Purple sauerkraut

Homemade kimchi is a pungent and complex blend of flavors owing to traditional spices (gochugaru, garlic and ginger) as well as a puree of Asian pear and yellow onion, which adds a subtle sweetness without the need for sugar.

Looking for a delicious and healthy recipe? Look no further than this hot detox pretty purple sauerkraut recipe from nutritionist Julie Daniluk. Not only does it taste great, but it also provides powerful probiotics and antioxidants for your health. Try it out now and see the benefits for yourself!

Beet sauerkraut with red cabbage is an easy recipe to ferment and it's so good for you. Here's how to make it at home.

Homemade Sauerkraut is a very old method of preserving food for a long period of time. Being invented at least 2000 years ago. There is a reason why this super nutritious food is still around and popular.

This crimson red cabbage sauerkraut recipe is easy to make, with minimal ingredients and a little patience. Crunchy, tangy and gut friendly – this fermented red cabbage recipe is a real winner. It is the perfect probiotic for optimal gut health.

🌿✨ NEW RECIPE! ✨🌿 Say hello to my Purple Cabbage & Leek Sauerkraut—your new favorite way to add some tangy, probiotic goodness to any meal! 🌱🥬 This vibrant, gut-friendly sauerkraut is packed with garlic, fresh herbs, and sweet leeks for a boost of flavor and health. Whether you’re a fermentation pro or just starting, this easy recipe will have your gut thanking you. 🙌 It’s perfect for topping salads, sandwiches, plant-based burgers, or just eating straight from the jar (no judgment!)…

Fermented foods have had a welcome return with kimchi, sauerkraut and kefir now easy to find in shops and on restaurant menus. We are rediscovering the sharp, savoury tang that comes from a lactic acid fermentation. Plus, they are generally believed to be terribly good for you. Veer from the tried and tested path of braised red cabbage and try a bit of home brewing. Perfect piled next to your bangers and mash or with creamy smashed avocado on toast.

Simple Homemade Sauerkraut

Homemade fermented purple cabbage.

Fermented food like this Purple Garlic Sauerkraut is easy to prepare, healthy and delicious. This kraut will perfectly compliment your lamb or beef dishes.