WELLS BLOOMFIELD, LLC 221

10 Sunnen Dr., St. Louis, MO 63143

telephone: 314-678-6314
fax: 314-781-2714
www.wells-mfg.com

OWNERS MANUAL
for
COUNTER TOP
ELECTRIC
HOTPLATES

Models:
H33
H63
H65
H70
H115

Includes
INSTALLATION
USE & CARE
EXPLODED VIEW
PARTS LIST
WIRING DIAGRAM

Model H70

IMPORTANT: DO NOT DISCARD THIS MANUAL

This manual is considered to be part of the appliance and is to be given to the OWNER or
MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of
this appliance. Additional manuals are available from your WELLS DEALER.

THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR

INSTALLING THIS APPLIANCE. Contact your WELLS DEALER if you have any
questions concerning installation, operation or maintenance of this equipment.

p/n 2M-303733 Rev. D M221 091218

 LIMITED WARRANTY STATEMENT
Unless otherwise specified, all commercial cooking based upon the limitations in this warranty. Seller’s
equipment manufactured by WELLS BLOOMFIELD, LLC is obligation under this warranty is limited to the repair of
warranted against defects in materials and workmanship for defects without charge by a Wells Bloomfield factory
a period of one year from the date of original installation or authorized service agency or one of its sub-service
18 months from the date of shipment from our factory, agencies. This service will be provided on customer’s
whichever comes first, and is for the benefit of the original premises for non-portable models. Portable models (a
purchaser only. device with a cord and plug) must be taken or shipped to
THIS WARRANTY IS THE COMPLETE AND ONLY the closest authorized service agency, transportation
WARRANTY, EXPRESSED OR IMPLIED IN LAW OR IN charges prepaid, for service. In addition to restrictions
FACT, INCLUDING BUT NOT LIMITED TO, WARRANTIES contained in this warranty, specific limitations are shown in
OF MERCHANTABILITY OR FITNESS FOR ANY the Service Policy and Procedure Guide. Wells Bloomfield
PARTICULAR PURPOSE, AND/OR FOR DIRECT, authorized service agencies are located in principal cities.
INDIRECT OR CONSEQUENTIAL DAMAGES IN This warranty is valid in the United States and Canada and
CONNECTION WITH WELLS BLOOMFIELD PRODUCTS. void elsewhere. Please consult your classified telephone
This warranty is void if it is determined that, upon inspection directory, your foodservice equipment dealer or contact:
by an authorized service agency, the equipment has been
modified, misused, misapplied, improperly installed, or Wells Bloomfield, LLC
damaged in transit or by fire, flood or act of God. It also 10 Sunnen Dr., St. Louis MO 63143 USA
does not apply if the serial nameplate has been removed, or phone (314) 678-6314 or fax (314) 781-2714
if service is performed by unauthorized personnel. The
for information and other details concerning warranty.
prices charged by Wells Bloomfield for its products are

SERVICE POLICY AND PROCEDURE GUIDE and ADDITIONAL WARRANTY EXCLUSIONS

1. Resetting of safety thermostats, circuit breakers, over cleaning schedules, are customer responsibility. Those
load protectors, and/or fuse replacements are not miscellaneous adjustments noted are customer
covered by this warranty unless warranted conditions responsibility. Proper attention to preventative
are the cause. maintenance and scheduled maintenance procedures
2. All problems due to operation at voltages or phase will prolong the life of the appliance.
other than specified on equipment nameplates are 7. Travel mileage is limited to sixty (60) miles from an
not covered by this warranty. Authorized Service Agency or one of its sub-service
Conversion to correct voltage and/or phase must be agencies.
the customer’s responsibility. 8. All labor shall be performed during regular working
3. All problems due to electrical connections not made hours. Overtime premium will be charged to the buyer.
in accordance with electrical code requirements 9. All genuine Wells replacement parts are warranted for
and wiring diagrams supplied with the equipment are ninety (90) days from date of purchase on non-
not covered by this warranty. warranty equipment. This parts warranty is limited only
4. Replacement of items subject to normal wear, to to replacement of the defective part(s). Any use of
include such items as knobs, light bulbs; and, normal non-genuine Wells parts completely voids any
maintenance functions including adjustments of warranty.
thermostats, adjustment of micro switches and 10. Installation, labor, and job check-outs are not
replacement of fuses and indicating lights are not considered warranty and are thus not covered by this
covered by warranty. warranty.

221 p/n 2M-303733 Owners Manual CT Hotplate

5. Damage to electrical cords and/or plug due to exposure 11. Charges incurred by delays, waiting time or operating
to excessive heat are not covered by this warranty. restrictions that hinder the service technician’s ability to
6. Full use, care, and maintenance instructions supplied perform service are not covered by warranty. This
with each machine. Noted maintenance and includes institutional and correctional facilities.
preventative maintenance items, such as servicing and

SHIPPING DAMAGE CLAIM PROCEDURE

NOTE: For your protection, please note that equipment in 2. FILE CLAIM FOR DAMAGE IMMEDIATELY:
this shipment was carefully inspected and packaged by
skilled personnel before leaving the factory. Upon Regardless of the extent of the damage.
acceptance of this shipment, the transportation company 3. CONCEALED LOSS OR DAMAGE: if damage is
assumes full responsibility for its safe delivery.
unnoticed until the merchandise is unpacked, notify the
IF SHIPMENT ARRIVES DAMAGED: transportation company or carrier immediately, and file
1. VISIBLE LOSS OR DAMAGE: Be certain that any “CONCEALED DAMAGE” claim with them. This
visible loss or damage is noted on the freight bill or should be done within fifteen (15) days from the date
express receipt, and that the note of loss or damage is the delivery was made to you. Be sure to retain the
signed by the delivery person. container for inspection.

xi
 TABLE OF CONTENTS

WARRANTY xi
SPECIFICATIONS 1
FEATURES & OPERATING CONTROLS 2
PRECAUTIONS & GENERAL INFORMATION 3
AGENCY APPROVAL INFORMATION 3
INSTALLATION 4
OPERATION 5
CLEANING INSTRUCTIONS 6
TROUBLESHOOTING 7
EXPLODED VIEW & PARTS LIST 8 - 17
WIRING DIAGRAMS 18 - 19
PARTS & SERVICE 21
CUSTOMER SERVICE DATA

INTRODUCTION
Thank You for purchasing this Wells Bloomfield appliance.

Proper installation, professional operation and consistent maintenance of this equipment will ensure that
it gives you the very best performance and a long, economical service life.

This manual contains the information needed to properly install this equipment, and to use and care for
the equipment in a manner which will ensure its optimum performance.

SPECIFICATIONS
221 p/n 2M-303733 Owners Manual CT Hotplate

MODEL ELEMENT WIDTH DEPTH VOLTS AMPS kW PLUG LEG HEIGHT

H33 Single 6” Coil 12-5/8” 12-5/8” 120 V 1ø 12.5 A 1.5 kW NEMA 5-15P 4”

H63 Dual 8” Coils 14-3/4” 23-1/2” 208 V 1ø 18.8 A 3.9 kW NEMA 6-30P 4”
240 V 1ø 21.7 A 5.2 kW NEMA 6-30P 4”

H65 Dual 8” Coils 13” 29-9/16” 208 V 1ø 18.8 A 3.9 kW None 4”

240 V 1ø 21.7 A 5.2 kW None 4”

H70 Dual 9” 14-3/4” 23-1/2” 208 V 1ø 14.4 A 3.0 kW None 4”

french plates 240 V 1ø 16.7 A 4.0 kW None 4”

H115 Dual 6” Coils 14-3/4” 23-9/16” 120 V 1ø 13.8 A 1.7 kW NEMA 5-15P 1”

1
FEATURES & OPERATING CONTROLS

ELEMENT SUPPORT

DRIP PAN
HEATING ELEMENT

HEATING ELEMENT
(LIFTED / ROTATED)

TEMPERATURE
CONTROLS

POWER CORD
INDICATOR LIGHT

ADJUSTABLE LEGS
NAME PLATE

Heating Element Provides heat for food preparation

Coil-type elements rotate for access to drip pan
Note: Solid (french plate) elements on model H-70
do not lift
Element Support * Holds coil-type element in proper position
Drip Pan* Collects drippings and holds element support
Also deflects heat from element for more efficient cooking

221 p/n 2M-303733 Owners Manual CT Hotplate

Temperature Control Infinite switch to control temperature of heating element
Indicator Light Glows any time temperature control is on
Name Plate Lists manufacturer, model number and serial number
Also lists voltage and wattage rating
Power Cord Connects hotplate to electrical power
(when provided) Some units require wiring directly into electrical circuit
Adjustable Legs Provide ventilation under hotplate
Allow hotplate to be leveled

* not used on
model H70

2
 PRECAUTIONS AND GENERAL INFORMATION

This appliance is intended for use in commercial establishments

only. WARNING:
ELECTRIC
This appliance is intended to prepare food for human consumption.
SHOCK HAZARD
No other use is recommended or authorized by the manufacturer or its
agents. All servicing requiring
access to non-insulated
Operators of this appliance must be familiar with the appliance use, electrical components must
limitations and associated restrictions. Operating instructions must be be performed by a factory
read and understood by all persons using or installing this appliance. authorized technician.
DO NOT open any access
Cleanliness of this appliance is essential to good sanitation. Read and panel that requires the use of
follow all included cleaning instructions and schedules to ensure the tools. Failure to follow this
safety of the food product. warning can result in severe
electrical shock.
Hotplates with coil-type heating elements must be operated with drip
pan and element support properly installed.
CAUTION:
Disconnect the hotplate from electrical power before performing any RISK OF
maintenance or servicing. DAMAGE
DO NOT connect and/or
DO NOT submerge hotplate in water. DO NOT splash or pour energize this appliance until
water over, onto or into controls, control panel or wiring. all installation instructions are
read and followed. Damage
The technical content of this manual, including any wiring diagrams, to the appliance will result if
schematics, parts breakdown illustrations and/or adjustment these instructions are not
procedures, is intended for use by qualified technical personnel. followed.
Any procedure which requires the use of tools must be performed by a
qualified technician.

This manual is considered to be a permanent part of the appliance.

This manual and all supplied instructions, diagrams, schematics, parts
breakdown illustrations, notices and labels must remain with the
221 p/n 2M-303733 Owners Manual CT Hotplate

appliance if it is sold or moved to another location.

This appliance is made in the USA. Unless otherwise noted, this

appliance has American sizes on all hardware.

AGENCY APPROVAL INFORMATION

This appliance complies with NSF Standard 4 only when maintained

and operated per the instructions in this manual.

This appliance is UL listed under E6070. STD 4

E6070

3
INSTALLATION

NOTE: DO NOT discard UNPACKING & INSPECTION

the carton or other packing
materials until you have Carefully remove the hotplate from the carton. Remove all
inspected the appliance for protective plastic film, packing materials and accessories from the
hidden damage and tested it hotplate before plugging the hotplate into electrical power or otherwise
for proper operation. performing any installation procedure.
Refer to SHIPPING DAMAGE Carefully read all instructions in this manual and the Installation
CLAIM PROCEDURE on the Instruction Sheet packed with the hotplate before starting any
inside front cover of this installation.
manual.
Read and understand all labels and diagrams attached to the
hotplate.
Carefully account for all components and accessories before
CAUTION: discarding packing materials. Store all accessories in a convenient
ELECTRIC SHOCK place for later use.
HAZARD
SETUP
The ground prong of the power
cord is part of a system Supplied legs must be properly installed.
designed to protect you from
electric shock in the event of Setup the hotplate only on a firm level surface. Non-combustible
internal damage to the material (e.g. metal, terrazzo) is recommended.
appliance. Maintain at least 1” from adjacent surfaces.
NEVER CUT OFF THE
GROUND PRONG ELECTRICAL
(large round prong).
NEVER TWIST A PRONG TO Refer to the nameplate. Verify the electrical service power. Voltage
FIT AN EXISTING and phase must match the nameplate specifications. Connecting the
RECEPTACLE. hotplate to the wrong voltage can severely damage the equipment or
Contact a licensed electrician cause noticeably decreased performance.
to install an electrical
receptacle appropriate to If your hotplate is equipped with a grounded electric power cord, this
the voltage and amperage cord must be plugged into a properly grounded electrical receptacle.
requirements of the If your hotplate is not supplied with a cordset, the hotplate must be

221 p/n 2M-303733 Owners Manual CT Hotplate

hotplate. installed by a licensed electrician in accordance with all applicable
codes and ordinances.
IMPORTANT:
Damage due to being plugged
into the wrong voltage or
phase is NOT covered by
Warranty.

4
 OPERATION

GENERAL OPERATIONAL NOTES CAUTION:

CAUTION:
Carefully read the description of the hotplate operation on HOT SURFACE
the specification sheet.
DO NOT attempt to perform any maintenance or service
Hot Sur-
Exposed surfaces

unless the hotplate is disconnected from electrical power.

DO turn the circuit breaker for the hotplate off before
face
can be hot to the touch
and may cause burns.

cleaning, servicing or performing any maintenance.

DO NOT use sharp objects or metal implements to clean
Exposed 0
OFF

LO
the heating elements.
surfaces

I
H
DO use a plastic spatula or plastic scouring pad to remove
burned-on food product.
can be

2
8
OPERATION
Each heating element is controlled by an infinite switch temperature

7
hot to the

3
0
OFF
control: LO
I 4
H 6
5
OFF removes power from the element
LOW thru 8 are temperature settings touch

2
Higher numbers indicate higher temperatures

3
There is a continuous range of settings between LOW and HI
HI is a continuous ON setting
and may 6
Temperature Control Knob
5
4

IMPORTANT:
The indicator light will glow any time the temperature control is on. cause
Fig 2. Temperat ure Cont rol
The dial markings are an
Cooking Recommendations:
Save energy by turning the temperature control off any time the burns.
INDICATION of temperature
only. The temperature of the
hotplate is not in use. The coil-type heating elements will provide full food product depends on many
factors, including the size,
221 p/n 2M-303733 Owners Manual CT Hotplate

heat within 30 seconds, while french plate heating elements will reach
full heat within 2 minutes, making it unnecessary to leave the unit on shape and material of the food
during intermittent use. container, and the quantity and
consistency of the food
Each heating element can hold up to a 16 quart pot or pan. For
product.
efficient heating of food product, pots and pans should be no more
than 10” in diameter.
Maximize the efficiency of solid (french plate) elements by using
flat-bottom pots and pans.

5
CLEANING INSTRUCTIONS

CAUTION: PREPARATION
ELECTRIC Unplug or disconnect hotplate from electrical power before cleaning.
SHOCK HAZARD Allow hotplate to cool completely before cleaning.
Disconnect hotplate from
electric power before
FREQUENCY
Daily
cleaning.
CAUTION: TOOLS
Plastic Spatula and Plastic Scouring Pad
BURN HAZARD Clean Cloth or Sponge
Mild Detergent or Cleaner Formulated for Stainless Steel
Allow hotplate element and Warm Water
cabinet to cool completely
before cleaning.
CAUTION: CLEANING
ELECTRIC Unplug or disconnect hotplate from electrical power and allow
SHOCK HAZARD heating element to cool completely before cleaning.

Do not submerge hotplate in

water. COILED HEATING ELEMENTS:
Lift coiled heating elements and remove drip pans. Clean drip pans
IMPORTANT: DO NOT spill with a plastic spatula or plastic scouring pad, mild detergent and warm
or pour water into interior of water. DO NOT use metal implements, steel wool or metal scouring
hotplate. pads to clean drip pans. Rinse drip pans by wiping with a clean cloth
or sponge dampened with clean water.
IMPORTANT: DO NOT spill
or pour water into controls, Clean heating elements with a plastic spatula or plastic scouring pad,
control panel or wiring. mild detergent and warm water. DO NOT use metal implements, steel
wool or metal scouring pads to clean elements. Rinse by wiping with a
DO NOT submerge hotplate clean cloth or sponge dampened with clean water.
in water. Damage to internal
components will occur. Reinstall drip pans and gently lower heating element.
Damage to internal FRENCH PLATE HEATING ELEMENTS:

221 p/n 2M-303733 Owners Manual CT Hotplate

components from water French plate elements do not lift. Clean heating elements with a
damage is NOT covered by plastic spatula or plastic scouring pad, mild detergent and warm water.
warranty. DO NOT use metal implements, steel wool or metal scouring pads to
clean elements. Rinse by wiping with a clean cloth or sponge
DO NOT use metal dampened with clean water.
implements, steel wool or
metal scouring pads to clean CABINET:
heating elements. Wipe the outer portions of the hotplate cabinet with a clean soft cloth or
sponge dampened with warm water and a mild detergent or cleaner
formulated for cleaning stainless steel. DO NOT use steel wool to
clean hotplate cabinet.
Rinse by wiping hotplate cabinet with a clean soft cloth or sponge
moistened with clean warm water.
Dry cabinet and elements by wiping with a clean soft dry cloth.

6
 TROUBLESHOOTING

SYMPTOM POSSIBLE CAUSE SUGGESTED REMEDY

Hotplate won’t heat Not plugged in, damaged plug or cord Check plug and cord
or circuit breaker tripped Check / reset circuit breaker

One or more sections Temperature control not on Turn temperature control to

won’t heat desired setting

Damaged temperature control, Contact Authorized Wells

element or other internal component Service Agency for repairs

Hotplate not hot enough Temperature control not set Adjust for desired temperature

Operating 208/240V unit at 120V Be sure supply voltage

matches nameplate voltage

Damaged temperature control, Contact Authorized Wells

element or other internal component Service Agency for repairs

NOTE: There are no user

serviceable components in this
appliance. In all cases of
damage or component
malfunction, contact your
Authorized Wells Service
Agency for repairs.
221 p/n 2M-303733 Owners Manual CT Hotplate

7
EXPLODED VIEW: H33
H-33 COUNTERTOP ELECTRIC HOTPLATE - 115V - SPIRAL ELEMENT

(Canadian only)

1
6
5 2

3
4

14

S
LL
13 WE

221 p/n 2M-303733 Owners Manual CT Hotplate

7

0
OFF

10 9 8
LO
I
H

WELLS
2
8
7

6 4
5

12 11

Model: H33
Countertop Electric Hotplate - 115V - Spiral Element
PL221 IL1747 Rev. A 4/24/09
8
 PARTS LIST: H33

H33 COUNTERTOP ELECTRIC HOTPLATE

Fig No Part No Qty Description
1 2N-30514ELUL 1 ELEMENT 120V 1500WW H33
2 2D-30514DT 1 DRIP TRAY H115 & H33
3 I7-30514CR 1 ASSY CLIPS & RING H115 & H33
4 2C-33977 AR SCREW 8-32X3/8 PH BND HD
5 2C-300243 AR SCREW 10-32X1/4 PH BND HD
6 I7-43370 1 COVER TERM H33 115 CSA
7 2J-30516 1 LIGHT SIGNAL AMBER
8 2R-30371 1 KNOB ASSY WARMERS
9 D8-30256 1 TRIM RING ASSY
10 2E-30570 1 SWITCH INFINITE 120V
11 2K-31217 1 STRAIN RELIEF 90DEG
12 2E-35539 1 CORD SET 120V 15A 16GA 4FT
13 2A-Y5092 4 FEET ADJ 4GRAY 3/8-16 PK
14 2K-31040 1 BUSHING 7/8 OD
221 p/n 2M-303733 Owners Manual CT Hotplate

9
EXPLODED VIEW: H63
H-63 COUNTERTOP ELECTRIC HOTPLATE - 208/240V - SPIRAL ELEMENT

2
4
3

5
6
7

15

WE
LL
S

14

13

221 p/n 2M-303733 Owners Manual CT Hotplate

12

11 10 8
0 0
OFF OFF
LO

LO
I

I
H

HOTPLATE W/CORD ONLY

REAR FRONT
2

2
8

9
7

7
3

6 4 6 4
5 5

Model: H63
Countertop Electric Hotplate - 208/240V - Spiral Element
PL221 IL1748 Rev. B 1/18/10

10
 PARTS LIST: H63

H63 COUNTERTOP ELECTRIC HOTPLATE

Fig No Part No Qty Description
1 2N-30293ELUL 2 ELEMENT 240V 260W H63
2 I7-30293CR 2 ASSY CLIPS & TRIM RING H-
3 2D-30293DT 2 DRIP TRAY H-63
4 2C-33977 2 SCREW 8-32X3/8 PH BND HD
5 WS-50131 1 TERM BLOCK KIT (RETRO 301)
6 2C-35736 2 NUT 8-32 HEX KEPS MS GREEN
7 2C-41974 2 NUT 8-32 HEX 7/8 LONG ALU
8 2E-35259 1 CORD SET 250V 30A 12G 6-30P
9 2A-30586 4 FEET ADJ 4GRAY 3/8-16
10 2R-30583 1 KNOB ASSY FRONT HOTPLATE
11 2R-30584 1 KNOB RR HP91
12 2J-30516 2 LIGHT SIGNAL AMBER
13 D8-30256 2 TRIM RING ASSY
14 2E-30562 2 SWITCH INFINITE 240V
15 2M-300534 1 TRADEMARK DOMED LABEL WARMER
221 p/n 2M-303733 Owners Manual CT Hotplate

11
EXPLODED VIEW: H65
H-65 COUNTERTOP ELECTRIC HOTPLATE - 208/240V - SPIRAL ELEMENT

4 3

8
7
6

18

17
WE
LL
16 S

221 p/n 2M-303733 Owners Manual CT Hotplate

15
14

13
12 11
0 0
OFF OFF
LO

LO
I

I
H

9
REAR FRONT
2

2
8

8
7

7
3

6
5
4 6
5
4 10

Model: H65
Countertop Electric Hotplate - 208/240V - Spiral Element
PL221 IL1749 Rev. A 4/24/09

12
 PARTS LIST: H65

H65 COUNTERTOP ELECTRIC HOTPLATE 208/240V

Fig No Part No Qty Description
1 2N-30293ELUL 2 ELEMENT 240V 2600W
2 I7-30293CR 2 ASSY CLIPS & TRIM RING
3 2D-30293DT 2 DRIP TRAY
4 2C-33977 2 SCREW 8-32X3/8 PH BND HD
5 2C-54285 AR SCREW 8-32X3/8 PH 100 FL
6 2C-41974 2 NUT 8-32 HEX 7/8 LONG ALU
7 2C-35736 AR NUT 8-32 HEX KEPS MS GREEN
8 WS-50131 1 TERM BLK KIT - 3POLE 85AMP
9 2R-Y5092 4 FEET ADJ 4GRAY 3/8-16
10 2J-30516 2 LIGHT SIGNAL AMBER
11 2R-30583 1 KNOB ASSY FRONT HOTPLATE
12 2R-30584 1 KNOB ASSY REAR HOTPLATE
13 2C-31697 AR SCREW 8-32X3/16 PH RD HD
14 2C-33935 AR SCREW 6ABX5/16 PH PAN SMS
15 D8-30256 2 TRIM RING ASSY
16 2E-30562 2 SWITCH INFINITE 240V
17 2M-300534 1 TRADEMARK DOMED LABEL
18 2K-31040 1 BUSHING 7/8 OD
221 p/n 2M-303733 Owners Manual CT Hotplate

13
EXPLODED VIEW: H70
H-70 COUNTERTOP ELECTRIC HOTPLATE - 208/240V - SOLID (FRENCH PLATE) ELEMENT

15
2
3
4

14
WE
13 LL
S

12

11
221 p/n 2M-303733 Owners Manual CT Hotplate

5
9 10 8
0 0
OFF OFF
LO

LO
I

I
H

REAR FRONT 6
2

2
8

7
7

7
3

6 4 6 4
5 5

Model: H70
Countertop Electric Hotplate - 208/240V - French Plate
PL221 IL1750 Rev. B 8/20/09
14
 PARTS LIST: H70

H70 COUNTERTOP ELECTRIC HOTPLATE 208/240V

Fig No Part No Qty Description
1 WS-503973 2 ELEM HOTPLATE UPGRADE FUSED
2 2C-41974 2 NUT 8-32 HEX 7/8 LONG ALU
3 2C-35736 2 NUT 8-32 HEX KEPS MS GREEN
4 WS-50131 1 TERM BLOCK KIT (RETRO 301)
5 2C-34285 4 SCREW 8-32X3/8 PH
6 2R-Y5092 4 FEET ADJ 4GRAY 3/8-16
7 2J-30516 2 LIGHT SIGNAL AMBER
8 2R-30583 1 KNOB ASSY FRONT HOTPLATE
9 2R-30584 1 KNOB ASSY REAR HOTPLATE
10 2C-31697 AR SCREW 8-32X3/16 PH RD HD
11 2C-33935 AR SCREW 6ABX5/16 PH PAN SMS
12 D8-30256 2 TRIM RING ASSY
13 2E-30562 2 SWITCH INFINITE 240V
14 2M-300534 1 TRADEMARK DOMED LABEL
15 I7-35031 2 CLAMP ELEM H70
221 p/n 2M-303733 Owners Manual CT Hotplate

15
EXPLODED VIEW: H115
H-115 COUNTERTOP ELECTRIC HOTPLATE - 120V - SPIRAL ELEMENT
1

14

14
13
12

221 p/n 2M-303733 Owners Manual CT Hotplate

5
S
LL
WE

0 0
OFF OFF
11
LO

LO
I

I
H

10
REAR FRONT 9
2

2
8

8
7

7
3

6 4 6 4
5 5

6 7

Model: H115
Countertop Electric Hotplate - 120V - Spiral Element
PL221 IL1751 Rev. A 4/24/09

16
 PARTS LIST: H115

H115 COUNTERTOP ELECTRIC HOTPLATE 120V

Fig No Part No Qty Description
1 2C-33977 2 SCREW 8-32X3/8 PH BND HD
2 2N-33573ELUL 2 ELEMENT 120V 825W H115
3 2D-30514DT 2 DRIP TRAY
4 I7-30514CR 2 ASSY CLIPS & RING
5 2C-33935 AR SCREW 6ABX5/16 PH PAN SMS
6 2R-30584 1 KNOB RR HP91
7 2R-30583 1 KNOB ASSY FRONT HOTPLATE
8 2C-31697 AR SCREW 8-32X3/16 PH RD HD
9 D8-30256 2 TRIM RING ASSY
10 2E-30570 2 SWITCH INFINITE 120V
11 2J-30516 2 LIGHT SIGNAL AMBER
12 2E-35539 1 CORD SET 120V 15A 16GA
13 2A-41946 4 LEG ADJUST 1 INCH
14 2C-34285 4 SCREW 8-32X3/8 PH 100 FL
15 2K-31217 1 STRAIN RELIEF 90DEG
221 p/n 2M-303733 Owners Manual CT Hotplate

17
WIRING DIAGRAM
WIRING DIAGRAM FOR
ELECTRIC COUNTER TOP HOTPLATES
H-63, H-65, H-70 and H-115

221 p/n 2M-303733 Owners Manual CT Hotplate

18
 221 p/n 2M-303733 Owners Manual CT Hotplate

19
WIRING DIAGRAM
NOTES

20
 PARTS & SERVICE

DESCRIPTION SERVICE IMPORTANT: Use only

PART NO. factory authorized service
parts and replacement
filters.
4” LEGS, Plastic, Set of 4 2R-Y5092
For factory authorized service,
4” LEGS, Nickel Plated Alloy, Set of 4 2A-35483 or to order factory authorized
replacement parts, contact
Drip Tray, 8” for H-63, H-65 I7-30292 your Wells authorized service
agency, or call:

Wells Bloomfield, LLC

10 Sunnen Dr.
St. Louis MO 63143 USA

Service Dept.
phone: (314) 678-6314
fax: (314) 781-2714

Service Parts Department can

supply you with the name and
telephone number of the
WELLS AUTHORIZED
SERVICE AGENCY
nearest you.

CUSTOMER SERVICE DATA

please have this information available if calling for service

RESTAURANT _____________________________ LOCATION _____________

INSTALLATION DATE ________________________ TECHNICIAN ___________
SERVICE COMPANY ________________________________________________
ADDRESS ___________________________ STATE ______ ZIP__________
TELEPHONE NUMBER (_____)_____-_________

EQUIPMENT MODEL NO. ___________________

21
 WELLS BLOOMFIELD, LLC
10 Sunnen Dr., St. Louis, MO 63143
telephone: 314-678-6314
fax: 314-781-2714
www.wells-mfg.com