8 Analysisof PDF
8 Analysisof PDF
8 Analysisof PDF
Abstract— This study aims to determine the management of the sustainability of tuna resources in Bulukumba
Regency using the EAFM approach. This research was conducted in the waters of the Gulf of Bone by taking a
fishing base location at the Fish Landing Port (PPI) of BontoTiro, Bulukumba Regency for four months, which
began in December 2018 to March 2019. Analysis of data used in this study using 6 EAFM dimensions and
assisted with Rapfish software.
The results of the study show that some dimensions have a fairly good sustainability value (> 50%),
namely on the social dimension (57.1%), Habitat and ecosystem (57.25%) and dimensions of fish resources
(51.88%). Tuna fishing activities that focus on the management of fisheries resources must be able to cover the
regulation of fish resource use environmental management, and human activities in its management. In the
smallest dimension in sustainable management, tuna is in the economic dimension with a value of 29.56% or in
the bad category. This needs special attention from the local government of Bulukumba Regency, as well as at
the provincial and central levels in raising the economic level of fishing communities working on tuna fishing.
There needs to be government policy and innovation in providing assistance and providing alternative new
livelihoods and tuna processing which can have a sig nificant impact on improving the welfare of fishing.
Keyword— Management, Tuna Fish, Sustainable.
(2015) described the amount of utilization of Total Allowed base location at the Fish Landing Port (PPI) of BontoTiro,
Catch (TAC) for tuna fish that has reached 55% in the Bulukumba Regency for four months, which began in
waters of Flores sea December 2018 to March 2019. The number of fleets
The activities of fisheries resource utilization activities currently operating is 79, so the used in this study were as
especially on tuna fish by the fishermen who landed their many as 22 units of tuna fishing vessels.
catches at Bontotiro TPI experienced development or 2.2. Data Analysis
change. The fishing port that used to be a community a. Maximum Sustainable Yield (MSY) Analysis
fishing port is now managed by the Ministry of Maritime Ye
Affairs and Fisheries. The community that used to only a bf
f
market tuna in the nearest area now has an export scale.
Where :
Exporters of tuna with an export scale provide distinct
a and b = Constants
advantages for fishermen because of the tantalizing price
Ye = Catch (unit)
certainty. But the fishing gear used still uses stretch fishing
F = Arrest effort (unit)
rods and works individually. So that for the increase in the
a
number of catches, it must use labor/fishermen and fishing
f optimal
fleets whose numbers also increase. 2b
Several studies have been carried out in
a2
analyzing the sustainable management of tuna in Indonesia, MSY
especially in waters in South Sulawesi (Bone and Sea of 4b
Flores), among others, by Sudirman, et al (2018) which
have supply chains of tuna in South Sulawesi. Ma'arif b. Sustainable Management Analysis
(2011), Pranandi (2016) and Wiyono (2017) put more In this analysis using the ecosystem approach
emphasis on capture technology aspects and the economic fisheries management (EAFM) approach was analyzed
conditions of tuna fisheries in seeing the ability of using raffish software. The general criteria for determining
sustainable management of tuna fis h in Indonesia. Research each dimension's attributes are the ease of being scored
on the EAFM (Ecosystem Approach for Fisheries objectively, and the extreme point of sustainability can be
Management) approach has been carried out on tuna in stated simply as good or bad. The selected attribute must
Nusa Tenggara, and also on other fish species such as flying reflect the sustainability of each dimension and can be
fish in the waters of the Makassar Strait and the Flores Sea. modified with other attributes if the information is available
This study aims to determine the management of the (Pitcher and Preikshot, 2001). The sustainability attributes
sustainability of tuna resources in Bulukumba Regency of tuna management, both quantitative and qualitative, are
using the EAFM approach. grouped into six dimensions (fish resources, ecology, social,
economic, technological, and institutional).
II. MATERIAL AND METHODS
2.1. Study Area
Location and Time of Research This research was carried
out in the waters of the Gulf of Bone by taking a fishing
attribute
Table 1. Dimension attribute of EAFM
No. Dimension Indicator Methodology / Data collection
Raw CPUE Production of Tuna Fish in Bulukumba Regency
2012-2017
Fish Size Trend The size of tuna is landed at Bontotiro TPI in
Fish Resource
1. Bulukumba Regency, through length measurements
Dimension
and comparing length averages
Composition of Catch Species The proportion of tuna catches in 1 unit of tuna
fishing vessels
Range Collapse The distance of the fleet in hunting down the catch
target
2 Ecology Dimension Water quality Temperature
chlorophyll
The selectivity of fishing gear Use of types of environmentally friendly fishing
gear
Fisheries capacities and arrest The number of fishermen's Effort who landed tuna
Dimensions of efforts at TPI Bontotiro
3
Fishing Technology Certification of fishing vessel crew Personal data of fishermen and ships that land tuna
in accordance with regulations at TPI Bontotiro
Size of the fishing vessel The shape and size of the fleet used in tuna fishing
activities
Identification of stakeholders and fisheries
Stakeholder participation
stakeholders in Bulukumba Regency
The working relationship of The working model of tuna fishing at PPI Bontotiro
fishermen
4 Social Dimension
Stakeholder activity in meeting activities to discuss
Stakeholder interaction
tuna management in Bulukumba Regency
Service activities, fishermen who land tuna at TPI
Fisheries Conflict
Bontotiro
Asset ownership Number of productive assets of fishermen
Working capital Use of initial capital in tuna fishing activities
5 Economic Dimension Profit-sharing system The procedure for the distribution of income
between fishermen, bosses and collecting traders
Household Income fishermen Income analysis of tuna production activities that
land tuna at TPI Bontotiro
Compliance with the principles of Public perception of the use of environmentally
responsible fisheries friendly fishing gear and the impact of fisheries
policy
Availability of facilities and Availability of law enforcement activities in
institutional human resources in law monitoring tuna fishing activities in Bulukumba
6. dimension enforcement Regency
Management Plan Management plan designed by the Bulukumba
Regional Government in the preservation and
sustainability of tuna resources
Level of policy synergy and Analysis of cooperation between fisheries
fisheries management institutions management institutions in Bulukumba Regency
III. RESULTS AND DISCUSSION EAFM standard consisting of (i) Fisheries Resources (ii)
3.1. Result Ecology (iii) Fishing Technology (iv) Social (v) economy
The results In this study is the determination of and (institutional). The following are the results of each
sustainable management of tuna resources in Bulukumba dimension based on the results of the analysis using Rapfish
Regency was based on six (6) dimensions used in the software.
RAPFISH Ordination
60
UP
Other Distingishing Features
40
20
51,88 Real Fisheries
0 BAD GOOD
References
0 50 100 150
-20 Anchors
-40
DOWN
-60
Fisheries Sustainability
b. Ecology dimension
RAPFISH Ordination
60
UP
Other Distingishing Features
40
20
Real Fisheries
0 BAD 57,25 GOOD
References
0 50 100 150
-20 Anchors
-40
DOWN
-60
Fisheries Sustainability
RAPFISH Ordination
60
Other Distingishing Features
UP
40
32.858257
20
29 Real Fisheries
0 BAD GOOD
References
0 50 100 150
-20
Anchors
-40
DOWN
-60
Fisheries Sustainability
RAPFISH Ordination
60
Other Distingishing Features
UP
40
20
Real Fisheries
0 BAD GOOD
References
0 50 100 150
-20
57,10 Anchors
-40
DOWN
-60
Fisheries Sustainability
RAPFISH Ordination
60
Other Distingishing Features
UP
40
20
29,56 Real Fisheries
0 BAD GOOD
References
-20 0 50 100 150
Anchors
-40
DOWN
-60 Fisheries Sustainability
f. Institution Dimension
RAPFISH Ordination
100
Other Distingishing Features
50 UP
Real Fisheries
0 BAD GOOD
References
0 50 57,10
100 150
-50 DOWN Anchors
-100
Fisheries Sustainability
high sensitivity is caused because the fishing fleet used in ownership attribute with a value of 11.33. Based on the
tuna fishing activities is not in accordance with the table and the results of Rap Flying Fish analysis above
condition of the correspondence possessed by the fishing shows that the value of institutional dimensions produces a
fleet so that exploitation can occur in tuna fishing activities. sustainability index of 39, 1 percent or a poor sustainability
the social dimension in tuna management is at the value of index because it is below the 50 percent range. On each
57.10 percent or in good condition (good). On the other attribute that is used as a measuring instrument on the
hand, the value of the raffish ordination analysis is still in institutional dimension in the Leverages analysis
the range of the down so that there needs to be an increase (sensitivity) attributes indicate that the highest attribute is in
in the aspect of the social dimension. In analyzing each compliance rules that is equal to 6.21. This shows that in
attribute used in this dimension, the attributes of the tuna management in Bulukumba Regency, the attribute of
fishermen's work relationship have the highest sensitivity regulatory compliance is the most important to be
value with a value of 21.04. This indicates that the tuna considered in tuna fishing activities. The fishing fleet used
fishing activities by Bulukumba fishermen who landed their by tuna fishermen who landed at Bontotiro PPI is still
fish in Bontotiro PPI by working in groups and are still difficult to be able to easily complete the letters as a
traditional are the most important aspects that need to be condition for carrying out fishing activities in Indonesian
considered in the sustainable management of tuna in waters
Bulukumba The management of fish resources in
In the economic dimension that is at the Bulukumba Regency, especially tuna, is a very important
value of 29.56 percent which describes the economic and prominent aspect in the fisheries sector as a determinant
dimension in the bad category. From the results of attribute in the sustainability of production activities and tuna
analysis which is a measurement on the economic fishing. The following is an elevated diagram on each
dimension, the highest value on attribute sensitivity to be dimension used in tuna management in Bulukumba
sustainable tuna management is found in the asset Regency in this study:
Fishing Technology
32.86
51.88
Institution Fishery Resource
39.09
29.56
Economic Ecosystem
57.25
Social 57.1
Based on the elevated diagram above shows that (51.88%) Tuna fishing activities that focus on the
some dimensions have fairly good sustainability value (> management of fisheries resources must be able to cover the
50%), namely on the social dimension (57.1%), Habitat and regulation of fish resource use, environmental management
ecosystem (57.25%) and dimensions of fish resources and human activities in its management. In the smallest
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