Sheat Loss in Bare and Lagged Pipes
Sheat Loss in Bare and Lagged Pipes
Sheat Loss in Bare and Lagged Pipes
Heat is supplied from the condensation of steam into the pipe to be test. The test
section is consists of four 10 ft lengths of 1-inch standard steel pipe mounted on a
framework of welded 2 inch steel angles. The lengths are bare pipe, silver-chrome paint pipe,
85% magnesia insulation, and silver chrome paint. The test pipes are connected to a common
header into which steam is introduced either directly from the main or from a line containing
a reducing valve. Surface temperatures are measured by using a thermocouple.
1. Introduction
Pipe insulation is the thermal insulation used to prevent heat loss and gain
from pipes, to save energy and improve effectiveness of thermal systems. It can
prevent condensation forming, as the surface temperature of the insulation will vary
from the surface temperature of the pipe. Condensation will not occur, provided that
(a) the insulation surface is above the dewpoint temperature of the air; and (b) the
insulation incorporates some form of water-vapour barrier or retarder that prevents
water vapour from passing through the insulation to form on the pipe surface.
2.1 Procedure:
Steam pressure was made run at approximately 30 psig for each run.
3. Results:
𝑊
%𝑟𝑒𝑡𝑎𝑖𝑛𝑒𝑑 = ∗ 100
𝑊𝑡
2 Minutes 4 Minutes
4. Discussion:
It was observed that finer solids pass through as the solid particles go down the
bottom. The time of shaking contributes to the amount of fine particles settling down at the
bottom. The longer the shaking time, the more particles at the bottom (pan). Coarse particles
remained at the top since it can’t pass through the mesh.
5. Conclusion:
The fine particles only pass the sieve (bottom) coarse particles remain on the topmost
layer. The time of shaking also affects the amount of particles passing through the mesh.
Particle distribution is important in the quality assurance for the production of bulk goods.
Sieve analysis is commonly used in the particle size determination to have accurate sieve
analysis, some factors such as the samples being analyzed.
6. References:
[1] Christie John Geankoplis Transport Processes & Separation, fourth edition,
Pearson New International Edition 2015