Homemade rice noodle recipes

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Rice noodles are made from rice. The basic ingredients for rice noodle is rice flour and water. Sometimes, tapioca or corn starch are added to improve the transparency or increase noodles chewy texture.

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Learn how to make udon noodles from scratch with the traditional Japanese method. It‘s easy and fun, and you will be rewarded with delicious handmade noodles that are far superior to store-bought ones!

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Making your own udon noodles is easier than you might think, and the results are well worth it! These noodles are made with wheat flour and salt, and can be served hot or cold with dipping sauce. They're perfect for a quick and easy meal and give you a taste of Japan right in your own kitchen!

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