Transport in Plants: IGCSE Biology (O610) Workbook
Transport in Plants: IGCSE Biology (O610) Workbook
Transport in Plants: IGCSE Biology (O610) Workbook
Chapter 8
Transport in Plants
The stuff you need to know in this chapter:
8.1 TRANSPORT IN PLANTS
Core:
• State the functions of xylem and phloem
• Identify the position of xylem and phloem as seen in sections of roots, stems and leaves, limited to non-woody
dicotyledonous plants
• Identify root hair cells, as seen under the light microscope, and state their functions
8.2 WATER UPTAKE
Core:
• State the pathway taken by water through root, stem and leaf as root hair cell, root cortex cells, xylem and mesophyll
cells
• Investigate using a suitable stain, the pathway of water through the above ground parts of a plant
Extended:
• Explain that the large surface area of root hairs increase the rate of the absorption of water by osmosis and ions by
active transport
8.3 TRANSPIRATION
Core:
• State that water is transported from the roots to leaves through the xylem vessels
• Define transpiration as loss of water vapour from plant leaves by evaporation of water at the surfaces of the mesophyll
cells followed by diffusion of water vapour through the stomata
• Investigate and describe the effects of variation of temperature and humidity on transpiration rate
Extended:
• Explain how water vapour loss is related to the large surface area of cell surfaces, interconnecting air spaces and
stomata
• Explain the mechanism by which water moves upwards in the xylem in terms of a transpiration pull that draws up a
column of water molecules, held together by cohesion
• Explain how and why wilting occurs
• Explain the effects of variation of temperature and humidity on transpiration rate
© A. Nixon 2016
© A. Nixon 2016
Xylem:
___________________________________________________________________
___________________________________________________________________
Phloem:
___________________________________________________________________
___________________________________________________________________
Look at the following images. In each one label the xylem and phloem.
© A. Nixon 2016
© A. Nixon 2016
Root hair cells vary in length between 80µm and 1,500µm. Assuming the cell picture above is 100 µm in
length, calculate the magnification of your drawing. SHOW YOUR WORKING
(Help: µm = “micrometer”. There are 1000µm in one mm)
ANSWER: _________________________________
© A. Nixon 2016
State how the structure of root hair cells makes them suitable for their function.
8.3 TRANSPIRATION
Define “Transpiration”
There are many air spaces in the leaf. Explain how this aids water loss with transpiration.
When stomata open, they allow water to escape from the leaf. In terms of changes in term of water potential
and evaporation, describe how this encourages more water to move towards the leaves.
© A. Nixon 2016
Explain the effect following things effect the rate of transpiration from a leaf
Temperature Humidity Wind Speed
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© A. Nixon 2016
© A. Nixon 2016
Use the word “source” and “sink” in sentences NOT related to biology:
Source sentence:
Sink sentence:
© A. Nixon 2016
Sources Sinks
All parts of the plant, including:
• _______________, where it may
be converted into
_______________ and stored.
Glucose is produced mostly in the
• The _________________, which
_____________ of the plant. This can be
use sucrose to make
converted into ________________ and
_______________, which attracts
transported away.
insects.
• _______________, which are often
very sweet and attract animals to eat
them.
In some plants (e.g. potatoes)
_______________ is stored in the tubers
The growing _______________ and
(the potatoes), which stay _______________
_______________ of the potato plant
when the temperature is low over winter. These
receive _______________ from the tubers.
tubers act as a source of starch during
_______________ time.
© A. Nixon 2016
© A. Nixon 2016