Chicken legs on pellet grill

A batch of chicken legs are seasoned, then grilled at high temps for 30 minutes before being sauced and served.

Smoked Chicken Legs are easy to make and when you cook them low and slow - you'll get that perfect smoky flavor!

These tender and juicy smoked chicken legs are perfect for a cookout, weeknight dinner, or backyard BBQ; everyone will enjoy the succulent chicken and crispy skin.

Smoked chicken leg drumsticks are full of sweet and savory smoked flavor and moist as can be are a year round favorite in our house!

You'll love these Traeger Smoked Chicken Thighs that make the best chicken ever on your Traeger pellet grill. Enjoy tender and smoky dark meat with crispy skin that gets its flavor from a delicious brown sugar dry rub!

Master juicy smoked chicken drumsticks with our step-by-step recipe & expert tips. Unlock flavorful marinade secrets for a memorable meal!

These Smoked Chicken Legs are a smoky, delicious way to enjoy chicken legs. They're packed with flavor and can be enjoyed dry or with your favorite BBQ sauce.

Learn how to smoke juicy chicken thighs on a Pit Boss Pellet Grill with this easy step-by-step guide. Discover the secrets to achieving the perfect smoky flavor and tender meat. You won't believe how simple and delicious it is to cook on your own pellet grill! Perfect for summer BBQs or weeknight dinners.

These smoked chicken legs are juicy, tender, and practically fall off the bone. They are perfect for smoking on the pellet grill if you need to feed a crowd.

Discover the secret to perfect smoked spatchcock chicken. Get crispy skin, tender meat, and amazing smoky flavor with this easy recipe.