week 1
week 1
week 1
I. OBJECTIVES
A. Content Standards 1st QUARTER 1st QUARTER The learner demonstrates understanding of:
EXAMINATION EXAMINATION 1. quantitative research designs
2. description of sample
3. instrument development
4. description of intervention (if applicable)
5. data collection and analysis procedures such as survey, interview, and observation
6. guidelines in writing research methodology
B. Performance Standards The learner is able to:
describe adequately quantitative research designs, sample, instrument used, intervention (if applicable),
data collection, and analysis procedures
C. Learning Competencies chooses appropriate quantitative describes sampling
and code research procedure and the
design sample
CS_RS12-IIa-c-1 CS_RS12-IIa-c-2
D. Learning Objectives a. describe quantitative research designs; a. discuss sampling
b. write research design of the research procedure and sample.
b. Write sampling
procedures and samples
of the research study
II. CONTENT QUATITATIVE RESEARCH DESIGNS SAMPLING
PROCEDURE AND THE
SAMPLE
LEARNING RESOURCES
A. References
1. Teacher’s Guide
2. Learners’ Materials SHS Practical Research 2
Alternative Delivery Mode
Quarter 2 – Module 1: Understanding Data and Ways to Systematically
Collect Data
First Edition, 2020
3. Textbook, Page
4. Additional references
from LR Portal
5. Other Learning
Resources
III. PROCEDURES
A. Review
B. Motivation
C. Activity TASK 1: Plan Your Work TASK 1:
Directions: Pretend that you are conducting a You are almost finished
study on academic adjustments of teachers and cooking the favorite
students on the learning delivery modes during meal of the family. In
this time of COVID–19 pandemic. Come up with a order to check if it tastes
plan on how you are going to obtain the good and ready for
necessary data for this study. Draw a procedural serving.
flowchart to illustrate your plan.
D. Analysis Study on Academic Adjustments of Teachers and 1. what will you do or the
Students on the Learning Delivery Modes during steps in order to taste
COVID – 19 Pandemic good and ready for
“Plan of Work Flowchart” serving