Pecan tassies recipe taste of home

Pecan Tassies are just a smaller version of a pecan pie but bite-sized and have a buttery-flaky cream cheese crust with a luscious pecan fill. Make these tarts in mini muffin tins for a quick and easy dessert that are always a hit for the holidays and parties.

These pecan tassies are very good for parties and special occasions. You'll probably want to double the recipe, because they'll disappear in a hurry! —Joy Corie, Ruston, Louisiana

Pecan Tassies are like mini pecan pies (but not as sweet) made with a cream cheese tart shell. They're buttery, lightly sweet and so nutty!

These sweet little Pecan Tassies are a wonderful addition to your holiday baking list. Great for both Thanksgiving and Christmas.

Pecan Tassies are the perfect bite-sized treat! Bring these homemade tiny tarts to your next holiday party.

This is the best recipe for Pecan Tassies you'll ever make. The easy 3-ingredient pastry turns out so buttery and flaky!

Pecan Tassies are mini pecan pie cookies with flakey crusts and a sweet creamy filling, incredibly EASY to make even in multiple batches!

Embark, on an adventure with our exquisite Pecan Tassies. These delectable miniature pastries bring together the traditions of baking and the elegance of fine desserts. Every bite offers a symphony of textures and flavors; a tender shell made from a perfect blend of cream cheese and butter gently spiced with cinnamon. Inside you'll find a filling that combines the rich caramelized sweetness of sugar with the earthy crunchiness of toasted pecans all brought together with just a hint of…

These two bite Southern Pecan Tassies are perfect for holidays, tea parties and any event when bite size sweets are on the menu.

Looking for a great recipe using nuts? This walnut tassie recipe is easier than it looks and sure to impress! They're like mini pies, perfect for the holidays!