Blue Mountain Resorts: The Service Quality Journey: Karan Mathur
Blue Mountain Resorts: The Service Quality Journey: Karan Mathur
Blue Mountain Resorts: The Service Quality Journey: Karan Mathur
Karan Mathur
Introduction to BMR
Founded in 1941 by Jozo Weider
Four Season Resort and largest family operated ski
resort in Canada by 1999
Ski-hill offered 251 acres of ski-able terrain with a
vertical drop of 721 feet
11 trails on 88 acres under lights for night skiing
Range of Skiers
20%
40%
40%
Ski Hill
Facilities and Guest Services
Year Round Call Center Snow Making
Staff 200 10 12
Winter Additional 6 Grooming 8
Seasonal 750 8 different Ski Training
Summer food service school with
Seasonal 250 facilities 180
Annual payroll Conference employees
of over $10 Hall Ski patrollers
million Daycare 15 part/full
Ski rental and time
repair shops First-Aid 75
volunteers
BMR Concerns
Support
Basic Product or
Service
Move to Enhanced Services
Process Teams (1994-1995)
Used Pareto charts, process flow mapping and
brainstorming
Improved communication between staff and management
Formal Training programs
17.2% customers gave 10/10 on staff friendliness
SWOP Program
Identification of specific areas where opportunity existed
to improve service quality
Proposal to identify issues and recommendations
Issues Identified
Customer Flow
Speed of Service
Information Systems
Customer Flow
Speed of Service
Information Systems
Centralized Database
Elimination of Human Effort and Errors
Data Integrity
Ease of Access
Quick responses to customer queries
Cross Functionality
THANK YOU