Ioana - Assignment Brief - Unit 9 - ESBM
Ioana - Assignment Brief - Unit 9 - ESBM
Ioana - Assignment Brief - Unit 9 - ESBM
The submission could be in the form of a brochure guide to small businesses. You are required to make
use of headings, paragraphs, subsections and illustrations as appropriate and all work must be supported
with research and referenced using the Harvard referencing system. Please also provide a bibliography
using the Harvard referencing system. The recommended word limit is 1,000–1,500 words, although you
will not be penalised for exceeding the total word limit.
LO1 Explore and illustrate the range of venture types that might be considered entrepreneurial
You currently work as an intern for a consultancy firm Mckinsey & company/[an organisation of your
choice – your own place of work if appropriate], that provides advice and market intelligence to UK and
global private, public and social organisations. As part of updating the new website you have been tasked
with investigating different types of ventures and their impact upon the UK economy to put on a
webpage. This is a mini research project that is based on a range of different examples, one of
which should be a local business.
You should choose one example of each type of entrepreneurship, at least one of which should be a local
business. You must explore and compare different environments for each of your examples and evaluate
their impact and importance on the economy at different levels. You should include data and statistics to
support your findings.
Primary research could be conducted for your choice of local business. Primary research may include the
use of interviews, existing videos or questionnaires completed by practicing
entrepreneurs.
Submission Format:
The submission is in the form of an article that the your chosen organisation want to publish on their
website. You are required to make effective use of headings, paragraphs and subsections as appropriate.
Your research should be referenced using the Harvard referencing system. Please also provide a reference
list using the Harvard referencing system. The recommended word limit is 1,000–1,500 words, including
speaker notes, although you will not be penalised for exceeding the total word limit.
Continuing from Assignment 1, in your role as an intern at the consultancy firm [named organisation/an
organisation of your choice – your own place of work if appropriate] you have been asked to write an
article that the company will publish on their website
You are to write an article on ‘The Mindset of the Entrepreneur’. Your article will
include the following:
1. Specific examples of entrepreneurs to illustrate the scope of entrepreneurship covering one local
entrepreneur, one global entrepreneur and one social enterprise.
2. Exploration of their situational factors, similarities and differences, the differences should also
include the how entreprenuers differ from business managers.
3. Discussion on their shared entrepreneurial traits and characteristics.
4. Analysis of how background and experiences can either hinder or foster entrepreneurship,
providing specific examples to support your line of argument.
5. Conclusions that are drawn from comparing and contrasting the different entrepreneurs, their
backgrounds and experience and the extent to which it has influenced them.
LO1 Explore and illustrate the range of venture types D1 Critically examine the
that might be considered entrepreneurial scope, development and
growth of entrepreneurial
P1 Examine different types M1 Investigate a diverse
ventures.
of entrepreneurial range of entrepreneurial
ventures and explain how ventures to demonstrate
they relate to the typology an understanding of
of entrepreneurship. entrepreneurship in both
the public and corporate
P2 Explore the similarities
sector.
and differences between
entrepreneurial ventures.
LO2 Assess the impact of small businesses on the D2 Critically examine how
economy small businesses have an
impact on different levels
P3 Interpret and assess M2 Evaluate the
LO4 Examine the different environments that foster or D4 Critically evaluate how
hinder entrepreneurship background and experience
influences entrepreneurs,
P7 Examine, using relevant M4 Analyse the link between
both positively and
examples, how background entrepreneurial
negatively, by comparing and
and experience can hinder or characteristics and the
contrasting examples.
foster entrepreneurship. influence of personal
background and experience
to specific successful
entrepreneurs.
Term Definition:
Analyse:
Assess:
Offer a reasoned judgement of the standard/quality of a situation or a skill informed by relevant
facts.
Critically examine:
Make a judgement taking into account many factors and using available knowledge /
experience / evidence where the judgement is supported in depth. The accurate, current and
diverse range of references must be provided.
Critically evaluate:
Make a judgement taking into account different (contrasting) factors and using available
knowledge/experience/evidence where the judgement is supported in depth.
Evaluate:
Work draws on varied information, themes or concepts to consider aspects, such as:
● strengths or weaknesses
● advantages or disadvantages
● alternative actions
● relevance or significance.
Students’ inquiries should lead to a supported judgement showing a relationship to its context. This
will often be in conclusion.
Explain:
To give an account of the purposes or reasons.
Interpret:
State the meaning, purpose or qualities of something through the use of images, words or other
expression.
Investigate:
Conduct an inquiry or study into something to discover and examine facts and information.
Resources:
Textbooks
BURNS, P (2011) Entrepreneurship and Small Business. 3rd Ed. Basingstoke: Palgrave MacMillan.
DOWN, S. (2010) Enterprise, Entrepreneurship and Small Business. London: Sage.
CARTER, S. and JONES-EVANS, D. (2012) Enterprise and Small Business: Principles, Practice
and Policy. London: Pearson.
GRIFFITHS, A. and WALL, S. (2011) Economics for Business and Management. 3rd Ed. Harlow:
Pearson.
Journals
Assessor Feedback:
General Comments: