Solutions and Colloids
Solutions and Colloids
Solutions and Colloids
COLLOID
No.3 Concentration
SOLUTION
No.4 Solution properties
No.5 Dialysis
No. 1 INTRODUCTION
MATTER
Definition Classification
Matter
Matter
Homogeneous Heterogeneous
mixture mixture Element Compound
Solutions
Solute Solvent
•The substance is •The most abundant
dissolved in a substance in a
solution is called
solvent is called
solvent
solute
Solute
Electrolyte Nonelectrolyte
A solute that when A solute that when
dissolved in water dissolved in water
forms a solution forms a solution
that conducts that does not
electricity. conduct electricity.
solution & colloid 9
HEATS OF SOLUTION
Heat is usually absorbed or released when a
solute dissolves in a solvent.
1. The process is endothermic, if heat is
absorbed, and solution becomes cooler.
2. The process is exothermic, if heat is released,
and solution temperature increases.
No.3 Concentration
SOLUTION
No.4 Solution properties
No.5 Dialysis
• Saturated • Hypotonic
• Isotonic
• Super saturated • Hypertonic
SOLUBILITY
No.3 Concentration
SOLUTION
No.4 Solution properties
No.5 Dialysis
No. 3 Concentration
No.3 Concentration
SOLUTION
No.4 Solution properties
No.5 Dialysis
Colligative properties
(continued to next slide)
solution & colloid 22
COLLIGATIVE PROPERTIES
•The properties that depend only on
the concentration of solute particles
present and not on the actual identity
of the solute.
•The closely related colligative
properties are
1. Vapor pressure
2. Boiling point
3. Freezing point
4. Osmotic pressure
solution & colloid 23
The equation for calculated the boiling point or
freezing point difference between pure solvent
and solution
•Δ tb = nKbM
•Δ tf = nKfM
Δ t is the boiling point or freezing point
difference between pure solvent and
solution.
Kb and Kf are constants characteristic
of the solvent used in the solution.
solution & colloid 24
for example :
Calculate the boiling and freezing points of
the following solutions
• 171.0 g of sugar (C12H22O11) is dissolved in enough water
to give 1.00 L of solution
• Answer :
a. To fine the boiling point, calculate solution
molarity :
171.0 g (C12H22O11) 1 mol C12H22O11 =
342.0 g C12H22O11
= 0.50 mol C12H22O11
M = moles of solute/liters of solution = 0.50 mol/1.0 L
= 0.50 mol/L
solution & colloid 25
Continuation:
b. Determine n : because sugar does not
dissociate upon dissolving, n = 1.
No.3 Concentration
SOLUTION
No.4 Solution properties
No.5 Dialysis
•Dialyzing membranes :
•A semipermeable membranes with
pores large enough to allow solvent
molecules, other small molecules,
and hydrat ions to pass through (are
semipermeable membranes with
larger pores than osmotic
membranes).
solution & colloid 31
Continuation
No. 1
INTRODUCTION :
° Definition
° Diameter of
colloid particle
COLLOID
No.3 Colloid properties
Type
Dispersing Dispersed Name Examples
medium phase
BROWNIAN
TYNDALL EFFECT
MOVEMENT
COLLOID COLLOID
FORMATION DESTRUCTION
EMULSIFYING AGENTS OR
STABILIZING AGENTS
solution & colloid 47
TYNDALL EFFECT
•For examples :
1. Egg : the compound in the egg
yolk acting as the emulsifying
agents
2. Soaps and detergents
3. CMC = carboxyl methyl cellulose
solution & colloid 52