Plum filling recipe

An easy plum jam recipe that only requires 4 simple ingredients, is ready in an hour, and is bursting with the flavor of sweet ripe plums. This red plum jam is perfect for spreading on toast, spooning over homemade yogurt, filling your pie crust, or even eating it by the spoonful! Totally gluten-free, dairy-free, vegan and pectin-free, but it's so good no one would notice!

Flaky, hand-held plum turnovers filled with fresh summer plums. It's a great recipe if the kids want to help.

Thick and delicious Pflaumenmus tastes delicious on bread! You can also use it as a traditional "Berliner" filling during Karneval Season. The recipe takes little effort... but it does take time.

Pie filling: some of the easiest preserving you’ll do, and my go-to when I have a lot of fruit that I need to put up in a hurry. Pie fillings are great because you don’t have to achieve…

Prune filling for cookies, pastries, hamantaschen, pierogis, kolaches, strudel and more. Easy, scrumptious recipe. Thick filling, will not run.

Make the most of plum season by baking this sweet and fruity French-inspired plum tart. A delicious and easy Fall dessert!

These plum bars are layered with a buttery shortbread crust and plum jam! This recipe uses simple ingredients and is super easy to prepare.

Easy Plum Pie and Filling Recipe: https://happybellyfish.com/recipes/easy-plum-pie-and-filling-recipe/ Pflaumenkuchen Rezept, gesund backen

Flaky, hand-held plum turnovers filled with fresh summer plums. It's a great recipe if the kids want to help.

Here's a round up of great uses for plum jam -- from breakfast through dessert you can use plum jam in a variety of recipes!