14 Oct Ypo Exotic Menu.2
14 Oct Ypo Exotic Menu.2
14 Oct Ypo Exotic Menu.2
MOCKTAILS
ITALIAN TABLE
APPETIZER
Brie and Aam Papad Cigars Herb crusted Grilled fish, Putanesca
Dahikebeb rolls with spiced fig Spinach and corn cannelloni with tomato basil
Padron pepper fritters with sour cream Insalata Caprese, Garlic Bread
mouse,raw mango chutney
Focaccia rolls
Veg Biriyani arancini With pickle and
Mozarella
INTERNATIONAL TABLE
Lebanese chicken with charred lemon cauliflour
Sweet chilli prawn tarts ,Garlic sauce
Kadak Lamb sheek crunchies Phyllo Strudel with Pumpkin, Spinach and Feta
Chicken with chilli parmesan Phyllo casing on Saffron Velouté
Mahi irani tikka Sprout, English Cucumber, Cherry Tomato and
Olive Salad with Parmesan Shavings
Chilies rellenos
Nachos
A white wheat flour noodles tossed with choice of veg and non-veg filling in stir fried sauce.
Choice of topping: Chicken, egg, Tofu, Condiments: Broccoli, carrot, mushroom, bell pepper,
capsicum, onion, Chinese cabbage, red cabbage
DESSERTS
Elaneer pudding