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Preprints (www.preprints.org) | NOT PEER-REVIEWED | Posted: 3 July 2020 doi:10.20944/preprints202007.0040.

v1

Review: Digitalization of Animal Farming

Suresh Neethirajan1*

1Ajna Consulting, 42 Edwards Street, Guelph, Ontario, Canada N1E 0B3

* Corresponding author: Suresh Neethirajan. E-mail: sneethir@gmail.com

Running title: Digitalization of Animal Farming

Abstract

As the global human population increases, animal agriculture must adapt to provide more

animal products while also addressing concerns about animal welfare, environmental

sustainability, and public health. The purpose of this review is to discuss the digitalization

of animal farming with Precision Livestock Farming (PLF) technologies, specifically

biosensors, big data, and block chain technology. Biosensors are noninvasive or invasive

sensors that monitor an animal’s health and behavior in real time, allowing farmers to

monitor individual animals and integrate this data for population-level analyses. The data

from the sensors is processed using big data-processing techniques such as data

modelling. These technologies use algorithms to sort through large, complex data sets to

provide farmers with biologically relevant and usable data. Blockchain technology allows

for traceability of animal products from farm to table, a key advantage in monitoring

disease outbreaks and preventing related economic losses and food-related health

pandemics. With these PLF technologies, animal agriculture can become more

transparent and regain consumer trust. While the digitalization of animal farming has the

potential to address a number of pressing concerns, these technologies are relatively new.

The implementation of PLF technologies on farms will require increased collaboration

between farmers, animal scientists, and engineers to ensure that technologies can be
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© 2020 by the author(s). Distributed under a Creative Commons CC BY license.


Preprints (www.preprints.org) | NOT PEER-REVIEWED | Posted: 3 July 2020 doi:10.20944/preprints202007.0040.v1

used in realistic, on-farm conditions. These technologies will call for data models that can

sort through large amounts of data while accounting for specific variables and ensuring

automation, accessibility, and accuracy of data. Issues with data privacy, security, and

integration will need to be addressed before there can be multi-farm databases. Lastly,

the usage of blockchain technology in animal agriculture is still in its infancy; blockchain

technology has the potential to improve the traceability and transparency of animal

products, but more research is needed to realize its full potential. The digitalization of

animal farming can supply the necessary tools to provide sustainable animal products on

a global scale.

Keywords: Digitalization, sensor technology, block chain technology, data models,

livestock

Implications

Advanced technologies can help modern farms optimize their contribution per animal,

reduce the drudgery of repetitive farming tasks, and overcome less effective isolated

solutions. There is now a strong cultural emphasis on reducing animal experiments and

physical contact with animals in-order-to enhance animal welfare and avoid disease

outbreaks. These restrictions have the potential to fuel more research on the use of

sensors, big data and blockchain technology for the benefit of farm animals. Farmers'

autonomy and data-driven farming approaches compared to experience-driven animal

management are just a few of the several barriers that Digitalization must overcome before

it can become widely implemented.

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Preprints (www.preprints.org) | NOT PEER-REVIEWED | Posted: 3 July 2020 doi:10.20944/preprints202007.0040.v1

Introduction

By the year 2050, the global human population is projected to reach over 9 million (FAO,

2011), approximately 2 million more than the current population (UN, 2019). This

population growth will occur primarily in underdeveloped countries, particularly in sub-

Saharan Africa (UN, 2019). As a result of population growth and increased development

in these countries, there will be an increased demand for animal products. Livestock

production in developing countries provides stable food sources, jobs, and opportunities

for increased income. Much of the demand for animal products will be met by local

production in these countries. However, despite the growing population and demand for

animal protein, consumers are becoming more concerned about the negative impacts of

livestock farming on the environment, public health, and animal welfare (Baldi and

Gottardo, 2017; Ochs et al., 2018). Water and land will become competitive resources,

meaning livestock producers will need to maximize production while using their limited

resources sustainably (Baldi and Gottardo, 2017).

In order to meet the growing demand for animal protein while addressing concerns about

environmental sustainability, public health, and animal welfare, farmers and animal

scientists may rely increasingly on precision livestock technologies to digitalize animal

agriculture. The purpose of this review is to showcase the influence and impact of sensor

technology, block chain technology, and big data on livestock farming, particularly as they

relate to animal health and welfare.

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Preprints (www.preprints.org) | NOT PEER-REVIEWED | Posted: 3 July 2020 doi:10.20944/preprints202007.0040.v1

Current trends in livestock farming

The last decade has seen major improvements in maximizing production efficiency

through animal breeding, genetics, and nutrition. However, in light of burgeoning concerns

over animal welfare, transparency, and environmental sustainability, there is growing

interest in digitalizing animal agriculture through precision livestock farming technologies

(Klerkx et al., 2019). Confined livestock systems are necessary to meet the increasing

demand for animal products, but the crowded nature of these systems makes it difficult

for farmers to closely monitor animal health and welfare (Helwatkar et al., 2014). As

climate change intensifies, the risk of disease, heat stress, and other health issues among

livestock animals will increase (Bernabucci, 2019). This will create a greater need to

identify health issues and disease outbreaks early on, understand disease transmission,

and take preventative measures to avoid large-scale economic losses (Thornton, 2010;

Neethirajan, 2017). Precision livestock farming (PLF) technologies provide solutions to

these growing issues in animal agriculture.

PLF technologies utilize process engineering principles to automate animal agriculture,

allowing farmers to monitor large populations of animals for health and welfare, detect

issues with individual animals in a timely manner, and even anticipate issues before they

occur based on previous data (Benjamin and Yin, 2019). Examples of recent

developments in PLF technologies include monitoring cattle behavior, detecting

vocalizations such as screams in pigs, monitoring coughs in multiple species to identify

respiratory illness, and identifying bovine pregnancy through changes in body temperature

(Neethirajan, 2017). PLF technologies can also help farmers monitor infectious diseases

within animal agriculture, improving food safety and availability (Neethirajan et al., 2018).
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The use of PLF technologies will ultimately improve animal health and welfare while

reducing food safety issues and maximizing efficient resource use (Norton et al., 2019).

Challenges of traditional business models

One major challenge in monitoring animal welfare is that most available methods are time-

consuming, labor-intensive, and costly (Benjamin and Yik, 2019; Jorquera-Chavez, 2019).

Livestock farmers often rely on observations from stock people to detect health and

welfare issues, but many commercial facilities have large stockperson-to-animal ratios.

For example, a commercial pig farm may have one stockperson for every 300 pigs

(Benjamin and Yik, 2019). Even vigilant and well-trained stock people might overlook

animals in critical condition. Third-party auditing programs offer comprehensive welfare

assessments, but these programs can also be time-consuming, costly inconsistent across

auditors. For example, the Common Swine Industry Audit (CSIA) uses 27 criteria,

including direct observation of animals to monitor body condition score, lameness, and

lesions, all of which can be subjective measures. The CSIA contains criteria for critical

failures such as animal abuse or animals in critical condition that need to be humanely

euthanized (Benjamin and Yik, 2019). Ideally, these conditions would be rectified long

before reaching the point of registering as a critical failure in a third-party audit. The use

of PLF technologies, particularly biosensors, would contribute to consistent, objective, and

regular welfare monitoring in real time, allowing farmers to address concerns and

implement preventative measures to avoid critical failures. Precision technologies could

also help reduce resource use; a more proactive and individualistic approach to animal

health would ultimately reduce the need for medications, particularly antibiotics

(Neethirajan, 2017).
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Another major issue with current welfare monitoring techniques is their invasive nature.

Animals typically must be approached and restrained by stock people when monitoring

physiological signs of stress such as heart rate, cortisol levels, and body temperature,

causing additional stress and potentially influencing the physiological measures being

taken (Jorquera-Chavez et al., 2019). Even with non-invasive observations, animals will

react to the presence of a person nearby, making these observations useless for

monitoring ‘typical’ behavior (Jorquera-Chavez et al., 2019). Precision livestock

technologies allow for non-invasive sampling, helping farmers and researchers obtain

realistic measures that can be used to address welfare concerns (Jorquera-Chavez et al.,

2019).

As consumers become more concerned with the sustainability and welfare of animal

products, they will demand more transparency from livestock farmers (Figure 1). Modern

technologies such as blockchain will allow farmers to be transparent with consumers

about where food is traveling without requiring more of the farmers’ time. The time saved

here can be better spent monitoring animal welfare, public safety, and environmental

sustainability issues (Benjamin and Yik, 2019). The following sections will address PLF

technologies that can help farmers increase production while addressing consumer

concerns, including biosensors, big data, and blockchain technology.

Biosensing

Biosensors monitor behavioral and physiological parameters of livestock, allowing farmers

to evaluate an animal’s health and welfare over time (Helwatkar et al., 2014; Neethirajan,

2017; Benjamin and Yik, 2019). The animal production industry adopted the use of sensor
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technology as a way to monitor more animals without having to increase contact time and

number of employees, and to provide reliable, objective measures of animal health and

welfare (Helwatkar et al., 2014; Neethirajan, 2017). The sensors collect data that is then

stored and processed by algorithms, sets of instructions or calculations that are followed

in sequence to solve specific problems. With livestock sensors, algorithms process the

raw data to provide biologically relevant information such as the total time animals spend

on specific behaviors on a certain day or how activity level changes over specific time

periods (Benjamin and Yik, 2019). These sensors can also monitor behaviors within

specific ranges and alert farmers when an animal’s behavior is abnormal, allowing them

to check the animal and respond appropriately to improve health and welfare (Neethirajan

et al., 2017). Combining biosensors with other technologies, such as those used in

genomics, could identify animals with desirable qualities and select them for breeding

programs (Ellen et al., 2019).

The use of biosensors in livestock farming and other animal health sectors is expected to

increase in the next decade (Neethirajan, 2017). These sensors can be used to monitor

body temperature, behavior, sound, and physiological measures such as pH, metabolic

activity, pathogens, and the presence of toxins or antibiotics in the body. The overuse of

antibiotics in animal agriculture is currently a huge concern with serious repercussions for

human health (Mungroo and Neethirajan, 2014). Being able to monitor the presence of

antibiotics allows farmers to treat animals for illness while providing safe, nutritious animal

products to the global population (Mungroo and Neethirajan, 2014; Neethirajan et al.,

2018). Biosensing technologies can also be used to detect problematic pathogens such

as avian influenza, coronavirus (Ahmed et al., 2017; Ahmed et al., 2018; Weng and
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Neethirajan, 2018), and Johne’s disease, a detrimental bacterial infection in ruminants

that can result in huge economic losses for farmers (Chand et al., 2018). Biosensors can

also detect biomarkers of inflammation for widespread disease monitoring (Tuteja and

Neethirajan, 2018). Ultimately, they will allow farmers to improve animal productivity and

welfare while cutting costs.

Biosensors such as heart rate monitors can even detect affective states in animals. With

the use of biosensors, researchers were able to detect changes in heart rate in response

to both positive and negative stressors in real time, compare individual responses across

animals, and track how heart rate changed over time in response to different stressors. In

a study with pigs, a negative stressor caused an elevated heart rate for one minute

following a loud noise. A positive stressor, a towel to play with, also caused an elevated

heart rate for two minutes after the stressor was provided. More traditional or delayed

measures of welfare may not be able to detect these subtle differences (Joosen et al.,

2019). Heart rate monitors are also useful for monitoring overall health and metabolic

energy production. Biosensors, such as photoplethysmographic sensors, can easily be

added to ear tags to continuously monitor livestock heart rates (Nie et al., 2020).

Today’s wide variety of available sensors can be broken down into non-invasive and

invasive. Non-invasive sensors include sensors around the barn, such as surveillance

cameras or sensors in the feeding systems to monitor weight and feed intake. Non-

invasive sensors also include sensors easily placed on animals, such as pedometers,

GPS (global positioning system) sensors, and MEMS (microelectromechanical)-based

accelerometers that can be used to monitor behavior (Helwatkar et al., 2014). Invasive
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sensors are typically swallowed by or implanted in an animal (Helwatkar et al., 2014), and

are less commonly studied in livestock. These types of sensors are useful for monitoring

physiological measures within an animal, such as rumen health, body temperature, and

vaginal pressure in dairy cows (Helwatkar et al., 2014).

The most common non-invasive sensors used for monitoring livestock animals are

currently thermometers, accelerometers, microphones, and cameras. They allow farmers

to monitor temperature, activity levels, sound levels in the barn (i.e., vocalizations,

sneezing, and coughing), and specific behaviors (i.e., aggression in pigs) (Benjamin and

Yik, 2019). Thermal infrared (TIR) imaging can be used to monitor body temperatures in

place of invasive thermometers that require restraint and handling of animals. TIR of the

area around the eye and general skin temperature can monitor stress and detect disease

4-6 days earlier than traditional methods. TIR has also been used on images of feet to

detect foot disease (Jorquera-Chavez et al., 2019). Physiological monitors such as TIR

and heart rate monitors can measure stress in animals prior to slaughter and be compared

with meat quality metrics to improve the consistency and quality of consumer products

(Jorquera-Chavez et al., 2019). Algorithms for video images can detect changes in

animals’ posture that may indicate lameness and other health concerns (Jorquera-Chavez

et al., 2019). Image analysis from cameras can monitor animal weight, gait, water intake,

individual identification, and aggression (Norton et al., 2019). Sound analysis using

microphones can be used to monitor vocalizations and coughing, alerting farmers to

welfare issues before they become severe. Microphones also have the advantage of being

easily placed in barns to monitor large groups of animals without worrying visibility

(Mahdavian et al., 2020). Livestock farmers are increasingly utilizing radio-frequency


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identification (RFID), which may be placed in ear tags and collars or implanted in animals

directly to monitor a wide variety of behaviors such as general activity, eating, or drinking

(Neethirajan, 2017).

Facial detection technology is another growing area of interest in automated animal

welfare monitoring. Facial detection technologies rely on computer algorithms and

machine learning to detect features on an animal’s face for identification or to monitor

changes related to affective states (Marsot et al., 2020). Many animal welfare researchers

are developing grimace scales for animals to help researchers and animal managers

better monitor affective states in animals, particularly pain (Viscardi et al., 2017). Livestock

animals are frequently subjected to painful procedures such as dehorning, tail docking,

and castration (Viscardi et al., 2017; Müller et al., 2019). Facial expression is also specific

enough to determine behavioral intent in animals. Camerlink and colleagues (2018)

noticed distinct facial differences in pigs initiating aggression and those retreating or

avoiding aggression (Camerlink et al., 2018). Facial detection is also being proposed as

a lower-cost alternative to RFID tags for individual animal identification (Marsot et al.,

2020).

Cattle

The use of sensors in the dairy industry has allowed for better monitoring of major welfare

concerns such as mastitis, lameness, cystic ovarian disease, displaced abomasum, and

ketosis, among others (Helwatkar et al., 2014). Sensor technology is particularly useful in

monitoring dairy herd health and productivity measures such as general activity, affective

state, estrus detection, and milking behavior (Helwatkar et al., 2014). The most beneficial
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sensors for the dairy industry include temperature, accelerometer, and microphone

(Helwatkar et al., 2014). Examples include pedometers, which are useful for detecting

dairy cow estrus (Helwatkar et al., 2014), and thermal infrared images, which have been

used to noninvasively monitor stress in cattle, using the temperature around the eye as

an indicator (Jorquera-Chavez et al., 2019). MooMonitor is a wearable biosensor

developed specifically to measure the grazing behavior of dairy cows. It has so far

demonstrated a high correlation with traditional observation methods (Werner et al.,

2019). Biosensors can also be used to monitor cattle water intake – a study by Williams

and colleagues (2020) using RFID tags and accelerometers observed 95% accuracy with

animal behavior.

A recent study by Röttgen and colleagues (2019) investigated the use of automated

detection of individual vocalizations as a method of monitoring dairy cow estrus. The

researchers used collar-based cattle call monitor microphones and an algorithm that

matched vocalizations to individual cows. With reported sensitivity at 87% and specificity

at 94%, this study shows that advancements in technology and automated systems may

allow farmers to monitor animals at the level of the individual, even with complex measures

such as vocalizations (Röttgen et al., 2019). Sensor technologies also have the potential

to give animals a new degree of autonomy over their own husbandry practices, as has

been observed in robotic milking systems for dairy cattle. Robotic milkers utilize wearable

sensors on the cow to record her milking and feeding behavior (Neethirajan, 2017). These

milkers are becoming increasingly popular in the dairy industry as they allow remote

monitoring of cow health (Klerkx et al., 2019).

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In dairy cattle, nutrition and energy balance are essential to efficient milk production.

Circulating levels of non-esterified fatty acids (NEFA) indicate negative energy balance

and can be indicative of other health risks that need to be addressed immediately.

Metabolic disorders, indicated by high levels of NEFA in the blood, can lead to loss of

appetite, decrease in milk production, reproductive issues, mammary infections, and

immune system dysfunction. Currently in development, biosensors that can monitor NEFA

have the potential to be extremely useful on dairy farms (Tuteja and Neethirajan, 2017).

Ketosis is another serious health concern on dairy farms that is often preceded by elevated

levels of -hydroxybutyrate (HBA). Research by Weng and colleagues (2015) developed

a quantum-based biosensor to detect HBA. When Tuteja and colleagues (2017)

investigated 2D MoS2 nano-structure-based electrochemical immunosensors for the

detection of HBA in dairy cattle, they found that this method had high specificity and

sensitivity, was reproducible, and stood its ground against commercially available kits.

Additionally, Veerapandian and colleagues (2016) successfully used electrochemical

biosensors of ruthenium dye-sensitized GO nanosheets to detect HBA. Screen-printed

electrode (SPE) sensors are also being developed to detect NEFA and HBA (Tuteja et

al., 2017). Field-based devices for HBA (Weng et al., 2015) and smartphone-based

technologies will soon allow for rapid on-farm testing and response; one particular model

designed by Jang and colleagues (2017) is able to detect progesterone in milk. The

development of sensors that would allow for rapid biomarker detection and a proactive

farmer response would ultimately improve dairy cattle health and welfare while reducing

overall resource use.

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Consumers grow increasingly concerned about the carbon footprint of livestock

production, especially when it comes to cattle. Biosensors are being investigated as a way

to monitor methane emissions (Muñoz-Tamayo et al., 2018), thus improving the

environmental sustainability of industrialized animal agriculture.

Swine

Major welfare challenges in the swine industry include lameness, aggression in group-

housed animals, body condition, and health issues like prolapse and illness. Benjamin and

Yik (2019) provide an overview of how precision livestock farming is being implemented

in the swine industry to address these welfare concerns. Sensors being used for swine

include 2D and 3D cameras, microphones, thermal infrared imaging, accelerometers,

radio frequency identification (RFID), optical character recognition, and facial recognition.

Pressure-sensing mats have been used to detect lameness in pigs, primarily by putting

the mats within electronic sow feeders and in gestation or breeding crates.

Accelerometers can also be used to detect lameness by monitoring overall activity levels,

posture, and gait. Pigs are likely to chew devices that are placed almost anywhere on the

body or in the pen, making ear-tag RFID technology the most promising in swine. Future

research hopes to incorporate motion tracking and thermal imaging to detect lameness

and aggression in sows (Benjamin and Yik, 2019). To monitor and address concerns over

aggression, researchers are investigating the use of automated video monitoring and

depth imaging tracking. These technologies are generally able to monitor overall activity

patterns but cannot yet track individual behavioral patterns (Wurtz et al., 2019). Infrared

thermography has been used to identify illness in piglets (Benjamin and Yik, 2019).

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Sound detection technologies have been successful in detecting differences in

vocalizations and coughs in swine (Benjamin and Yik, 2019; Friel et al., 2019). The

implementation of sound detection software in a barn would help farmers identify welfare

issues such as aggression, tail biting, heat stress, and respiratory illness (Benjamin and

Yik, 2019). The use of sound analysis to detect coughing can allow farmers and

veterinarians to diagnose respiratory illnesses up to two weeks before they could without

the use of sensors (Norton et al., 2019). Sound analysis can also distinguish different

coughs, such as those of a healthy pig with minor irritation from dust or those of pigs with

respiratory illness (Norton et al., 2019).

Pig vocalizations are distinct and indicate their affective state (Friel et al., 2019). For

instance, pig screams often indicate pain or distress and would be cause for concern.

These screams could indicate a pig in pain due to tail-biting or ear-biting, or a piglet being

crushed in the farrowing crate. Indicators of positive welfare are growing in popularity as

people concerned with animal welfare strive to provide positive environments for animals

rather than simply remove painful and stressful events. Pig barking, for example, can be

an alert sound to potential danger but is also used during periods of play. The sounds of

pig barking during play can be used as an indicator of positive welfare (Norton et al., 2019).

A study by Friel and colleagues (2019) found that the duration of vocalizations was also

an important indicator of affective state. Longer calls, especially long grunts, were used in

situations of negative valence, whereas shorter duration vocalizations were more common

in situations of positive valence (Friel et al., 2019).

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Researchers are also investigating automated detection and monitoring of pig body size,

especially in relation to space allowance. They hope to use 3D technology to provide

weight estimates based on a pig’s size and shape, rather than needing to run individual

animals through scales, which is time-consuming and can be stressful for the pigs

(Benjamin and Yik, 2019).

One of the major welfare issues in the swine industry is aggression among group-housed

pigs. There are a number of researchers working on solutions to this issue, including

decoding hours of video of pigs fighting in order to learn more about how to intervene to

reduce aggression. Image analysis and the use of automated detection technologies are

being explored as a way to efficiently decode aggression in videos (Norton et al., 2019).

RFID tags in pigs are used to monitor individual feeding and drinking behavior, which are

important indicators of health and welfare in swine (Norton et al., 2019). As pig farmers

transition to group-housing gestating sows, they are implementing electronic sow feeders

using RFID tags as a way to monitor feeding behavior in large groups of sows. Due to

pigs’ curious nature, sensors typically have to be placed in the ear tag, which can present

challenges for sensors such as accelerometers. Wireless sensor networks are being

implemented in barns to allow communication between ear tags and a base station that

will provide data to the farmer regarding pig activity levels, alerting them to issues with

locomotion for individual animals, and providing temperature readings at pig level

(Benjamin and Yik, 2019).

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Poultry

Sound analysis can provide important information about poultry welfare. Chicken

vocalizations can indicate issues with thermal comfort, social disturbances, feather

pecking, disease, or growth (Du et al., 2020; Mahdavian et al., 2020). Chicken

vocalizations also have a distinct diurnal pattern (Du et al., 2018). Increased vocalizations

within a barn or deviations from normal diurnal patterns can be used an indicator of stress

in chickens, especially stress related to thermal comfort (Du et al., 2018; Du et al., 2020).

Recent research determined that the use of machine learning to monitor chicken

vocalizations was a reliable way to noninvasively monitor welfare and detect warning signs

early on (Du et al., 2020). Sound analysis can also use the sound of pecking to monitor

feed intake in chickens (Norton et al., 2019), monitor exploratory pecking in turkeys

(Nasirahmadi et al., 2020), or detect sneezes to monitor respiratory illness (Carpentier et

al., 2019).

In a study by Mahdavian and colleagues (2020), a voice activity detection algorithm was

used to identify healthy and ill chickens by extracting animal vocalizations from ambient

noise in the environment. The algorithm had a high rate of accuracy in differentiating

between healthy chickens and chickens with respiratory illness. Two factors that increased

error in sound detection included age and onset of illness; detection accuracy was lower

for chickens with respiratory illness than for healthy birds, at 95% and 72%, respectively

(Mahdavian et al., 2020). One possible explanation for the decreased accuracy of

vocalizations for ill chickens is that chickens with respiratory disease produce abnormal

vocalizations. A study by Liu and colleagues (2020) investigated a group of broiler

chickens’ coughs and scores, vocalizations made when suffering from respiratory
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diseases, and reported 93.8% accuracy. Multiple studies have shown that sound analysis

correlates well with overall activity observed in video monitoring (Carpentier et al., 2017;

Du et al., 2017). Carpentier and colleagues (2017) found that sound correlated highly with

broiler chicken activity, ranging from 58.6%-80.5% – this suggested that sound can be just

as useful for monitoring chicken behavior and welfare as video. Video analysis can also

be used to monitor foot health in broiler chickens by observing activity and occupancy

patterns (Norton et al., 2019).

Temperature control is an important component of poultry management, from preventing

heat stress in broilers (Bloch et al., 2019) to promoting the proper environment for

embryonic development (Andrianov et al., 2019; Phuphanin et al., 2019). Biosensors have

the potential to monitor temperature in animal environments and alert farmers to intervene

as needed. Infrared thermometers have been used to monitor the body temperature of

broilers with high accuracy compared with implanted temperature loggers (Bloch et al.,

2019). Non-invasive heart rate monitors have been used in chicken embryos to monitor

incubation temperature (Andrianov et al., 2019) and detect cardiovascular defects

(Khaliduzzaman et al., 2019). Smartphone technology has been developed for easy

monitoring of embryo heart rate, which will allow farmers to intervene as needed to prevent

the loss of embryos during incubation (Phuphanin et al., 2019).

Pathogens in poultry can spread quickly between farms, so researchers have been

investigating how to use biosensors to monitor disease outbreak in poultry populations.

Optoelectronic sensors using gold nanobundles were highly sensitive in detecting

adenovirus in fowl and were about 100 times more sensitive than conventional methods
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(Ahmed et al., 2018). Nanocrystals (chiral zirconium quantum dots) have been used in

biosensors to detect coronavirus in chickens (Ahmed et al., 2018). Chiro-immunosensors

utilizing chiral gold nanohybrids are promising technology for the detection of multiple

chicken pathogens including avian influenza, fowl adenovirus, and coronavirus (Ahmed et

al., 2017).

Big data

The use of sensors for monitoring the health and welfare of livestock results in large

amounts of data that need to be processed in order to provide meaningful biological

outputs for animal management. This has led to advances in big data, or large, complex

sets of data (Wolfert et al., 2017). Big data is defined as data sets with large numbers of

rows and columns that prevent visual inspection of the data and a large number of

variables or predictors that make the data messy and unsuitable for traditional statistical

techniques (Morota et al., 2018). Big data is defined by four key attributes known as the

four V model. These attributes include volume, the quantity of data; velocity, the speed of

accessing or using the data; variety, the different forms of the data; and veracity, cleaning

and editing the data (Wolfert et al., 2017; Koltes et al., 2019). Value is also considered an

important attribute to ensure high-quality data through improvements in methods and

technology (Wolfert et al., 2017; Koltes et al., 2019). Data models contribute to the

efficiency of sensor technology by sorting through data to provide meaningful output for

farms, including predictions for future events (Wolfert et al., 2017).

Precision livestock farming (PLF) relies on proper use of big data and data modeling to

inform management of nutritional needs, reproductive status, and changes in productivity


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that may indicate welfare issues. It may even allow farmers to group animals based on

needs, leading to greater utilization of resources (Koltes et al., 2019). Data models extract

information from sensors, process it, and then use it to detect abnormalities in the data

that may be affecting the animals. Sensor data can be broken down into animal-oriented

data and environment-oriented data. These two types of data should be monitored

simultaneously, as they both affect animal health and productivity. Sensors and big data

models can function to combine this information, improving farmer response and decision-

making. Digitalizing animal agriculture by using animal- and environmental-oriented data

will improve overall health management, nutrition, genetics, reproduction, welfare,

biosecurity, and emissions (Piñeiro et al., 2019).

There are two primary types of data modeling: exploratory models and predictive models.

Exploratory models take data from previous events and determine which factors were

influential, while predictive models use data to predict future occurrences based on certain

criteria (Sasaki, 2019). Proper use of data modelling is important when using big data sets;

the variability in data means there are a number of variables that need to be accounted

for in the models, and data will need to be cleaned up to remove noise (Koltes et al., 2019).

The use of predictive models is highly valuable, as it would allow farmers to predict future

outcomes and implement a more proactive management approach (Wolfert et al., 2017).

Big data technologies can also be useful in monitoring disease transmission by creating

contact networks and identifying high-risk populations (VanderWaal et al., 2017).

Machine learning is a growing area of interest in precision livestock farming as it allows

computer algorithms to learn from the data sets and improve themselves accordingly,
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eliminating the need for a human coder (Benjamin and Yik, 2019). Machine learning is a

branch of artificial intelligence that uses algorithms for statistical prediction and inference

(Morota et al., 2018). Data mining is similar, but the focus is on teaching databases to

identify patterns in order to generate information (Morota et al., 2018).

Machine learning techniques are frequently used in animal genetics research to predict

phenotypes based on genotypic information, identifying outliers in a population, and

genotype imputation. Machine learning has also been used to detect mastitis from

automated milking technologies on dairy farms, estimate body weight through image

analysis, and monitor microbiome health (Morota et al., 2018). Machine learning and big

data analytics have the potential to improve welfare and productivity in dairy cattle. They

can be used to monitor and predict lameness and mastitis in dairy cattle, huge welfare

issues that can have severe negative consequences on milk production (Ebrahimi et al.,

2019; Taneja et al., 2020; Warner et al., 2020).

Based on data obtained from sensors and sensing technologies, big data analytic

technology prediction models can build digital farming service systems that enhance

animal production capacity, productivity, and livestock welfare. Digital footprints from the

animals’ wearable sensors and livestock barn sensors will help to create a digital

fingerprint that can establish predictive models for forecasting through adaptive decision-

making models (Figure 2). The 3 'F's (Footprint, Fingerprint and Forecast) will not only

guide the livestock farmers (Tsay et al., 2019) for animal production management but will

also establish integrated application models of the agricultural chain.

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Big data techniques can also be used to integrate data across farms in order to optimize

production systems (Aiken et al., 2019). The value of big data will depend on automation,

accessibility, and accuracy of the data provided. Error checking and quality control will

need to be implemented to ensure data quality (VanderWaal et al., 2017). As PLF

becomes widely implemented on farms, it will also be necessary to develop software,

quality control mechanisms, database systems, and statistical methods to summarize and

visualize the data, and identify the most appropriate data models. (Koltes et al., 2019).

Another major challenge with big data obtained on farms is privacy and security (Wolfert

et al., 2017). Data collection on farms is currently underutilized (Table 1) because farmers

prioritize privacy (Wolfert et al., 2017).

Block chain technology

As food systems become more global, animal products have to remain compliant on

numerous animal welfare and sustainability protocols. Documentation on compliance

must be accessible for regulators and third-party inspectors, which can be complicated

when this information is stored on paper or in private databases (Motta et al., 2020).

Consumers are also more concerned about the sustainability and ethical concerns of

animal agriculture. and they demand transparency in how food animals are raised. Food

safety is also a major concern among consumers – according to the World Health

Organization, 1 in 10 people experience food-related illness every year, with over 420,000

people dying annually (WHO, 2020). Digitalization of animal agriculture, especially

through blockchain technology, would provide solutions for these issues (Motta et al.,

2020). As of 2020, animal agriculture remains one of the world’s least digitalized

industries, leaving plenty of room for improvement (Motta et al., 2020).


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A blockchain is a decentralized network where each transaction creates a node. These

nodes are organized into blocks based on consensus from participating parties, and

blocks are linked to create a chain. Each time there is a new transaction, another node is

created in real time with information about that transaction to contribute to the blockchain

(Chattu et al., 2019; Motta et al., 2020). The four pillars of blockchain technology are that

the information systems within the blockchain are distributed, transparent, immutable, and

democratic (Motta et al., 2020). Within animal agriculture, this means that a unique ID

would be provided to each animal at the farm. That ID would remain with that animal

throughout its life and collect data on the farm(s) it lived in, the transportation used to move

the animal from the farm(s) to the slaughterhouse, the veterinarian checking the animal at

the slaughterhouse, the quality check after slaughter, the transport of the meat product,

and finally the packager and retailer (Motta et al., 2020).

Blockchain technology would provide a number of benefits to animal agriculture, including

decentralized, automated transactions that could contribute to automated and more

efficient auditing systems for certification and regulatory organizations (Motta et al., 2020),

system integration, organized records of chain transactions throughout the life of an

animal from farm to table (Motta et al., 2020), and greater traceability and transparency

within animal agriculture (Picchi et al., 2019; Motta et al., 2020). Recently, there has been

growing distrust between farmers and consumers. Blockchain technologies could improve

that trust by providing consumers with transparency about the lifecycle of an animal.

Blockchain technology could be extremely useful in detecting and tracking disease

breakouts within animal agriculture. Food safety is a huge concern to consumers,


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especially in light of a number of recent outbreaks including the H1N1 flu of 2009, Foot-

and-Mouth and Mad Cow diseases in Europe, Avian influenza (Lin et al., 2018), and recent

increases in salmonella outbreaks (Dyada et al., 2020). Other food practices are harmful

to the health safety of consumers as well (Lin et al., 2018). Modern technologies such as

blockchain technology could help trace harmful foods back to the source, increasing

accountability for problematic practices within animal agriculture (Lin et al., 2018). The

real advantage of blockchain is that it can be shared across a network rather than be

controlled and managed by one group (Figure 3). In the event of a disease outbreak within

animal agriculture, farmers from around the globe could input and access disease data,

actively helping to control the outbreak or prepare farmers for an outbreak they know will

reach their farm (Chattu et al., 2019).

Blockchain technology is still in early stages of development for widespread application

(Table 2) within animal agriculture, with few studies investigating its impacts on animal

agriculture (Picchi et al., 2019; Motta et al., 2020). A large number of platforms can be

used, each with its own strengths and weaknesses that should be considered based on

the context)in which the platforms are needed. In the future, data scientists must create

criteria for deciding which blockchain platform will be the most beneficial for particular

markets (Picchi et al., 2019).

Future trends and gaps

Precision livestock techniques such as biosensors, block chain technology, and big data

models have the potential to provide huge improvements to environmental sustainability

and animal welfare in animal agriculture. As technology advances, these technologies will
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become more accessible to farmers around the world, but particularly to farmers in

developing countries as they expand to feed a growing population (Alonso et al., 2020).

Biosensor data has the potential to provide great improvements for livestock farming, but

one of the primary struggles of implementing technology on farms is the conditions on

these farms. Animal barns have a number of environment conditions that need to be

addressed in order to successfully implement technology on farms – these conditions

include moisture, dust, ammonia, and pests (Berckmans and Norton, 2017). The use of

sensors also requires a wireless sensor network that may have to function over long

distances to transmit data from an animal room to the base computer (Xuan et al., 2017).

Oftentimes, the engineers building these technologies have not physically been on farms

or worked around livestock, so their sensors may fail in real farm conditions. Increased

collaboration between farmers, animal scientists, bioengineers, and other professionals

would help encourage and create technology that will be long-lasting and functional on

farms (Koltes et al., 2019). Because precision livestock farming and the use of big data

are in their infancy, there are few experts in the area and a growing need to train an

existing and future workforce in these technologies and skills (Koltes et al., 2019).

Automated video detection software is largely nonfunctional within animal agriculture at

the moment (Wurtz et al., 2019). Image analysis of aggression in pigs currently struggles

to distinguish between different behaviors, such as play and aggression. These

technologies also cannot yet track individual animals, at least not for a long enough period

of time to obtain meaningful information about behaviors of interest. Some technologies

may be able to track individuals when they are up and moving but cannot track individuals

when they lie in a pile and then get up again (Wurtz et al., 2019). There are also issues
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with distinguishing animals from the background of the environment; many video

technologies were developed in specific test arenas where there was good contrast

between the pen structures and the animals, so the technology can fail when applied in

real-life farm situations (Wurtz et al., 2019). Additionally, many of the studies testing these

technologies have been done on pigs, so more work is needed to assess the applicability

on other species (Wurtz et al., 2019).

Data gathered from sensors on farms allows farmers to monitor their animals and use the

information they obtain for proactive management. This information could also be shared

between farmers to help both farms improve management or respond to specific animal

health, welfare, or environmental issues (Papst et al., 2019). Big agriculture companies

could combine data from multiple sources to answer questions about prevalent

management issues, and the use of machine learning and other technologies could

provide data-driven solutions back to farmers (Papst et al., 2019). However, a number of

issues must first be addressed, the most important being data privacy. Farmers are

typically protective of their information and would need to trust that the data from their farm

would be secure before offering to share it (Papst et al., 2019). Another obstacle to big

data integration is the proprietary algorithms used by sensor manufacturers. Not only

would the manufacturers be reluctant to share their algorithms, but it may be difficult to

compare data coming from sensors built by different manufacturers if the sensors use

different measures and frequencies to collect data (Papst et al., 2019). New advances in

machine learning are addressing these privacy concerns by developing privacy-

preserving data exchange systems.

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Consumers and farmers alike may be hesitant to implement PLF technologies

(Berckmans and Norton, 2017). Some consumers fear that PLF will contribute to the

‘factory farming’ aspects of intensive animal agriculture, where animals are treated like

commodities rather than sentient animals (Norton et al., 2019). Farmers may also be

hesitant due to wariness of technology and a fear that they will be further removed from

their animals (Klerkx et al., 2019). The use of technology on farms also has the potential

to create inequalities within animal agriculture, creating socio-economic or socio-cultural

tensions and unfairly penalizing workers that are not tech-savvy. There also appears to

be gender bias in the implementation of on-farm technologies (Klerkx et al., 2019).

Farmers in rural areas may also be at a disadvantage due to broadband access (Koltes

et al., 2019). In order to implement PLF on farms, the tech and data industries must

consider these issues and push to create easy-to-use software and data visualization.

These goals will be key to widespread use by farmers and veterinarians (Koltes et al.,

2019). The use of cell phones to get real-time alerts of on-farm issues is currently being

implemented on some farms as easy-to-use technology (Neethirajan, 2017).

Along those same lines, much of the literature on PLF technologies is coming from North

America and Europe. As the global population grows, there will be an increasing number

of farms in underdeveloped countries with unique challenges that cannot be addressed

with data and information from North American and European farms. As global population

growth continues and the demand for animal products increases, solutions for how to

make livestock farming efficient in other global regions will become more critical than ever

(Wolfert et al., 2017).

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Conclusions

Digitalization of animal agriculture through precision livestock farming technologies has

the potential to address consumers’ increasing concerns about animal welfare,

environmental sustainability, and public health, while also preparing to meet the increasing

demand for animal products as a result of the growing human population. Some of the

most promising PLFs include biosensors, big data, and blockchain technologies.

Biosensors allow farmers to collect real-time data on animal health and welfare, helping

them implement proactive management strategies to maintain a sustainable and safe food

supply. Big data programs take data from these sensors and turn it into meaningful

biological outputs for farmers. Blockchain technology makes animal agriculture more

transparent and traceable, increasing consumer trust and improving food safety. Of

course, no major advances in animal agriculture come without drawbacks. PLF

technologies are still in the early stages of implementation on farms, and a number of

issues will need to be rectified before these technologies can be widely accepted by

farmers and consumers around the world.

Acknowledgement

The author thanks the Bill and Melinda Gates foundation for funding this study.

Declaration of interest

The author declares no conflict of interest.

Software and data repository resources

Not applicable.
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sensor network for poultry acoustin monitoring. International Journal of Agriculture and

Biological Engineering 10, 94–102.

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Figure Captions

Figure 1: Prosumer values and concerns that then links the Precision Livestock Farming

technologies that addresses them. Digital technologies in modern animal farming aims to (b) avoid

risks and enhance welfare/productivity by providing reactive to predictive approaches, (c) bridge

the scales including social, ecological and political factors in moving beyond the notion of animal

productivity and beyond one-dimensional focus, and (d) move from the gross to the subtle in

finding unconventional solutions.

Figure 2: Big Data for Animal Farming: The chain of sensors-based big data applications in

precision livestock farming.

Figure 3: Prairies to Plate: Livestock supply chain depicting origin, storage, and flow of

information as the animal products move from the farm and through processing and distribution

channels to consumers. Blockchain platform enhances the supply chain visibility, product

traceability and build consumer confidence.

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Table 1: List of Companies that use Big Data in Animal Farming

Company Big Data Technology Website Location


Name

Cargill Inc Dairy Enteligen Application https://www.cargill.com/animal- Italy


nutrition/feed-4-thought/industry-
insights
Cattle Watch Uses Location Tracking http://www.cattle-watch.com/ Israel
System and Big Data to count
the herd and enable users to
pinpoint the location of
individual animals.
Vence Artificial Intelligence and http://vence.io/ United
Sensors and Sensor based States
big data for controlling
animal movement, monitor
wellbeing and creating virtual
fence lines during grazing
Connecterra Big Data for predicting real https://www.connecterra.io/ Netherlands
time behavior of dairy farm
animals using sensors and
cloud based machine learning
Cainthus Computer vision and deep https://www.cainthus.com Ireland
learning to monitor animal
behaviour
Rex Animal Big Data for Precision http://rexanimalhealth.com/ United
Health Medicine to the Animal Health States
Sector

Chitale Dairy RFID tags and Sensors to http://www.chitaledairy.com/ India


collect data on how much the

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dairy cow eats, and track the


health of cow
Porphyrio Predictive Egg Flow, https://www.porphyrio.com/ Belgium
Predictive Poultry Feedstock
Management, Flock
Management, Early Warning
System, and Optimized
Slaughter Planning
SmartShepherd Collar based sensor and https://www.smartshepherd.com.au/ Australia
sensor data for building
maternal pedigree (livestock
breeding) through
identification of relationships
between
animals.
Merck Animal Biometric and behavioral https://quantifiedag.com/ United
Health (formerly based big data from ear tag States
QuantifiedAg) sensors to identify sick
animals’ outliers
Alan-It Cloud-based analytical https://www.alan- Russia
service Smart4Agro; it.ru/wkpages/default.aspx
Livestock Decision Making
AgriWebb Cloud based cattle https://www.agriwebb.com/au Australia
management software for
connecting data from farm to
supply chain
BovControl Tool for data collection and https://www.bovcontrol.com United
analysis for improving States
performance on meat, milk
and genetics production;
Connects farmers,
processors, brands, ranchers,
and technical consultants.
AgriSyst PigExpert App for recording https://agrisyst.com/en/ Netherlands
sow, rearing, piglet, and
finisher big data.

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PoultryMon Big data from sensors for http://www.poultrymon.com/ India


remote monitoring and
process monitoring for poultry
hatchery operations
Yingzi Big Data collected from ID https://m.yingzi.com/#/frontPage China
Technology cards for individual animals
and traceability of the whole
processes from the farm to
the fork.
Parmigiano Big data using tags to track https://www.parmigianoreggiano.com Italy
Reggiano products, ensure quality and
reduce fraud

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Table 2: List of blockchain companies and their technologies employed in Livestock Industry

Company Block Chain Website Location Animal and Veterinary Applications


Name Technology
OriginTrail Ethereum Mainnet https://origintrail.io/about- Slovenia & Traceability solution for dairy, poultry, organic beef
us Hong Kong products.
Hunimal Vein Recognition http://www.hunibit.com/ Hong Kong & Animal identification technology, currently for pet
Blockchain Technology South Korea companion looking to expand to other animal sector
Limited
Ripe R3 Corda Enterprise https://www.ripe.io/ San Francisco, Food traceability platform to avoid counterfeits and
USA food fraud and measure freshness
Acoer Open APIS https://www.acoer.com/ Atlanta, USA ‘Hashlog’ technology to determine disease
transmission from livestock and farm animals to
prevent pandemics
Vetbloom Internet Based https://vetbloom.com/ Massachusetts In collaboration with IBM, Vetbloom established
Education Platform , USA application of blockchain for learning credentials in
the veterinary industry
RippleNami Visualization platform https://www.ripplenami.c Kenya Real-time livestock identification and traceability
that consolidates big om/ program
data
Ultimo Digital 5G NB-IoT Digitized https://www.ultimodt.com Sydney, Trace animal welfare and stop counterfeiting and
Technologies Supply Chain .au/ Australia measuring conditions for livestock
(UDT) Ecosystem
CattleChain FIWARE Open Source https://cattlechain.eu/ Madrid, Spain Decision making and traceability of the beef and dairy
Platform (Sentinel) cattle supply chain
VeChain VeChain Thor Block https://www.vechain.org/ Shanghai, Supply chain problems in the meat export industry
Chain - Proof-of- China
Authority (“PoA”)
consensus algorithm,
meta transaction
features
Version1 Hyper-Ledger Fabric https://www.version1.co London, United Trace individual cuts of meat back to the cows from
Model m Kingdom which they came, and share that data through QR

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codes, mobile apps, and smartphones with


consumers in exchange for their feedback about the
taste.
Investereum Building Block Chain https://www.investereum. Belgium Combat fake food and enhance animal welfare
Knowledge Platform com/ through tracking and tracing
and Software
Development
BatchBlock Batch Block Extensible https://batchblock.com/ Surrey, United Avoiding counterfeit in veterinary pharmaceutical
Platform Kindom sector and thereby enhance animal welfare
BeefChain Azure Block Chain https://beefchain.com/ Wyoming, USA Enhance traceability and humane handling; Enabling
service unique animal identification and ensuring origin;
Rancher to Retail supply chain tracing system.
BeefLedger BeefLedger Platform https://beefledger.io/ Australia Product authenticity, brand value protection, disease
Ltd developed based on prevention, and consumer access to the source of
Ethereum technology animal origin
AgriLedger Distributed ledger http://www.agriledger.io/ London, United Digital Identity, traceability of food origin, record
technology and mobile Kingdom keeping
apps
AgriDigital Cloud based https://www.agridigital.io/ Australia Food traceability and Supply chain provenance
management platform; products/blockchain
Algorithm for calculating
the cost of delivery
using Google Maps
integration.
AgriChain Network based https://agrichain.com/ Australia Enhance transparency, Food traceability, manage
transactional software logistics
platform and distributed
ledger system

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