Climatology Sem 3 Arch
Climatology Sem 3 Arch
Amw
(Monsoon type with short Western coastal region, south of Mumbai over 300 cm
dry winter season)
As 75 – 100 cm
Coromandel coast = Coastal Tamil Nadu and adjoining areas of Andhra
(Monsoon type with dry [wet winters, dry
Pradesh
season in high sun period) summers]
BShw Some rain shadow areas of Western Ghats, large part of Rajasthan and
12 to 25 cm
(Semi-arid Steppe type) contiguous areas of Haryana and Gujarat
Climate of India:
Climate type Region Annual rainfall
Cwg Most parts of the Ganga Plain, eastern Rajasthan, Assam and in 100 – 200 cm
(Monsoon type with dry winters) Malwa Plateau
E Higher areas of Jammu & Kashmir and Himachal Pradesh in which Precipitation occurs in
(Polar Type) the temperature of the warmest month varies from 0° to 10°C the form of snow
Climate Zones in India:
o India possesses a large variety of climates o The criteria of allocating any location in
ranging from extremely hot desert regions India to one of the first five climate zones
to high altitude locations with severely are that the defined conditions prevail for
cold conditions similar to northern more than six months.
Europe.
o In cases where none of these categories
o Within India it is possible to define six can be identified for six months or longer,
regions with distinct climates. The six the climatic zone is called Composite.
climates are normally designated as
1. Hot and Dry, o On this basis, Bansal and Minke, 1988,
originally produced the Climatic Zones in
2. Warm and Humid, India Map by evaluation of the mean
3. Moderate, monthly data from 233 weather stations,
4. Cold and Sunny, and then delineating the six climatic
zones.
5. Cold and Cloudy and
6. Composite.
Man and Comfort
o People
feel uncomfortable when they are too hot or too cold, or when the air is
odorous and stale.
o Positive
comfort conditions are those that do not distract by causing unpleasant
sensations of temperature, air drafts, humidity, or other aspects of the
environment.
o Ideally, in a properly conditioned space, people should not be aware of equipment
noise, heat, or air motion.
o The feeling of comfort—or, more accurately, discomfort—is based on a network of
sense organs: the eyes, ears, nose, tactile sensors, heat sensors, and brain.
What is Thermal Comfort?
o According to ASHRAE “thermal comfort is that condition of mind, which expresses
satisfaction with the thermal environment i.e. the condition when someone is not
feeling either too hot or too cold.”
o Human body is a machine which consumes food i.e. calories intake to function or
perform any work.
o Thehuman body will release excess heat into the environment, so the body can
continue to operate.
o The heat transfer is proportional to temperature difference.
What is Thermal Comfort?
• M = metabolic rate
• E = rate of heat loss by evaporation, respiration, and
elimination
• R = radiation rate
• C = conduction and convection rate
• S = body heat storage rate
Factors affecting thermal comfort:
A. Personal Factors: • Environmental Factors:
B. Age.
C. Gender.
D. Level of health.
E. Acclimatisation.
F. Psychological state.
1. Air Temperature:
• It is the dry bulb temperature
• Its an important factor
• Low temperature makes people feel cold
• High temperature makes people feel hot
• Comfort can be achieved (between 16 -28 degree Celsius)
2. Mean Radiant Temperature
o Its radiation to and from an enclosed surface
o Comfort is achieved if
o Globe temperature is between (16 -28 degree Celsius)
o Difference between dry and mean radiant temperature is not less than 5 degree Celsius
3. Air velocity
o Air velocity helps on the body by
o Increasing heat loss during sweating
o Enhancing evaporation of sweat; causing cooling
o Velocity of up to 0.1 metre per second may lead to a feeling of stuffiness indoors
o For Outdoors,
o wind speeds of up to 2. 0 m/s can help achieve comfort (when the humidity is high)
o Wind speeds of over 5. 0 m/s lead to considerable discomfort.
4. Relative Humidity
o When humidity is low
o The air is dry
o Sweating is more effective for body cooling
o The higher the activity, the more heat is produced by the body
o1met = 58.2 W/m², which is equal to the energy produced per unit surface area of
an average person seated at rest.
6. Clothing
o Clothing,through its insulation properties, is an important modifier of body heat
loss and comfort.
o Clothing
insulation can be described in terms of its clo value. The clo value is a
numerical representation of a clothing ensemble’s thermal resistance.
o The value of 1 clo = 0.155 m²°C/W.
oA heavy two-piece business suit and accessories have an insulation value of about
1 clo, while a pair of shorts is about 0.05 clo.
o A person without any clothes is said to be having 0 clo value.
The Comfort
Chart
Victor Olgay’s
Bio-climatic Chart
Other factors:
Indoor Air quality:
o Human comfort can also be affected by the quality of ventilation in a building.
o Ventilation is necessary in buildings to remove 'stale' air and replace it with 'fresh'
air, as well as to prevent overheating.
o We all breathe air to live and if it is polluted or carries airborne diseases we can fall
ill as a result.
o Airborne hazards such as carbon monoxide or longer-term indoor threats like
radon release are sometimes a problem but the toxic fine combustion particles
mainly from traffic emissions and some power stations are the major health risk to
the public at large.
Other factors:
Visual comfort
o Visual comfort is also an important factor that involves the provision of natural
light, external views, reduction of glare and so on.
Noise nuisance
o Comfort can also be negatively influenced by the amount and type of noise in a
building.
o Noisenuisance is excessive noise or disturbance that may have a negative effect
on health or the quality of life, e.g. being able to hear the occupants of a
neighbouring house through the walls.
Other factors:
Ergonomics
o Ergonomics is particularly related to the design of workplaces, products and
systems to best fit those who use them.
o The aim of effective ergonomics is to apply learnings about human abilities and
limitations to improve interaction with environment and products, and prevent or
limit the risk of illness or injury.
Macro and Micro Climate