Chicken shawarma sheet pan

This recipe is everything you love about Chicken Shawarma all on one sheet pan and ready for your oven in just a few simple steps!

Served with veggies, tahini and fresh pita, these sheet pan chicken shawarma bowls are a satisfying dinner everyone will love!

When you want all the cozy, warm flavors of Middle Eastern food with one-pan convenience, try these Sheet Pan Chicken Shawarma Bowls with a creamy cilantro-lime sauce. They’re made using just one pan so clean up is easy – and they’re packed with veggies like colorful bell peppers, riced cauliflower, crunchy cucumbers, and sweet grape tomatoes.

My take on a popular Middle Eastern street food...full of color, flavor, and so delicious!

We love delicious and flavourful recipes like this Sheet Pan Chicken Shawarma that warms us up from head to toe in these colder months.

Looking to learn how to make the best chicken shawarma plate? Our quick & easy healthy recipe is perfect for those looking to make a chicken shawarma platter, wrap, bowl or salad. Prepare a homemade Middle Eastern spice seasoning marinade for the chicken thighs. Cook the chicken shawarma grilled on the barbecue or oven roasted on a sheet pan. Serve with Lebanese garlic sauce, fresh salads & dips and fragrant rice and grilled pita.

Sheet Pan Chicken Shawarma | An easy marinade made with Moroccan spices and lemon juice gives this sheet pan chicken all the bold, fresh, fragrant flavors of the best chicken shawarma in only 30 minutes (plus time to marinate). Serve it family style with pita bread, hummus, fresh vegetables, and yogurt dipping sauce for a meal our whole family loves. | Inquiring Chef #inquiringchef #sheetpandinner #chickenshawarma

Sheet Pan Chicken Shawarma — Mya Allen

This Easy Sheet pan Chicken Shawarma recipe is made with tender juicy pieces of chicken that are marinated and cooked in the most aromatic shawarma spices