Sourdough discard quiche crust

We’re in the midst of Viadoom over here in Seattle – a.k.a. Viapocalypse, a.k.a. Vimageddon, a.k.a. the Seattle Squeeze. There are probably other dreadful names for it, but, basically, one of the major routes through the city, a two-level raised highway called the Viaduct, is […]

Sourdough pie crust is buttery, flaky and tender. Made with your sourdough discard, it can be used for both sweet or savory pie fillings.

Buttery, flaky crust with colorful veggies surrounded by melty cheese, this truly is the best cast iron quiche recipe. Better yet, all sautéing and baking can be done in one single dish - a cast iron skillet. This basic recipe will be a showstopper for any of your upcoming special occasions!

This Sourdough Pie Crust is a quick, easy, and delicious way to use your sourdough discard and can be used for both sweet and savory recipes.

This sourdough pie crust is buttery, flaky, and perfect for any pie. Easily made with sourdough starter, you can use this crust with sweet dessert pies or savory dinner pies.

This easy buttery sourdough pie crust has a decadent, flakey crust that is naturally fermented and can be made for both sweet and savory pies.

This delicious sourdough crust quiche is the perfect breakfast casserole! Packed full of eggs, veggies, meat and cheese the long fermented sourdough crust is the icing on the cake!

Chewy, bubbly, quick and easy to make, this same day Sourdough Discard Pizza Crust is sure to become a regular on your weekly menu. This easy dough comes together in no time and is a great way to use up sourdough discard whether you are new to sourdough or a seasoned pro.

This homemade sourdough chicken pot pie will be the best chicken pot pie you've ever had! Made with buttery, flaky sourdough pastry and a creamy chicken filling thickened with sourdough - there won't be any leftovers when this pie is for dinner!

Sourdough pie crust is tender, flaky and perfect for a sweet or savory pie. It's light, buttery and just all around delicious!