Multiple Choices Question: Chapter2 - Group1
Multiple Choices Question: Chapter2 - Group1
Multiple Choices Question: Chapter2 - Group1
CHAPTER2_GROUP1
1. What does "Point of Parity" (PoP) in marketing refer to?
A. Unique product features
B. Attributes that set a brand apart from competitors
C. Characteristics similar to competing products
D. Pricing strategies
4. Two smartphone manufacturers producing similar models and targeting the same consumer
market exemplify which type of competition?
A. Indirect competition.
B. Oligopolistic competition.
C. Perfect competition.
D. Direct competition.
11. Why is it important to identify the target consumer for brand positioning?
A. To increase brand awareness
B. To make the brand more acceptable
C. To understand different brand knowledge structures
D. To reduce marketing program costs
12. Which of the following is NOT a segmentation basis for consumer markets?
A. Demographic
B. Geographic
C. Behavioral
D. SIC code
13. Which of the following is NOT one of the criteria for guiding segmentation and target market
decisions?
A. Identifiability
B. Size
C. Profitability
D. Responsiveness
19. How does a brand mantra clarify what is unique about a brand?
A. By keeping the brand's unique qualities a secret
B. By emphasizing conformity and sameness
C. By communicating the brand's distinctive qualities or value proposition
D. By making the brand indistinguishable from competitors
20. Why is it important for a brand mantra to define the brand's category?
A. It helps confuse consumers about the brand's offerings.
B. It allows the brand to constantly change its core identity.
C. It creates a clear understanding of what the brand is and what it offers.
D. It has no impact on consumers' perceptions of the brand.
21. What is the consequence of a brand mantra that doesn't clarify the brand's uniqueness?
A. It confuses consumers about the brand's identity.
B. It helps the brand stand out from competitors.
C. It makes the brand easily recognizable.
D. It doesn't have any effect on the brand's positioning.
25. A marketing manager has decided to study the perceptions and beliefs held by
consumers, as reflected in the associations held in consumer memory. Which of the following
terms is most closely associated with the marketing manager’s objective of study?
A. Brand awareness
B. Brand image
C. Brand element
D. Brand concept
26. …………defines what the brand thinks about the consumer, as per the consumer.
A. Brand attitude
B. Brand positioning
C. Brand relationship
D. Brand image
27. …………………includes all that is linked up in memory about the brand. It could be specific
to attributes, features, benefits or looks of the brand.
A. Brand attitude
B. Brand Associations
C. Brand relationship
D. Brand image
28. Each of the following items is a tangible component of a brand image except:
A. Logo, packaging, and labeling
B. Organizational culture, ideals and beliefs of corporate personnel
C. Retail outlets where the product is sold.
D. Advertising, promotions, and other forms of communication
29. From a consumer's perspective, a strong brand image provides each of the following except:
A. Social acceptance of purchases.
B. Assurance regarding purchase decisions in unfamiliar settings.
C. A reduction in search time.
D. Channel power.
30. From a company's perspective, a strong brand image is related to each of the following
except:
A. Being able to charge a premium price.
B. Higher level of brand parity.
C. Favorable opportunities for brand extension
D. Higher level of channel power.
31. The main secondary sources of brand knowledge come from all of the following EXCEPT
________.
A. Other brands
B. People
C. Things
D. Local, state, and federal governments
33. How are brand attributes and brand benefits typically differentiated?
A. Brand attributes are the personal value and meaning attached to a product or service.
B. Brand attributes are descriptive features of a product or service, while brand benefits
are how consumers form beliefs about the brand.
C. Brand attributes are how consumers form beliefs about the brand, while brand benefits are the
personal value and meaning attached to a product or service.
D. Brand attributes and brand benefits are the same in meaning.
37. What are the key Ingredients of CBBE (Customer-Based Brand Equity)?
A. Brand knowledge, Consumer response to marketing, Differential effect
B. Brand knowledge, Consumer response to marketing, Similar effect
C. Consumer response to marketing, Similar effect, Brand image
D. Brand Identity, Consumer response to marketing, Differential effect
38. What is the primary focus of the concept of Customer-Based Brand Equity (CBBE)?
A. Focus on the company's internal operations
B. Focus on marketing strategy
C. Focus on consumer perceptions and responses
D. Focus on product development
39. According to the CBBE concept, where does the power of a brand primarily lie?
A. In the company's marketing efforts
B. In the product's features and quality
C. In the minds and hearts of customers
D. In the brand's advertising campaigns
42. According to the concept of customer-based brand equity (CBBE), what drives the
differences in brand equity?
A. Marketing expenses
B. Consumer knowledge
C. Past marketing performance
D. Brand quantity
43. How should marketers view the money spent on manufacturing and marketing products?
A. As a necessary expense
B. As a profit
C. As an investment in consumer knowledge
D. As a one-time expenditure
44.________ brands are positioned with respect to competitors’ brands so that more important
(and more profitable) flagship brands can retain their desired positioning.
A. Flanker
B. Attacker
C. Defender
D. Blitzkrieg
45. When a marketer expresses his or her vision of what the brand must be and do for consumers,
they are expressing what is called ________.
A. a brand promise
B. a brand mission
C. brand equity
D. a brand position
46. What are the main issues in achieving competitive brand positioning?
A. Defining and understand customer needs
B. Defining and communicating the competitive frame of reference
C. Defining and plan the campaign
D. Defining and deliver results of brand positioning strategy
47. What are the two criteria that demonstrate the characteristics of Deliverability Criteria?
A. Feasibility and Communicability
B. Objectiveness and communication ability
C. Feasibility and development tools
D. Human resources factors and communication ability
48. Which of these methods does not pertain to a brand's category membership?
A. Communicating category benefits
B. Relying on a product
C. Trust the machine controller
D. Comparing to exemplars
49. Which of the following factors does not belong to Points-of-Parity associations (POPs)?
A. Category
B. Competitive
C. Positioning
D. Correlational