Potato skin fries

Crispy Potato Skin Chips are a quick, easy, really delicious snack made from the leftover potato peels that are usually destined for the trash or compost pile. Waste not, want not!!! Simply tossed with a little olive oil, salt, and pepper, then quickly roasted in the oven for about 20 minutes, no potato chip can match these Crispy Potato Skin Chips when they are fresh out of the oven!

Food waste no more! Put those potato peels to good use and make them into chips! Five minutes and snack heaven :)

A cheese ball on the table is perfect for just about any get-together. Add bacon into the mix and now we are really ready to party.

Woodshed Potatoes - potatoes with onions - tender on the inside and nicely crisp on the outside make a quick and easy side dish.

Potato skins are the epitome of comfort food—a crispy, cheesy delight that never fails to satisfy. When we use baked potatoes that are leftover it makes them even easier. In fact, when we menu plan, we include baked potatoes mid week, and we make extra. Whether you’re hosting a party or simply craving a satisfying treat, this microwave potato skins recipe is sure to please. With its crispy texture, gooey cheese, and flavorful toppings, each bite is a burst of indulgence.

Potato Peel Poutine is a great no-waste recipe for turn leftover potato peels into crispy fries smothered in cheese & gravy!

Easy recipe showing you how to make classic potato skins with your favorite toppings.

These crispy baked potato wedges are the ultimate side dish! They're oven roasted to perfection - crunchy on the outside and soft on the inside.

What a crispy twist on classic chips 😄🍟 | french fries

Who doesn't love pizza and baked potatoes? When combined, they create a mouth-watering dish that is both easy to make and delicious - Pizza Stuffed Potatoes!