Roasted turkey legs

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These 3 Ingredient Roasted Turkey Legs are perfectly roasted the easy way - no flipping or covering with aluminum foil required. Simply season the turkey legs then bake. This recipe uses just 3 ingredients plus black pepper to taste. It’s a great dinner for small Thanksgiving gatherings, Christmas, or New Year’s so you can skip making the entire turkey.

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Baked turkey legs in the oven is a great way to cook up some dark meat for the holidays. In Sip Bite Go’s baked turkey leg recipe, you’ll have a super moist turkey leg with a crispy skin to devour! Grab your dark meat lovers and let’s get baking! | sipbitego.com

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Turkey legs are my favorite type of turkey to smoke. These turned out incredible after spending a full day in the spicy brine and over 6 hours on the smoker. The turkey legs were covered in a sweet and spicy bbq seasoning dry rub that made every bite just as good as the last. The best part is, once you finish smoking these bad boys, you can simply pick them up by the bone using some butcher paper and chow down, just like the turkey legs served at the Disney parks!

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The slow cooker is magical when it comes to turkey. As long as you add some moisture to the pot, the turkey legs remain succulent and juicy. The flavor reminds me of chicken thighs, another great poultry cut. My kids even like the turkey and that can feel like a miracle sometimes!

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