Promoting Health in Organizations
Promoting Health in Organizations
Promoting Health in Organizations
HEALTH PSYCHOLOGY
These mental health issues can be caused or exacerbated by various factors in the workplace, such as:
- High workload or pressure
- Lack of support or resources
- Conflicts with colleagues or supervisors
- Unclear expectations or constant changes
- Bullying or harassment
- Discrimination or bias
- Long working hours or shift work
- Lack of work-life balance
- Limited opportunities for growth or development
It's important for organizations to prioritize employee mental health and well-being by providing resources,
support, and a positive work environment.
Fig.1
Step 1: Workplace Health Assessment
A successful workplace health program is one that is targeted to the specific employee population, suiting
the worksite, employee needs, and personal and organizational health goals. This information can be
gained through the first step in the process – a workplace health assessment.
An assessment should aim to capture a picture of the many factors that influence employee health
including: individual level factors such as lifestyle choices, the work environment (e.g, physical working
conditions and social support), and the organizational level (e.g., culture, policies, and practices). This
assessment can take place informally through conversations, a call for input/opinions (such as a bulletin
board, opinion box, email requesting ideas), or more formally by using instruments such as an employee
health survey or environmental audit.
Both current health issues as well as employee interests should be considered when prioritizing program
and policy interventions as well as evaluating and making improvements to the workplace health program
on an ongoing basis. Involving employees from the beginning will reinforce the shared responsibility and
commitment the employee and the organization have to employee health, and the overall success of the
workplace health program. The assessment module provides guidelines, tools, and resources for conducting
a workplace health assessment.
IN-SHORT:
Here are six quick tips you can share with your team so everyone can start to improve workplace health
today:
Stay hydrated by keeping a water bottle at your desk
Be aware of tension neck syndrome (TNS) and perform regular stretches
Avoid working too many long days in a row, as you’ll hurt your sleep hygiene
Work in 90 minutes blocks with breaks in between to get up and get some blood flowing
Use ergonomic equipment such as chairs and keyboards
Reduce your sugar intake by cutting down the sugar in your coffee
ROL:
1. A multilevel model of organizational health culture and the effectiveness of health promotion:
This study examines the impact of organizational health culture on health promotion effectiveness. It found
that organizational health culture significantly affects planning effectiveness and production of health
promotion. Employee effectiveness was also influenced by health behavior. The findings suggest that
organizational health culture and employee health behavior can improve employee effectiveness.
2. The effectiveness of workplace nutrition and physical activity interventions in improving productivity,
work performance and workability: a systematic review
This systematic review investigates the impact of workplace nutrition and physical activity interventions on
employees' productivity, work performance, and workability. The review included randomized controlled
trials and non-randomized controlled studies, with 28% of the included studies being of high quality and
56% being of medium quality. Fourteen workplace nutrition and physical activity intervention studies
showed statistically significant changes on absenteeism, work performance, workability, productivity, and
both workability and productivity. Two studies showed effects on absenteeism only between subgroups.
The scientific evidence shows that it is possible to influence work-related outcomes, especially
absenteeism, positively through health promotion efforts that include components aimed at the workplace's
physical work environment and organizational structure. Long-term follow-up using objective outcomes
and/or quality assured questionnaires are required to draw further conclusions regarding work-related
outcomes in controlled high-quality studies. The study concludes that workplace health promotion
interventions can positively influence work-related outcomes, especially absenteeism, and that further
research is needed to draw further conclusions.
REFERENCE:
Grimani, A., Aboagye, E., & Kwak, L. (2019). The effectiveness of workplace nutrition and physical
activity interventions in improving productivity, work performance and workability: a systematic
review. BMC Public Health, 19(1). https://doi.org/10.1186/s12889-019-8033-1
Lin, Y., & Lin, Y. (2014). A multilevel model of organizational health culture and the effectiveness of
health promotion. American Journal of Health Promotion, 29(1), e53–e63.
https://doi.org/10.4278/ajhp.121116-quan-562