

Parmigiana di melanzane (eggplant parmigiana recipe). A traditional and authentic recipe made with eggplant, mozzarella, tomato sauce..

Eggplant Parmesan or Melanzane alla Parmigiana is a tasty Italian vegetarian meal. Fried eggplants baked with tomato and three types of cheese.

Recipe video above. There's a little labour involved in this. But you'll be rewarded with one of the all-time greatest vegetarian comfort foods known to mankind!Assemble ahead, then pop in the oven to bake when you're ready!

An oldie but a goodie, aubergine parmigiana is a scrumptious side dish that I absolutely love. This is classic comfort food that’s perfect for serving to a crowd alongside a main meal,…

Chicken Parmigiana is the ultimate comfort food, combining crispy breaded chicken with tangy marinara sauce ... Read more

This restaurant-worthy Chicken Parmesan recipe is easy to make and bake in the oven with marinara and mozzarella! Serve this with pasta for an Italian dinner that your family will love! Be sure to try

This iconic Italian dish is a classic for a reason – the incredibly generous amount of cheese that sticks layers of silky fried aubergines, breadcrumbs and tomato sauce together results in something incredibly indulgent that only requires a handful of ingredients. Chef Ben Tish amps up the luxury by including creamy burrata, before serving slices of the parmigiana on a bed of creamy cheese sauce. The ultimate comfort food.

Who doesn’t love a chicken parmigiana? Turn the classic pub-food dish into a hero-status dinner with Marion's ultimate recipe.

How to make the best Chicken Parmesan with tender juicy chicken topped with marinara and cheese - just like your favorite Italian restaurant.

Fried eggplant is layered with homemade red sauce and two types of cheese—mozzarella and Pecorino Romano—in this family recipe from SAVEUR editor-in-chief Stacy Adimando.