Mascarpone berry cake

This lemon berry mascarpone cake has 3 layers of light and delicate lemon cake filled with fresh mixed berries and frosted with fluffy, creamy mascarpone buttercream. It's elegant, easy to make, and bursting with citrus and berry flavor.

This Berry Mascarpone Layer Cake has layers of fluffy vanilla cake, fresh berry filling and mascarpone whipped cream frosting! It's light, fruity and perfect for spring!

The cake we had at Easter was so spectacular, it deserves its own entry - so here it is ! We've had a version of this cake at various local restaurants...the restaurant version, I found later, is one made by Sysco, a supplier to the restaurant industry. Luckily, it turns out the cake is also pretty easy to make at home. Mark found a great version of it at a great blog called Let's Get Cooking . The recipe we used was here : Lemon Berry Mascarpone Cake My one minor quibble - a recurring…

This strikingly beautiful, impressively tall cake features contrasting flavors and textures: tart lemon, sweet blackberries, and silky mascarpone whipped cream.

This light-as-can-be buttermilk cake has an easy sophistication, its Sherry-spiked berries harmonizing with the tangy cream.

This berry Chantilly cake topped with creamy Chantilly frosting is a must-try. Sweet blueberry and strawberry fillings are sandwiched between two layers of light and airy sponge cakes topped with an irresistible Mascarpone cream. This mouthwatering cake is sure to become a staple in your dessert recipes. Plus, it's much easier to make than it looks.

A sponge cake is always popular at any time of the day and this recipe is based on the one my mother has used for years. It takes an adult turn by sprinkling the sponge with sweet dessert wine, but if you prefer it booze-free make a simple sugar syrup instead (use equal parts sugar and water, bring to a boil to dissolve the sugar, then cool before using). I’ve used fresh raspberries, but strawberries would be delicious, too. View the recipe collection here

This is a delicious Chantilly Cake recipe with a Mascarpone Mousse Filling with Berries. Find wedding cake recipes, baking how to's & down home Southern recipes for at home bakers from expert wedding cake designer & professional baker, Minette Rushing Custom Cakes.

This easy Chantilly Cake recipe features tender vanilla cake, fresh berries, and a dreamy vanilla mascarpone whipped cream frosting!

This lemon and berry cake boasts layers of soft lemon sponge sandwiched together with a raspberry and blueberry compote and whipped mascarpone. At once celebratory but unfussy, it's the ideal bake for any gathering.