Potato skin chips

Crispy Potato Skin Chips are a quick, easy, really delicious snack made from the leftover potato peels that are usually destined for the trash or compost pile. Waste not, want not!!! Simply tossed with a little olive oil, salt, and pepper, then quickly roasted in the oven for about 20 minutes, no potato chip can match these Crispy Potato Skin Chips when they are fresh out of the oven!

Peeling some potatoes? Make some of these! These potato peel crisps are so tasty, you will never want to bin your leftover skins again. These zero waste crisps are the perfect way to cut down on food waste and enjoy a tasty snack too! #homemadecrisps #chips #potatopeels

Food waste no more! Put those potato peels to good use and make them into chips! Five minutes and snack heaven :)

Use extra potato skins to make these crispy potato skin chips! It’s a great way to repurpose a part of the potato that is typically thrown away, and they taste INCREDIBLE! Perfect for game day, or as a fun and tasty party appetizer, you’re going to live this simple recipe.

Homemade baked potato chips with a twist - they are potato skin chips! Enjoy reducing waste and saving money with these GF, DF, vegan roasted potato peels.

These sweet potato skins are the perfect healthy snack alternative and make use of potato peels you might otherwise throw away.

With a perfectly crisp crunch and a slightly salty flavor, these Homemade Baked Potato Chips are so much better than the prepackaged chips at the store. Since they're baked, they're also lower in fat, making them a healthier alternative to serve with your favorite burgers or sandwiches without compromising on taste!

Turn vitamin packed potato peelings into crispy, addictive Potato Skin Chips! These tasty strips make a perfect side or topper for your favorite soup or sandwich.

Cooking skin on oven chips in duck fat takes them to another level of crispiness! A sprinkling of homemade rosemary salt seasons these perfectly.

You won't believe that these crispy homemade potato chips were baked in the oven. They are healthy, delicious, and can be seasoned in so many ways.