Gluten free lemon desserts

This gluten free lemon drizzle cake is moist, tender and complete with a simple lemon glaze. It's so easy to make (just one bowl!) and dairy free optional. This tastes like a copycat Starbucks lemon loaf, but better!

These gluten free lemon brownies have the fudgy texture of a brownie and the tangy lemon flavor of a lemon bar. They're easy to make, dairy free friendly and topped with a sweet and tangy lemon glaze.

Lemon Squares (Gluten Free Lemon Bars) are the easiest and best lemon bar recipe, and they just so happen to be gluten free!

This wonderfully simple gluten-free cake is incredibly moist and tender thanks to the olive oil, has a bright lemon flavor thanks to lots of fresh lemon juice and zest, and is not overly sweet, making it an exquisite dessert to wrap up any meal, or enjoy with alongside tea or coffee any time.

This is the best (and the easiest) gluten free lemon meringue pie you’ll ever make, with a flaky pie crust and a creamy, deliciously tart lemon filling.

Simple and easy Lemon Ricotta Muffins are made with leftover ricotta cheese - less kitchen waste! These are gluten free, tender, and full of lemon flavor.

If you like cheesecake, you'll LOVE these gluten-free lemon cheesecake bars! Golden Cookie Base, Creamy & Tangy Filling and the Perfect Crumble Topping! Super quick + easy recipe, indulgent tasting and so yummy! A perfect non-chocolate dessert or treat!

These gluten free lemon rolls are super soft and fluffy, with a tangy lemon curd filling and they’re topped with a lemon cream cheese icing.

Moist, tender and fragrant with citrus lemon, this gluten-free lemon bundt cake comes together very easily, tastes delicious and is perfect for breakfast, tea time, or an anytime snack! Totally dairy-free too. Go bake this gluten-free bundt cake today!

You are going to love these simple, from scratch, Gluten-Free Lemon Cupcakes. This bakery-style cupcake is tender and has the perfect amount of lemon.