Chapati bread

Chapati Flatbread - An easy flatbread recipe made from just 3 simple ingredients. Also known as roti, this flatbread is popular across India, East Africa, and more.

Chapati, a soft indian flat bread made from wheat flour and it's one of the common & staple flat bread in Indian house holds. #chapati #roti #softchapati #softroti

Chapati bread is an Indian flatbread made from a soft, supple dough cooked in a hot pan. It's ideal for serving alongside thick soups.

Chapati is an unleavened flatbread made with whole wheat flour, water, and salt. The dough is usually baked on a griddle. It is extremely popular throughout India, Bangladesh, Nepal, Pakistan, and Sri Lanka, but the bread had also spread to Africa and Southeast Asia. In Kenya, chapati is considered a traditional food although it arrived there at the end of the 19th century,

This Roti/Chapati Indian Flat Bread is unbelievably easy and quick to make, with only 4 ingredients. No more store bought roti!

A very soft and puffed up Indian flat bread, Chapathi. Serve with Indian curry, main dishes or even use it to make sandwich wraps. I have been getting quite a lot of requests to give a step by step tutorial on how to make soft and perfect chapathis. So here goes..hope you findRead more

KENYAN CHAPATI - Mayuri's Jikoni

106.3K likes, 960 comments. “This recipe will give you 10pieces. You will need; -3&1/2 cup of Ap flour -1&1/2 cup of warm water -2tbs sugar -1tsp salt -generous amount of vegetable oil Knead the dough until its soft and no-longer sticks to your hands. *cover and rest for at-least 1 hour *Roll out the dough into a large rectangle then add oil and dust a bit of flour, divide it and roll into round balls as shown on the video. *In a medium high heat pan, cook the flattened dough with oil 2 mins…

Learn to make authentic soft Indian homemade chapatis (phulka roti) with this step by step recipe.

East African Chapati is a beautiful unleavened flat Bread eaten in East Africa in Countries like Burundi Uganda, Mozambique, Kenya,… What I like about this Bread is how soft it is and it goes along with a lot of meals