Udon noodle soup vegetarian

This comforting udon noodle soup is made with tender shiitake mushrooms, edamame, and napa cabbage in a ginger miso broth.

This Creamy Mushroom Udon Noodle Soup has it all—a mouthwatering umami broth, hearty mushrooms, and chewy noodles. A cozy vegan soup so full of flavor, you’ll swear it’s from a restaurant!

Yaki Udon comes together in just 15-minutes for a quick and easy dinner!

This comforting udon noodle soup is made with tender shiitake mushrooms, edamame, and napa cabbage in a ginger miso broth. It's easy to make, loaded with flavor, and totally hits the spot on cold days!

11 vegan ramen and noodle soup recipes for every time of the year. Packed with rich and tasty broths! Perfect easy meals.

This vegan Spicy Udon Noodle Soup comes together in minutes, and makes a perfect quick and easy dinner. Coconut broth, chopped tomatoes, and hot chili oil form a spicy, sour, and creamy elixir that is a flavorful backdrop for tofu, vegetables, and chewy udon noodles.

This flavour-packed mushroom, ginger and miso broth is filled with soft udon noodles, pak choi and crispy fried tofu

This Creamy Miso Noodle Soup is full of flavor and super quick to make. In just 15 minutes, you get an aromatic bowl that's savory and nourishing. Perfect for busy days or when you want something fast and good.

Delicious and comforting Soba Noodle Soup recipe packed with mushrooms and perfectly cooked noodles simmered in a savory garlic and ginger broth.

This Green Curry Udon Noodle Soup has a coconut broth, tender bok choy and crispy soy curls. A comforting vegan noodle soup!