Smoked trout toast

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This quick and easy 20-minute toast recipe incorporates smoked trout, capers and cream cheese to create the ultimate seafood recipe meets Christmas appetizer recipe.#appetizers #appetizerrecipes #smokedtrout #troutrecipes #toastrecipes #seafoodrecipes #tailgatefood

Gill Meller fires up the barbecue to create an outdoorsy festive treat: a nice big fillet of home-cured, hot-smoked trout, served with eggs on rye toasts. For more ways with sustainable trout, take a look at our trout recipes collection.

A great appetizer recipe for Smoked Trout on Toast.

Protein-packed and full of flavour, this breakfast toast is the perfect way to start the day.

A classic favourite - smoked trout on bruschetta is the perfect starter for any occasion.

This is such a great pantry meal: smoked trout and avocado salad, dressed in a sharp, citrus-shallot vinaigrette, heaped on toasty quinoa-flax bread. Yum!

This simple spread is an easy elegant appetizer or snack. It takes just a few minutes with a handful of basic ingredients. Use fresh or tinned smoked fish and your choice of several fresh herbs or blends. The recipe includes variations to make your smoked trout spread into a party-friendly dip, as well as serving suggestions and recipe pairings. Perfect to dress up your bagel or wow your guests at your next gathering, make memorable hor d'oeuvres, or just get more fish into your diet.

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Tasty smoked trout bruschetta makes the quintessential catering platter for your next party occasion.