No butter scones

This easy scone recipe only requires 3 ingredients! Better still, these scones are so good that you will never need to make scones the hard way again!

Classic cream scones, with heavy cream (also called double cream or whipping cream) replacing the butter and milk, are incredibly light a...

Wow, it's been a while. I haven't posted a scone recipe on this blog in yeeearrrrssss. Well, okay, a year. The last time I posted a scone recipe was over a year ago. This is actually only the second scone recipe on the blog ever. The first scone recipe I posted was my favorite plain scone recipe .

Make tall, buttery, flaky scones like a pro in just 10 minutes of active prep time with my tried and true scones recipe. Now you can make moist, flavorful scones with your choice of add-ins that rival your local bakery. Keep reading for all my add-in ideas, tips, and tricks for scone perfection!

These homemade cinnamon scones are perfect for fall! With a homemade cinnamon butter that's shredded up to create pockets of flavor and a beautiful marbled look. Topped with a quick cinnamon glaze. Made with no eggs and no store-bought cinnamon chips! Serve these easy scones at your next breakfast or autumn brunch. Includes step by step pictures and a ton of notes to help you make perfect scones on the first try.

Scones are pretty much similar to American biscuits. In our desi version, consider them like a very flaky, buttery, slightly sweet tea time snack. Scones have this amazingly moist and soft inside with the crumbly, buttery, flaky outside. These are served with butter, jam, and cream.

Easy buttermilk cheese scones recipe with a cheese and chive savory flavor throughout, They're soft and fluffy and delicious with butter.

This recipe for plain scones from Mary Berry is super easy, making them perfect for kids and beginner bakers to try.

These homemade cinnamon scones are perfect for fall! With a homemade cinnamon butter that's shredded up to create pockets of flavor and a beautiful marbled look. Topped with a quick cinnamon glaze. Made with no eggs and no store-bought cinnamon chips! Serve these easy scones at your next breakfast or autumn brunch. Includes step by step pictures and a ton of notes to help you make perfect scones on the first try.

Make tall, buttery, flaky scones like a pro in just 10 minutes of active prep time with my tried and true scones recipe. Now you can make moist, flavorful scones with your choice of add-ins that rival your local bakery. Keep reading for all my add-in ideas, tips, and tricks!