Mushroom gnocchi recipes

Creamy Mushroom Gnocchi combines fluffy gnocchi with a rich mushroom sauce made with cremini mushrooms, shallots, garlic, rosemary, heavy cream, and Parmesan cheese. It's a surprisingly easy and (not surprisingly) delicious vegetarian dinner!

If you're looking for a comforting, restaurant-quality dish that you can easily make at home, this Mushroom Gnocchi with Parmesan Cream Sauce is a perfect choice. The tender gnocchi paired with savory mushrooms and a rich, creamy Parmesan sauce creates a meal that's both elegant and satisfying. Let's explore how to bring this delightful dish to life in your kitchen.

Gnocchi ai funghi, or potato gnocchi w/mushroom sauce, is a delicious, easy weeknight dinner that gives off weekend vibes. Make it tonight!

Creamy mushroom gnocchi is such a rich and filling main dish, no one will notice it’s meat-free! Perfect for Meatless Mondays! #spendwithpennies #creamymushroomgnocchi #mushroomgnocchi #recipe

This easy, creamy mushroom gnocchi is ready in just 30 minutes! With a garlic, parmesan, and white wine sauce. Includes step by step photos!

This creamy mushroom gnocchi pairs a mouthwatering sauce made of brown cremini mushrooms and fresh rosemary with light, pillowy potato gnocchi. Easy enough to make on a weeknight, this mushroom gnocchi is the perfect vegetarian dinner but also pairs amazing with chicken or steak.

A deliciously creamy mushroom and spinach gnocchi. This tasty one-pan dish is a great veggie weeknight dinner.

A one pot meal made from gnocchi cooked in a mushroom sauce made with cream, parmesan, garlic, vegetable stock and sun-dried tomatoes.

Mushroom gnocchi recipe. Delicious, homemade comfort food at it's best! Cooked with fresh thyme and white wine, vegan and vegetarian option!

This recipe for Toasted Gnocchi with Mushroom, Basil and Parmesan is quick and easy to make, nice and hearty, and full of rich and delicious flavors.