Non flame cooking recipes

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Easy Paneer Recipes, Butter Paneer, Paneer Masala, Quick Pasta Recipes, Ginger Garlic Paste, Red Chilli Powder, Breakfast Recipes Indian, Vegetarian Fast Food, Tastemade Recipes

Some places are exceptionally good at making meals they offer, and while there probably is a certain number of excellent restaurants for almost any meal, as a rule of thumb, most people find certain meals to usually taste better homemade. The reasons for this may vary from preferring it made in some exact way, using exceptionally fresh or high-quality ingredients to believing that home coziness is a crucial part of it. People shared exactly these kinds of meals, answering one Redditor’s…

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Wondering how to cook without fire? MomJunction brings you 20 lip-smacking cooking without fire recipes for kids that can be cooked without gas or flame. Teach your kids these easy fireless recipes, and they will not bother you to prepare a new snack every day, as they can do it by themselves! Flameless Cooking For Kids, Cooking Without Fire Ideas, Fireless Cooking For Kids, Recipes For Preschoolers, Fireless Cooking Ideas, Cooking Without Fire Desserts, Fire Desserts, Food Without Fire, Fireless Cooking

Wondering how to cook without fire? MomJunction brings you 20 lip-smacking cooking without fire recipes for kids that can be cooked without gas or flame. Teach your kids these easy fireless recipes, and they will not bother you to prepare a new snack every day, as they can do it by themselves!

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Monaco Canopy | Cooking Without Fire For School Competition | Fireless Cooking Competition Recipes

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373K views · 9.1K reactions | Aise banaoge khakra toh ekdum crispy banega (maida free recipe) | Methi Khakhra recipe by Chef tanvi 

Ingredients:
2 cups atta 
3 tbsp besan
1/4 Tsp haldi pwd 
1 tsp red chilli pwd 
1 tsp chaat masala
1 tsp jeera 
1 tbsp kasuri methi 
2-3 tbsp cooking oil
100 ML water 

Tip : To achieve the perfect crispy khakra, it's essential to cook them on a low flame. This allows the heat to distribute evenly and helps to cook the khakra slowly, which results in a crispy khakra . Cooking on high heat can cause the khakra to burn or cook too quickly, leading to an unpleasant texture. By cooking on low flame, you'll get a perfectly cooked khakra that's crunchy  with a delicate flavor that's sure to please . 

#khakra #khakrarecipe #snacks #snacktime #snackideas
#recipes #r Khakhra Recipe, Kasuri Methi, Gujarati Food, Gujarati Recipes, Chaat Masala, Indian Snack Recipes, Red Chilli, Cooking Oil, Snack Time

Aise banaoge khakra toh ekdum crispy banega (maida free recipe) | Methi Khakhra recipe by Chef tanvi Ingredients: 2 cups atta 3 tbsp besan 1/4 Tsp haldi pwd 1 tsp red chilli pwd 1 tsp chaat...

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