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    Assignment - 2

    Uploaded by

    Taki Md Tajoar Genius

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    Assignment - 2

    Uploaded by

    Taki Md Tajoar Genius
    10 views3 pages

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    Copyright:

    © All Rights Reserved
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    10 views3 pages

    Assignment - 2

    Uploaded by

    Taki Md Tajoar Genius

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    You are on page 1of 3

    Assignment No.

    : 02
    Assignment Name: Important mathematical rules for the conduction of
    Textile wet processing experiment

    Section 1
    Objective of this study
    1. To know the important rules required in Textile Wet processing
    calculation.

    2. To know how to prepare a stock solution for solid chemicals/dyes and


    liquid chemicals

    3. To know how to calculate the total amount of Liquor for a Textile Wet
    processing experiment.

    4. To know how to calculate the required amount of solution for a chemical


    when it is expressed as a percentage (%) in a recipe.

    5. To know how to calculate the required amount of solution for a chemical


    when expressed as grams per litre (g/l) in the recipe.

    6. To know how to calculate the freshwater required in total Liquor for an


    experiment.

    Section 2
    Important Mathematical Rules:
    Rule – 01: Calculation of the total amount of Liquor.

    The total amount of Liquor (cc) = MW x L


    Where, MW = Material weight,
    L = M: L ratio
    Example:
    Say, MW = 5 gm (100% cotton Fabric),
    M: L = 1:20
    Hence, Total Liquor = 5 x 20= 100 ml or cc.
    Rule – 02: Calculation of the required amount of solution for a chemical,
    when it is expressed as a percentage (%) in the recipe.

    The required amount of solution (cc) =

    Example:
    Say, MW = 5 gm,
    Chemical require = 2% in recipe
    Stock solution = 1%

    The required amount of chemical (ml) =


    = 10 ml or cc

    Rule – 03: Calculation of the required amount of solution for a chemical,


    when it is expressed as gram per litre (g/l) in the recipe.

    The required amount of chemical (cc) =


    Example:
    Say, MW = 5 gm,
    Chemical require = 20 g/l in recipe
    Stock solution = 5 %
    L= 1:20
    The required amount of chemical (ml) =

    = 40 ml or cc
    Rule – 04: Calculation of fresh water requirement in total Liquor.
    Freshwater requirement (cc)
    = Total liquor – (chemical-1 soln + chemical-2 soln + …)

    Example:
    Total liquor = 100 cc
    n
    Chemical-1 sol = 20 cc
    Chemical-2 soln = 10 cc

    Hence, Fresh-water requirement (cc) = 100 cc – (20 cc + 10 cc)

    = 100 cc -30 cc

    = 70 cc
    Rule – 05: Preparation of stock solution for a solid chemical
    compound /dyes (2% dye stock solution).
     Take 2 gm powder dyes by electrical balance.
     Please put it in 100 ml cold water in a glass beaker.
     Then stir with a glass rod.

    2 gm solid powder dyes

    (Only 100 ml water)

    Figure 1: 2 % Dye stock solution

    Rule – 06: Preparation of stock solution for a liquid chemical


    compound (3 % acetic acid stock solution).
     Take 3 ml liquid acetic acid by pipette.
     Please put it in 97 ml cold water in a glass beaker.
     Then stir with a glass rod.

    (97 ml water + 3 ml acid)

    Figure 2: 3 % Acetic acid stock solution

    Section 3

    Conclusion: From this study

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