This document outlines the sections and chapters required for a business plan. It provides guidance on what should be included in each section, such as an executive summary with expected sales and profits, introduction to the business and owners, situational analysis of competitors and industry trends, marketing, production, organizational, and financial strategies, and plans for control and evaluation. The business plan will be evaluated on 100 marks based on the comprehensiveness of the content and details provided in each required section.
This document outlines the sections and chapters required for a business plan. It provides guidance on what should be included in each section, such as an executive summary with expected sales and profits, introduction to the business and owners, situational analysis of competitors and industry trends, marketing, production, organizational, and financial strategies, and plans for control and evaluation. The business plan will be evaluated on 100 marks based on the comprehensiveness of the content and details provided in each required section.
This document outlines the sections and chapters required for a business plan. It provides guidance on what should be included in each section, such as an executive summary with expected sales and profits, introduction to the business and owners, situational analysis of competitors and industry trends, marketing, production, organizational, and financial strategies, and plans for control and evaluation. The business plan will be evaluated on 100 marks based on the comprehensiveness of the content and details provided in each required section.
This document outlines the sections and chapters required for a business plan. It provides guidance on what should be included in each section, such as an executive summary with expected sales and profits, introduction to the business and owners, situational analysis of competitors and industry trends, marketing, production, organizational, and financial strategies, and plans for control and evaluation. The business plan will be evaluated on 100 marks based on the comprehensiveness of the content and details provided in each required section.
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**Company Logo**
BUSINESS PLAN OUTLINE
PREPARED BY: MDM FAIRUZ BT YUNUS JULY 2017 BUSINESS PLAN OUTLINE
SECTION l: EXECUTIVE SUMMARY (10 marks)
Summarizing the complete business plan Expected sales turnover by 2019 Expected net profit by 2019 Not more than 2 pages
SECTION ll: CONTENTS (05 marks)
As in this page
CHAPTER 1: INTRODUCTION TO BUSINESS (10 marks)
A. Introduction to Company Company profile Vision and mission statement Business objectives (SMART objectives) Nature and size of business Background of the entrepreneurs Office equipment and supporting personnel Statement of why financing is needed B. Business description General description of the business Target market Goals and potential of the business and milestones (if any) Uniqueness of product or service Business location the site plan / layout. Justification for the location.
CHAPTER 2: SITUATIONAL ANALYSIS (10 marks)
The product / service current trend in the industry Future outlook and trends Analysis of competitors Competitors market segmentation Competitors product strategy Competitors pricing strategy Competitors promotional strategy Competitors distributional strategy Industry and market forecasts CHAPTER 3: MARKETING STRATEGY (10 marks) A. Research and analysis Target market (customers) identified Market size and trend Competition Forecasted sales Estimated market share B. Marketing plan Product strategy quality, characteristics Pricing strategy costing and selling price Sales and distribution strategy discounts and promotion Advertising and promotional strategy packaging, advertising activities Marketing control and evaluation Marketing budget
CHAPTER 4: PRODUCTION / OPERATIONAL STRATEGY (10 marks)
Description of companys production / operation Manufacturing / production process planning Manufacturing / production process work flow (flow chart) Physical plant site plan and layout Proximity to suppliers and access to transportation Machinery and equipment Material planning raw materials Name and supplier of raw materials Manpower planning Gantt chart Production / operational budget
CHAPTER 5: ORGANIZATIONAL STRATEGY (10 marks)
Board of directors, advisors, consultants Management team background Organization chart List of administrative staff Roles and responsibility members of organization Forms of ownership enterprise, Sdn Bhd, LLP or holding Legal structure stock agreement, employment agreement, ownership Identification of partners or principal shareholders Schedule of remuneration List of equipment Administrative budget CHAPTER 6: FINANCIAL PLAN (15 marks) A. Budgeting Forecasted sales Forecasted purchases Projected costs and financing Cost controls Depreciation of fixed asset Loans and hire purchase repayment schedule Pro forma statement of comprehensive income (income statement) Pro forma statement of cash flow (cash flow / fund flow) Pro forma statement of financial position (balance sheet) Financial assumptions and financial ratios Taxes incur Break even analysis Sources and application of funds Financial budget B. Assessment of Risks The SWOT analysis Alternative courses of action New technologies Contingency plans C. Loan utilisation Itemized your loan requirements Maximum 80 % of your total cost to start the business
CHAPTER 7: CONTROL AND EVALUATION (10 marks)
Timing and objectives / time management Deadlines and milestone Gantt chart Relationship of events Sales management sales record Employee management staff performance appraisal form and system
CHAPTER 8: CONCLUSION (05 marks)
REFERENCES: (05 marks)
APPENDIX: Recommendation letters Market research data Leases or contracts Price lists from suppliers