Aquavit Cafe Dinner

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APPETIZERS ENTRÉES

STEAMED MUSSELS 14
SWEDISH MEATBALLS 19

MEAT
chorizo butter, garlic, white wine
lingonberries, cream sauce, mashed potatoes
BEAU SOLEIL OYSTERS 1/2 DOZEN 22
BEEF RYDBERG 27
lingonberry mignonette
sautéed potatoes, mustard cream, egg yolk
SHELLFISH TOWERS 70 / 105
GRILLED SIRLOIN FLANK 24
lobster, black tiger shrimp, oysters, crawfish
roasted vegetables, beer broth
drawn butter, chili mayo, lingonberry mignonette,
ginger-jalapeño granité and cocktail sauce ROASTED CHICKEN 23
asparagus, spinach, corn späetzle
HERRING

A LA CARTE 6 each
THE CHEF RECOMMENDS
HERRING SAMPLER three selections 12
served with Västerbotten cheese and boiled potatoes SMÖRGÅSBORD
PICKLED horseradish, black pepper assortment of swedish bites 22

CURRY apple, chives


HOT-SMOKED, SAUTÈED SALMON 22

FISH
VODKA LIME salmon roe, dill cauliflower, savoy cabbage, nutmeg
MATJES red onion, sour cream
SALMON BURGER 16
CEVICHE corn, lime, jalapeño porcini ketchup, Swedish mustard sauce, fries
GENTLEMEN’S DELIGHT sweet anchovy, egg WILD STRIPED BASS 24
napa cabbage, preserved lemon broth
SALAD

BOSTON LETTUCE SALAD 12


SEAFOOD STEW 28
danish blue cheese, cherry tomato
tuna, scallop, mussels in a saffron dill broth
TUNA TARTAR 14
SOFT SHELL CRAB SANDWICH 19
toasted pine nuts, avocado, mixed greens
avocado, chili mayo, garlic fries
MIXED LETTUCE 11
apples, radish, lemon vinaigrette
SALT-BAKED FENNEL 20
VEG

OCTOPUS SALAD 14 corn spätzle, roasted French horn mushroom


frisee, chorizo, lemon juice
SIDES

POTATO AND LEEK 10 Fries


SOUP

chives, croutons Asparagus


Jansson’s Temptation
CHILLED CORN SOUP 14 Mashed Potatoes
marinated scallop, pepper, jalapeño Broccolini
8 each
GRAVLAX 12
SALMON

espresso mustard sauce, lemon, dill


DESSERTS
SPICED SMOKED 12
PRINCESS CAKE 10
goat cheese, black mustard sauce
with raspberries
SAMPLER 18
CARAMELIZED RICE PUDDING 7
three kinds of salmon, Jansson’s temptation
orange ice cream
FLATBREAD

Caramelized onions, tomato pesto, CHOCOLATE CAKE 10


västerbotten cheese 8 sour cherry sorbet

with gravlax 11 SWEDISH PANCAKES 7


berries and vanilla sauce
with swedish anchovies 9
RHUBARB CRISP 7
DAGENS HUSMAN pecans, vanilla ice cream

SORBET & ICE CREAM 7


PRIX FIXE 36 select three: cantaloupe, strawberry-balsamic,
POTATO LEEK SOUP or black currant, mint, salted caramel or vanilla
MIXED LETTUCE SALAD
RASPBERRY LINZER TORTE 10
SWEDISH MEATBALLS or vanilla ice cream
HOT-SMOKED SALMON or
SALT-BAKED FENNEL
HOT CHOCOLATE with marshmallows 7
YOUR CHOICE OF DESSERT COFFEE 5
ESPRESSO 6
Prices do not include sales tax or gratuity. LATTE 6
A 20% gratuity will be added for parties CAPPUCCINO 6
of six or more. TEA 7

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