Biodiversity

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Biodiversity

 Biodiversity can be described as the diversity of life on Earth.

 Biodiversity is the variety of all living things, the places they inhabit,

and the interaction between them.

 Interactions between the components of biodiversity make the Earth

inhabitable for all species, including humans.

 Biodiversity is directly responsible for around 40% of the world’s

economy.
Biodiversity

 Biodiversity plays a large part in determinant of agricultural health


and performance.
 The greater the biodiversity, the more immune plants are to pests
and disease
 Conventional agriculture discourages biodiversity .
 Investing millions on pesticides the % of yield is less.
 Integration of pest management and intercropping should be
applied to conventional agriculture.
Why high biodiversity is required?

 for sustainable farming


 it enhances the performance of the ecological cycles.
 Organic agricultural (represented by bacteria, fungi, mites and
earthworms)systems are rich in nutrients and diverse in organisms
than conventional systems.
 high nutrient levels and biodiversity are two factors contribute
significantly to the health of the crops.
 It does not focus on yield part of crop rather sustainable farming.
In short biodiversity is important

 The living organisms on earth are of great diversity, living in


diverse habitats and possessing diverse qualities and are vital to
human existence providing food, shelter, clothing’s, medicines.
Types of biodiversity

Genetic

Species

Ecological
Values associate with biodiversity

 Productive value
 Consumptive value
 Social value
Productive value Biodiversity produces a number of products
harvested from nature and sold in commercial
markets. Indirectly it provides economic benefits to
people which include water quality soil protection,
equalisation of climate, environmental
monitoring, scientific research, recreation etc.
Consumptive value value can be assigned to goods such as fuel woods,
leaves, forest products etc. which may be consumed
locally and do not figure in national and international
market.
Social value The loss of biodiversity directly influences the social
life of the country possibly through influencing
ecosystem functions. Global warming and acid rain
Biodiversity has the following uses

 It provides food of all types.


 It provides fibers, sources for the preparation of clothes.
 It provides different types of oil seeds for the preparation of oils.
 It provides new varieties of rice, potato etc. through the process of
hybridization.
 It is very essential for natural pest control, maintenance of
population of various species, pollination by insects and birds,
nutrient cycling, conservation and purification of water, formation
of soil etc.

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