Sweet Potato Avocado - Toast - Recipe
Sweet Potato Avocado - Toast - Recipe
Sweet Potato Avocado - Toast - Recipe
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NUTRITION FACTS
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Ingredients:
4 sweet potatoes
2 avocados
1 lemon
Instructions:
Step 1:
Cut sweet potato lengthwise into 1/4-inch thick slabs. Place
in a toaster (or air fryer); run through the toast cycle on
darkest setting, or until softened.
Step 2:
Meanwhile, peel and thinly slice avocado. Zest 1 tsp lemon
zest, then cut lemon into wedges.
Step 3:
Layer avocado slices on sweet potato slabs; sprinkle with
salt and lemon zest. Squeeze with lemon wedge before
enjoying.
Nutrition Facts
Servings Per Recipe: 4
Saturated fat 2g
Trans fat 0g
Added sugars 0g
Sodium 77mg
Protein 4g
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