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    Hy's Menu

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    arnoldlee1
    The document provides an appetizer and small plate menu for a restaurant. It lists over 30 appetizer options ranging from soups and salads to seafood and meat options. It also includes a section for vegetarian entrees and low-proof beverages. The menu provides prices for each individual appetizer item.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd

    Hy's Menu

    Uploaded by

    arnoldlee1
    133 views3 pages
    The document provides an appetizer and small plate menu for a restaurant. It lists over 30 appetizer options ranging from soups and salads to seafood and meat options. It also includes a section for vegetarian entrees and low-proof beverages. The menu provides prices for each individual appetizer item.

    Original Description:

    Hy's Restaurant Dinner Menu

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    © © All Rights Reserved

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    PDF, TXT or read online from Scribd

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    The document provides an appetizer and small plate menu for a restaurant. It lists over 30 appetizer options ranging from soups and salads to seafood and meat options. It also includes a section for vegetarian entrees and low-proof beverages. The menu provides prices for each individual appetizer item.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    133 views3 pages

    Hy's Menu

    Uploaded by

    arnoldlee1
    The document provides an appetizer and small plate menu for a restaurant. It lists over 30 appetizer options ranging from soups and salads to seafood and meat options. It also includes a section for vegetarian entrees and low-proof beverages. The menu provides prices for each individual appetizer item.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 3

    APPETIZERS

    Soup DU JOUR - Please Inquire About Today’s Soup Selection · 23


    French Onion Soup - Caramelized Onion, Gruyere, Mozzarella, Parmesan · 19
    Arancini - Truffle Mushroom Puree, Risotto, Hy’s Prime Rib · 27
    Escargot a la Hy’s - Signature Escargot Butter, Toast · 29
    Crab Cake - Bell Pepper Puree, Lemon Garlic Aïoli, Roasted Corn Salsa · 31
    Maine Scallops - Lentils, Local Cremini Mushrooms, Fried Kale, Miso Cream Sauce · 32

    Oysters on the Half Shell - Cocktail Sauce, Mignonette · mp


    Oysters Rockefeller - Double Smoked Bacon, Caramelized Onion · 36
    Poached Shrimp - Pineapple Relish, Red Radish, Cocktail Sauce · 30
    Sashimi Platter - Wasabi, Kizami Shoga, Shoyu · mp

    Seafood Tower - Snow Crab, Shrimp, Tristan Lobster, Local Ahi, Fresh Oysters,
    Hamachi, Red Rémoulade, Shoyu, Wasabi, Mignonette · mp | Serves Two to Three

    SPECIALTY SALADS
    Waldorf Salad - Celery Ribbons, Fuji Apples, Candied Walnut · 21
    Wedge Salad - Double Smoked Bacon, Iceberg Lettuce, Bleu Cheese Dressing · 21
    Caprese Salad - Mozzarella, Tomatoes, Basil, Balsamic Reduction · 21
    Table Side Salad For Two - Caesar or Warm Spinach · 44

    VEGETARIAN ENTRÉES

    HAMAKUA Macnut Romesco Lasagna - Almond Bechamel,


    Kahumana Roasted Vegetable Medley · 45

    Agave glazed Harissa Carrots - Lentils, Red & Yellow Beets, Roasted Red Onions · 42

    LOW-PROOF BEVERAGES

    Yuzu Spritz · 19 LYCHEE Mint Cooler · 17


    Yuzu, Salt Spray, Prosecco Lychee, Mint, Lime, Elderflower Liqueur

    BUTTERFLY LEMONADE · 17 coco aloha · 17


    Housemade Lemonade, Butterfly Flower Tea, Limoncello Coconut, Pineapple, Strawberry, Banana Liqueur

    U+ME · 18 Enjoy As Zero-Proof · 15


    Ume, Seasonal Shrub, Shiso, Sake Enhance With Well Spirit · +6

    TANAKA 1789 X CHARTIER


    G.LION HAWAII PRIVATE LABEL SAKE

    BLEND 001 PAVIllon


    Glass · 30 (3oz) | Bottle · 175 (500ML) Glass · 24 (3oz) | Bottle · 150 (500ML)

    Kura no Hana MARTINI · 25


    Gibson Inspired Sake Martini · Pavillon Sake, Roku Gin, Italicus Bergamotto, Orange Bitters

    BEERS
    Budweiser, Bud Light, Stella Artois, Kirin Ichiban · 8
    Koshihikari Echigo · 10 | Lanikai Brewing Seasonal SelectionS · 14
    Athletic Brewing Co. Non-Alcoholic SELECTION · 8
    Corporate Executive Chef · Shaymus Alwin
    Executive Sous Chef · Brandon Bernal

    A “USDA PRIME BEEF” SPECIALTY HOUSE


    Cooked over traditional Hawaiian Kiawe wood to create a tender, flavorful steak.

    KIAWE-BROILED USDA PRIME BEEF


    Accompanied by Veg du Jour and your choice of Baked Potato, French Fries, Mashed Potatoes, Steamed White Rice
    or Brown Rice. Enjoy your Shared Entree with a Second Choice of Starch and Veg Du Jour · $10

    Delmonico - 16oz · 91
    Dry-Aged Bone-In Ribeye - 24oz · 158
    Filet Mignon - 7oz · 85
    New York Strip - 12oz · 90
    Porterhouse For Two - 32oz · 193
    ENHANCEMENTS
    Lobster Tail · 59 | Foie Gras · 29
    At Your Request: Béarnaise | Au Poivre | Wafu | Truffle Demi-Glace

    CHEF’S SELECTION
    a5 wagyu · mp
    Seasonal Vegetable Medley, Yakiniku Sauce, Truffle Demi-Glace, Shio Wasabi, Maldon Salt

    CLASSICS
    Garlic Steak - Filet Mignon, Shimeji Mushroom, Garlic Demi-Glace · 89
    Beef Wellington - Mushroom Duxelle, Prosciutto, Dijon Mustard, Truffle Demi-Glace · 92
    STEAK au Poivre - New York Strip, Tri-Peppercorn Crust, Peppercorn Sauce · 92
    Steak Oscar - Filet Mignon, King Crab, Shimeji Mushroom, Asparagus, Hollandaise · 102

    Surf and Turf - Filet Mignon, Lobster Tail, Drawn Butter · 143
    Alaea Salt Roasted Prime Rib - 10oz · 77 | 15oz · 93

    Rack of Lamb - Half Rack · 73 | Full Rack · 136

    Chicken Ballotine - Sundried Tomato & Bell Pepper Romesco, Roasted Root Vegetables · 55

    Pan Seared Sea Bass - Cashew Puree, Macerated Tomatoes, Steamed Asparagus · 72
    Cioppino - Chilean Sea Bass, Kauai Shrimp, Maine Scallops, Clams, Mussels · 71

    ACCOMPANIMENTS
    Sautéed Mushrooms · 21 | Truffle Fries · 22 | Creamed Spinach · 21
    Grilled Asparagus with Hollandaise · 21
    Grilled Broccolini · 21 | Truffled King Crab Mac-N-Cheese · 34

    Guest Favorites Contains Nuts Contains Gluten

    18% gratuity will be added for separate checks or for groups of 8 persons or more.
    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
    WINES BY THE GLASS
    SPARKLING GLASS BOTTLE
    Bisol, “Crede”, Valdobbiadene Prosecco Superiore 18 72
    Prosecco · Veneto, Italy

    Cavas Naveran, Estate Rosado Cava 18 72


    Sparkling Rosé · Catalunya, Spain

    Moet & Chandon, “ImpÉrial”, Brut 35 140


    Champagne · Chanpagne, France, NV

    Dom PÉrignon, Brut 65(4oz) 425


    Reserve Champagne · Epernay, Champagne, France, 2013

    WHITE
    Neyers, Carneros 23 92
    Chardonnay · Carneros, Napa Valley, California, 2019

    Hourglass 20 80
    Sauvignon Blanc · Sonoma & Napa County, California, 2022

    selbach oster 15 60
    Riesling · Mosel, Germany, 2020

    Livio Felluga, “Collio” 19 76


    Pinot Grigio · Friuli Colli Orientali, Italy, 2020

    Kistler Vineyards, “Les Noisetiers” 30(4oz) 188


    Reserve Chardonnay · Sonoma Coast, California, 2020

    ROSÉ
    Domaine de Triennes 15 60
    Rosé · Provence, France, 2021

    RED
    Failla 21 84
    Pinot Noir · Sonoma Coast, California, 2021

    TENUTA DI ARCENO, CHIANTI CLASsiCO 20 80


    Sangiovese · Tuscany, Italy, 2020

    Day by Ehren Jordan 18 72


    Zinfandel · Sonoma County, California, 2018

    Paraduxx by Duckhorn Wine 24 96


    Red Blend · Napa Valley, California, 2020

    G.LION Hawaii Private Label “LEO” 26 104


    Cabernet Sauvignon, bottled by Ken Bernards of Tournesol, Napa, California, 2021

    Kenzo Estate “Rindo” 55(4oz) 345


    Reserve Cabernet Sauvignon · Napa Valley, 2019

    HY’S LIBRARY · INSPIRED BY CLASSIC COCKTAILS


    _
    JingU · 20 The Cathedral · 25
    Lychee Martini · Empress 1908 Indigo Gin, New York Sour · Clarified Whisky Sour,
    Elderflower, Lychee Lemon, Red Wine Float

    MAHINA PUNCH · 21 Voyager · 23


    Sangria · Maui Fid Street Gin, Wine, Lychee, -
    Mai Tai · KoHana Kea Rum, Pineapple, Orgeat,
    Orange, Pineapple, Lemon, Cranberry -
    KoHana Kokoleka Dark Rum Float

    For DA Boys · 19 orange burst · 20


    Highball · Housemade Li Hing Mui Skrewdriver · Ketel One Oranje Vodka, Grand Marnier,
    Infused Kikori Japanese Whisky, Lemon, Soda Citrus Liqueur, Orange Essences

    SMOKE & BITTERS · 26 Tahona Wheel · 19


    Black Manhattan · Elijah Craig Small Batch Margarita · Agave de Cortes Joven Mezcal,
    Bourbon Whiskey, Pierre Ferrand Dry Curaçao, Angelisco Reposado Tequila,
    Averna Amaro, Bitters Domaine de Canton Ginger, Lime

    SHARE YOUR PHOTOS WITH US | @HYSHAWAII · #HYSHAWAII

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