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    Curriculum Vitae: To Achieve A Challenging Position in The Industry by Working Efficiently and Effectively

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    Swati Tendulkar
    This curriculum vitae is for Rajesh Dilip Ulhare, an Indian national seeking a position as a Food & Beverage Senior Steward. He has over 2 years of experience working as a Steward at The Imperial Palace Hotel in Mumbai. Currently, he is pursuing a Post Graduate Diploma in Hospitality Management from Dimensions International college in Singapore. Rajesh aims to achieve a challenging position in the industry by working efficiently and effectively.

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    Curriculum Vitae: To Achieve A Challenging Position in The Industry by Working Efficiently and Effectively

    Uploaded by

    Swati Tendulkar
    29 views5 pages
    This curriculum vitae is for Rajesh Dilip Ulhare, an Indian national seeking a position as a Food & Beverage Senior Steward. He has over 2 years of experience working as a Steward at The Imperial Palace Hotel in Mumbai. Currently, he is pursuing a Post Graduate Diploma in Hospitality Management from Dimensions International college in Singapore. Rajesh aims to achieve a challenging position in the industry by working efficiently and effectively.

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    Curriculum Vitae

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    This curriculum vitae is for Rajesh Dilip Ulhare, an Indian national seeking a position as a Food & Beverage Senior Steward. He has over 2 years of experience working as a Steward at The Imperial Palace Hotel in Mumbai. Currently, he is pursuing a Post Graduate Diploma in Hospitality Management from Dimensions International college in Singapore. Rajesh aims to achieve a challenging position in the industry by working efficiently and effectively.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    29 views5 pages

    Curriculum Vitae: To Achieve A Challenging Position in The Industry by Working Efficiently and Effectively

    Uploaded by

    Swati Tendulkar
    This curriculum vitae is for Rajesh Dilip Ulhare, an Indian national seeking a position as a Food & Beverage Senior Steward. He has over 2 years of experience working as a Steward at The Imperial Palace Hotel in Mumbai. Currently, he is pursuing a Post Graduate Diploma in Hospitality Management from Dimensions International college in Singapore. Rajesh aims to achieve a challenging position in the industry by working efficiently and effectively.

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    CURRICULUM VITAE

    RAJESH DILIP ULHARE

    ADDRESS: Blk- 117,10 #1671, Jalan bukit merah,

    Singapore 160117.

    Email: ulhare_raj20@yahoo.co.in

    Mobile: +6598998270

    Availability: From 15th Nov 2010

    Position: Food & Beverage Senior Steward.

    CAREER AIM
    To Achieve a Challenging Position In The Industry By Working Efficiently and
    Effectively.

    EDUCATION
    Sep2010-oct2011

    Dimensions International college Pte Ltd Singapore.

    Pursuing Post Graduate Diploma in Hospitality

    Management.
    • Food & Beverage operation ,management accounting for Hospitality, conference
    & banqueting management, marketing for hospitality, financial management,
    Hospitality operation management.

    • Developed Presentation & team work skills.

    July2007-April2009

    Atharva college of Hotel Management & Catering Technology

    (ACHMCT)Mumbai, India.

    Hospitality Management Diploma American & Lodging Association

    (AHLA)U.S.

     Module includes F&B management, F&B production, Front office, House


    Keeping, Security & loss prevention, Hospitality in sales & marketing, accounting
    Supervision, communication skills, Principals of management.

    EMPLOYMENT:-
    20th June 2009 to 2nd July 2010

    THE IMPERIAL PALACE HOTEL(Mumbai)

    as a STEWARD (Food & Beverage Department)

     Welcome the guest in restaurant.


     Italian cuisine service.
     Serving Food & Beverages.
     Clearing & the tables relaying.
     Up selling the products on menu.
     Making them comfortable.

    15th November 2007 to 21st April 2008


    THE LEELA KEMPASKI,Mumbai. India.

    Trained in Departments

    Food and Beverage Service

    Welcome to the guest


    Making them comfortable.
    Clearing & the tables relaying.
    Serving food & beverage to the guest.

    House Keeping

    Keep Extra towels/bedding


    Turndown service
    Keep clean toiletries
    Availability Bathrobes
    Clean bathtub and shower
    Extra towels and bedding in room
    Mattress turndown

    Food and Beverage Control

    Handling records in receiving food & beverage Inventory.

    ADDITIONAL SKILLS

     Possess good verbal and communication skills, and confidence, and a commitment to
    achieve
     Proficient user of Word, Excel, PowerPoint.
     Assist customers with special needs
     Ability to work independently or within a team and also adapt to different working
    conditions.
     Outgoing to work under all kinds of pressures

    PERSONAL:-
    I am Self-motivated & very friendly my strengths are that I can work under pressure
    and deal with different guest problems. I am motivated through my passion to learn

    and to be successful professional in Hospitality Industry.

    I play cricket, volleyball. These activities have cultivated the team spirit in me. I also love

    to travel.

    NATIONALIY:- INDIAN.

    DATE OF BIRTH:- 20th nov`1987.

    (RAJESH DILIP ULHARE)

    Signature

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