New orleans bread pudding with rum sauce

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This classic New Orleans bread pudding is made with simple ingredients and can be served with or without the whiskey sauce. Raisins are optional, however most authentic Louisiana bread pudding recipes include them. Perfect holiday dessert for your Lousiana Christmas menu!

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If you're in the mood for a warm, comforting dessert that embodies the spirit of New Orleans, look no further than this Cozy New Orleans Bread Pudding with Bourbon Sauce! This classic dish is a delightful combination of rich, custardy bread pudding infused with warm spices and a luscious bourbon sauce that takes it to a whole new level. It’s the perfect way to indulge in a sweet treat that feels like a warm hug! What makes this bread pudding so special is its comforting texture and the…

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Best-Ever Bread Pudding with Hot Buttered Rum Sauce Bread Pudding Rum Sauce, Bread Pudding Recipe With Rum Sauce, Rum Bread Pudding, Rum Bread, Bread Pudding With Rum Sauce, Rum Sauce Recipe, Bread Pudding Sauce, Sweet Potato Pound Cake, Rum Sauce

This Bread Pudding with Rum Sauce is out of this world delicious, y'all! It's giving you all the bells and whistles of an old-fashioned bread pudding dish along with an epic, swoon-worthy hot buttered rum sauce. You'll love the rich, flavorful custard that beams with sweetness, golden raisins, cinnamon, and pecans. Serve this bread pudding for a truly luxurious dessert recipe that everyone will go crazy over!

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Ingredients: white bread, raisins, milk, butter, sugar, eggs, vanilla, nutmeg. Combine bread & raisins, then mil & butter. Cook & stir 4-7 min. Add sugar, eggs, vanilla, nutmeg. Pour into greased casserole. Bake 40-50 min or until set. Sauce: butter, sugar, brown sugar, cream, vanilla. Combine & cook 5-8 min. Stir in vanilla. Serve warm with sauce. Store refrigerated. #BreadPudding #VanillaSauce #ComfortFood Old Fashion Bread Pudding, Bread Pudding With Vanilla Sauce, Pudding Recipes Homemade, Buckeye Cookies, Classic Holiday Desserts, Old Fashioned Bread, Best Bread Pudding Recipe, Rice Puddings, Best Bread Pudding

Ingredients: white bread, raisins, milk, butter, sugar, eggs, vanilla, nutmeg. Combine bread & raisins, then mil & butter. Cook & stir 4-7 min. Add sugar, eggs, vanilla, nutmeg. Pour into greased casserole. Bake 40-50 min or until set. Sauce: butter, sugar, brown sugar, cream, vanilla. Combine & cook 5-8 min. Stir in vanilla. Serve warm with sauce. Store refrigerated. #BreadPudding #VanillaSauce #ComfortFood

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