Sourdough pasta

Learn how to make delicious sourdough pasta with this step-by-step recipe! All you need is flour, sourdough starter and eggs. Mix up the dough and have fresh pasta on the table in the same day or allow it long ferment to maximize the health benefits.

Fresh pasta is so much easier to make than it seems. Just like baking bread, I was always intimidated by making fresh pasta but after making Sourdough Pasta for the first time, it’s been my absolute favorite way to use up my excess discard.

Impress everyone by making an easy meal out of this sourdough starter recipe! Using your sourdough starter, flour, and eggs, you can have freshly made pasta to use in all your pasta recipes! You should try this on your weeknight dinner recipe!

"Spinach Sourdough Pasta" by Sarah Xiong

Making homemade cheese tortellini is a breeze with your sourdough pasta dough. It's a great way to use leftover sourdough discard. Whip up a large batch and freeze some for quick and easy meals!

Al dente sourdough discard pasta made with a combination of semolina and 00 flour. All the tips, tricks and keys to perfect sourdough pasta. This sourdough pasta is delicious plain and gobbled up quickly when paired with a simple sauce.

Delicious spaetzle, German-style dumpling noodles, made from scratch with sourdough discard. Homemade sourdough spaetzle is quick to whip up and makes the perfect side dish with dinner. I love coating the warm noodles in butter and sprinkling them with a favorite cheese for a comforting lunch or serving them alongside schnitzel and red cabbage. If you haven't tried German spaetzle yet, what are you waiting for?! It's incredibly easy and delicious.

Fresh pasta recipe using sourdough discard!

This sourdough pasta dough recipe will empower you to make a hearty, nourishing and delicious meal for your family.

Sourdough Egg Pasta - Mamma Mangia

This easy sourdough pasta is made with organic sprouted or soured whole wheat for a delicious and quick nourishing meal.

A sourdough pasta recipe that is versatile in its uses: bowtie pasta to a stuffed tortellini . . .

The ultimate sourdough comfort food, sourdough mac and cheese uses sourdough starter to thicken the sauce and create a truly flavorful dish. Serve it as a main meal or as a delicious side to your favorite meals.

Explore the world of sourdough with these twelve inventive recipes that go far beyond the classic loaf. From tangy pancakes to savory crackers, each recipe offers a delightful twist on traditional sourdough, perfect for adventurous bakers looking to expand their culinary repertoire. Whether you're a seasoned sourdough enthusiast or a curious beginner, these unique creations will inspire your kitchen adventures and impress your taste buds. Dive into a new realm of flavors and textures with…

Just like with traditional Gnocchi, here are the same tips for sourdough gnocchi:-This recipe can be used with active sourdough starter OR discard. Discard will create a more “sour” tasting gnocchi and may require a tiny bit more flour in the kneading process (I prefer active starter).-Potatoes matter. You want a DRY potato. I prefer russet potatoes but Yukon gold ... Read More

Making your own pasta isn't as hard as you might think. Save this recipe and equipment info for when you are ready to start! Pasta is so much better homemade! #pasta #sourdoughpasta #sourdoughrecipe #recipe #pastamaking #pastamaker #noodles