Melon and prosciutto

10 minutes is all you need to make this delicious Prosciutto and Melon to serve as a starter or even salad. Refreshing and stunning!

The sweet and salty flavours of prosciutto and melon mingle with the vinegary, aromatic notes of panzanella, creating a unique summer dish.

Prosciutto with Melon and Balsamic Glaze and basil (prosciutto e melone) is a simple, fresh, and classic Italian recipe. A perfect summer snack or party food. Sweet cantaloupe with salty cured pork

Cantaloupe with prosciutto, or as the Italian called it prosciutto e melone. The epitome of summer. Fresh and chilled, sweet cantaloupe with salty Italian prosciutto. My mouth is watering just writing these words.

An iconic summer appetizer, these melon prosciutto skewers get a flavor upgrade with the addition of creamy mozzarella, basil, and tangy balsamic glaze.

The perfect summer melon salad for any barbecue, summer potluck, or pool party. Pair this melon prosciutto salad with grilled fish or chicken on the side, or enjoy it as a main dish.

579 views, 9 likes, 0 comments, 2 shares, Facebook Reels from Grilled Cheese Social: Follow @grilledcheesesocial for all your cheesiest desires! Today’s #fromagefriday recipe is one of my favs -...

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When it comes to an easy summer appetiser, Prosciutto and Melon (Prosciutto e Melone) is a favourite. A delicious flavour combination of sweet and salty.