Christmas in The United Kingdom
Christmas in The United Kingdom
Christmas in The United Kingdom
In the UK (or Great Britain), families often celebrate Christmas together, so they can
watch each other open their presents!
Most families have a Christmas Tree (or maybe even two!) in their house for
Christmas. The decorating of the tree is usually a family occasion, with everyone
helping. Christmas Trees were first popularised the UK by Prince Albert, the husband
of Queen Victoria. Prince Albert was German, and thought that it would be good to
use one of his ways of celebrating Christmas in England.
Most villages, towns and cities are decorated with Christmas lights over Christmas.
Often a famous person switches them on. The most famous Christmas lights in the
UK are in Oxford Street in London. Every year they get bigger and better. Thousands
of people go to watch the big 'switch on' around the beginning of November.
Children write letters to Father Christmas/Santa listing their requests, but sometimes
instead of putting them in the post, the letters are tossed into the fireplace. The
draught carries the letters up the chimney and Father Christmas/Santa reads the
smoke.
There are some customs that only take place, or were started, in the UK. Wassailing is
an old anglo-saxon custom that doesn't take place much today. Boxing Day is a very
old custom that started in the UK and is now taken as a holiday in many countries
around the world.
In the UK, the main Christmas Meal is usually eaten at lunchtime or early afternoon
on Christmas Day. It's normally roast turkey, roast vegetables and 'all the trimmings'
which means vegetables like carrots & peas, stuffing and sometimes bacon and
sausages. It's often served with cranberry sauce and bread sauce. Traditionally, and
before turkey was available, roast beef or goose was the main Christmas meal. One
vegetable that is often at Christmas in the UK are brussel sprouts. I love them but lots
of people don't!
Dessert is often Christmas Pudding. Mince pies and lots of chocolates are often eaten
as well!
Trifle is also a popular dessert at Christmas. It's made in a large bowl and consists of a
layer of sponge cake (or sponge fingers) at the bottom of the bowl (which is often
soaked in sherry or brandy) then there's a layer of fruit (normally suspended in a fruit
flavored jelly) and it's topped with a layer of custard and then whipped cream. In
Scotland there's a variation called 'Tipsy Laird' which uses whiskey to soak the sponge
and the fruit are raspberries.
The dinner table is decorated with a Christmas Cracker for each person and
sometimes flowers and candles.
The UK is also famous for Christmas Cake - some people love it and some people
really don't like it! It's traditionally a rich fruit cake covered with marzipan and icing -
and often top with Christmas themed cake decorations like a spring of holly.
In North Derbyshire and South Yorkshire (in the north of England), some very special
carol singing, called 'The Sheffield Carols', happens in some pubs during the weeks
leading up to Christmas (the traditional day for sorting the carol singing is Armistice
Sunday near the middle of November). The pubs are often rural and out on the hills
in that part of England. The carols are often very local ones and the same carol often
varies from pub to pub. Not all the carols are ones about the Christmas story. The
pubs are often packed, especially the nearer it is to Christmas. The singing can be
lead/accompanied by local folk musicians, an organ in the pub or sometimes the
singing is un-accompanied. You can find more about these carol singing sessions on
these sites: www.villagecarols.org.uk/ (there are some wonderful recordings of the
carols being sung on there as well) and www.localcarols.org.uk/