Chocolate plated desserts

Discover Pinterest’s best ideas and inspiration for Chocolate plated desserts. Get inspired and try out new things.

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After Eight Dessert

Dessert Plating Ideas

Mint Chocolate Desserts

Recipe: The “After Eight” Dessert

This treat served at The Clocktower in NYC is a modern take on the mint chocolate U.K. favorite.

183

Michelin Chocolate Desserts

Dessert Fine Dining Presentation

Chocolate Fine Dining Dessert

Michelin Star Food Plating Dessert

Chocolate Dessert Plating

Bread Pudding Plating

Michelin Star Desserts

Fine Dining Recipes Michelin Star

Fine Dining Desserts Michelin Star

MICHELIN STAR Forest Dessert with Chocolate, Matcha & Cherry - Fine Dining Pastry Recipe - YouTube

124

Tangerine Ice Cream

Modern Plated Desserts

Macadamia White Chocolate

Caramelised White Chocolate Cremeux - component for plated desserts

Full recipe on The Dessert Lab: the fist platform about plated desserts

4.4k

Mousse Dessert Plating

Chocolate Mousse Ideas

Michelin Dessert Recipes

Simple Plated Desserts

Chocolate Mousse Plating Ideas

Chocolate Fine Dining Dessert

Chocolate Plated Desserts Fine Dining

Fancy Plated Desserts

Chocolate Tuile Recipe

Michelin Secret Technique: CRISPY Chocolate Mousse!

In this video, I will show you an easy but super tasty pastry decoration - Dehydrated chocolate mousse. This is a crispy, light, and delicious piece of choco...

341

Plated Cake Dessert

Aero Chocolate Recipes

Plated Dessert Recipes

Winter Plated Desserts

Chocolate Dessert Plating

Chocolate Plated Desserts Fine Dining

Fancy Plated Desserts

Hazelnut Dessert Recipes

Gianduja Cake

Aerated Gianduja Recipe (Chocolate Hazelnut Aero)

This is the Aero chocolate taken to the next level. It has the same airiness but with high-quality chocolate and enhanced hazelnut flavour.

2.2k

Restaurant Desserts Fine Dining

Chocolate Cake Plated Desserts

Chocolate Plated Desserts Fine Dining

Summer Plated Desserts

Chocolate Plated Desserts

Summer Chocolate Desserts

December Desserts

Daun Mint

Cake Sponge

behind the scenes - summer dessert menu pt. 1 - devil's food kitchen

I’ve talked about plated desserts before, and how I think...take a look

892

Fine Dining Plating

Fancy Desserts Recipes

Fine Dining Desserts

Food Plating Techniques

Dulcey Chocolate with Fig, Blackcurrant and Almond Recipe

For a beautiful dessert that'll challenge your skills in the kitchen, look no further than this celebration of autumnal fruit from Andrew Gravett. Dulcey chocolate, figs and blackcurrants are presented in the format of cream, compote, coulis and sorbet, with little almond sablé biscuits adding a crunchy textural contrast.

Plated Desserts Fine Dining Pastry Chef

Pastry Dessert Ideas

Fine Dining Plating Desserts

Dessert Plating Presentation

Chocolate Plated Desserts

Plated Desserts Fine Dining

Dessert Fine Dining

Dessert Presentation Ideas

Gourmet Desserts Presentation

Plated Desserts Fine Dining Pastry Chef

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“Circle of Love” - Plated dessert This year for Valentine's Day, I've created a dessert that's both simple yet complex in flavors - "Circle of Love" plated dessert. Explore "Circle of Love" Valentine’s plated dessert recipe with poached rhubarb and Sichuan pepper, accompanied by sake ice cream, olive oil cake, and white chocolate namelaka Valentine Plated Dessert, Valentines Day Desserts Fancy, Michelin Dessert, Poached Rhubarb, Plated Dessert Ideas, Valentine Plates, Chocolates Cakes, Dessert Restaurants, Plated Dessert

Valentine Plated Dessert

Valentines Day Desserts Fancy

“Circle of Love” - Plated dessert

“Circle of Love” - Plated dessert This year for Valentine's Day, I've created a dessert that's both simple yet complex in flavors - "Circle of Love" plated dessert. Explore "Circle of Love" Valentine’s plated dessert recipe with poached rhubarb and Sichuan pepper, accompanied by sake ice cream, olive oil cake, and white chocolate namelaka

Haskap Berry

Allergy Free Desserts

Mint Chocolate Ice Cream

Chocolate Shots

Almond Ice Cream

Vegan Amatika Chocolate, Almond and Haskap berry | Valrhona

Slightly whip the Amatika cream until soft peaks Fill ¾ of the way Silikomart SF170 molds with the cream Top with an almond cake and freeze Unmol

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