underfull \hbox (badness 10000)

Come for the woman in the cocktail dress, stay for the looney toons ass production

However you think this video is gonna end, I promise you, your not ready XD

GBBO: “A s’more is basically just an Italian merengue sandwiched between two ganache-covered digestives”

Americans:

in case anyone in wondering, this is Paul Hollywood's idea of a s'more

You know what, their absolute inability to grasp Mexican foods makes more sense every day

Nodding my head in support of the Americans despite having no clue what a s’more is.

Okay, American immigrant to the UK here to explain all the mistakes from Paul Hollywood happening here: there is one fundamentally American ingredient required to make a s'more correctly but which is basically not available anywhere at all in the UK, and that is graham crackers. A plain digestive biscuit close-ish, but still a very different beast.

From Wikipedia: A graham cracker is a sweet flavored cracker made with graham flour.

The next ingredient (which is also extremely traditionally American but slightly more variable) is typically Hershey's chocolate, but you could probably swap this out in the UK with any plain chocolate bar.

Last ingredient is big marshmallows, the kind you do the chubby bunny challenge with, like the size of your thumb and twice as thick.

A proper s'more, the most traditional possible variety, involves to graham cracker squares, two slab segments of Hershey's chocolate, and one to two marshmallows depending on your preference for filling and gooeyness. You put a slab of chocolate on one of the graham cracker squares. Your marshmallows should be toasted, usually over a campfire but if you're doing them at home over a gas stove burner is fine, but the fire part is critical. You can toast them to whatever degree you like, some people like them nice and golden brown but still kind of firm in the middle, me personally? I want that bitch to CATCH ON FIRE, I want it gooey and sticky as hell in the middle, crispy and burnt on the outside. Slap that motherfucker on your graham cracker and chocolate square, top with the other one so your marshmallow and chocolate are sandwiched together by graham cracker on the outside. You do this with your freshly toasted marshmallow because ideally it will be hot enough to start to melt the chocolate so it sticks to the marshmallow and the graham cracker and, combined with the gooey marshmallow, it keeps the whole thing together, and for that reason some people will let them sit for a hot second to let the melting process happen (especially if like me you have chocolate on BOTH graham cracker squares, not just one, because you're a sugar fiend), but if you are a young child you do not have that degree of patience and you eat that shit immediately, unmelted chocolate and all. Consume your summer camp delight like a tiny club sandwich, get gooey sticky marshmallow and chocolate all over your hands, and enjoy.

Important note: this is a kids treat. It is a traditional summer camping trip dessert. It should be something any ten year old with adult supervision and access to the ingredients can make (and make a mess of). They're called s'mores because kids always "want s'more". If you are using a blowtorch, chocolate biscuits, and merengue, you are so far beyond the bounds of s'more-hood that you have thoroughly lost the plot. If you offered Paul Hollywood's concoction to an American child and called it a s'more, they'd tell you flat out that not only is it not a s'more, it looks dumb and you didn't do it right because it's not gooey.

Graham crackers are a distinctly American thing. They were created by a minister during the temperance movement who believed that the way to get people to stop masturbating was to feed them a diet of only dry, sugarless crackers made from a coarsely ground wheat.

Fortunately one of the few things Americans love more than protestantism is adding sugar to things. So we added sugar and used them to make s'mores, the most sugar-heavy treat imaginable, and we never did stop cranking it.

I for one enjoy finding new ways to adulterate Rev. Graham's crackers specifically to spite him.

*nods solemly* we never did stop cranking it.

me having a weird time: man this weird time sucks! i don't feel like myself! i wish i was having a normal time!

me having a normal time: well the weird time did have a certain je ne sais quoi...

I love when singers think maybe their song requires a little prerequisite information so they just cover it real fast so everyone’s on the same page. I love that TLC opens No Scrubs quickly reviewing exactly what a scrub is and when ABBA was like “just in case you didn’t know, famed 19th century militant ruler Napoleon Bonaparte was defeated in the battle of Waterloo. We though perhaps not everyone would know that. Alright, so moving on to my love life, which is similar to that actually,”

exactly thank u yes I saw that too. this is about in-song debriefing specifically. when the lyrics themselves are a quick explanation of the info you need to set u up for the rest of the song

there was a certain man in Russia long ago

And I wouldn't have it any other way <3<3<3

SIGOURNEY WEAVER as Ellen Louise Ripley in Alien (1979) Released May 25th, 1979

#wrongo strikes again

It's them

i must take painkillers. painkillers are the pain killer

In 50 years people will look back on this era and go What The Actual Fuck over stuff like this, the same way we look back on people blindly answering their phones before caller ID.

Spaghetti bolognese with no parmesan is like getting head without your balls played with

Using a different simile would be like getting head without your balls played with

generally you shouldn't write run-on sentences because they get confusing and it doesn't give the reader a break. that doesn't apply to me though my run-on sentences are fun and understandable and they have a rhythm to it that makes you want to keep reading