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Duck gumbo recipe
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Duck gumbo lets home cooks really indulge their skill and passion. With wild duck, andouille sausage and plenty of seasonings and spices, the flavors make it really worth the effort.
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It's the last weekend of duck season up in the DC region, which means that Jared is off in the boat freezing various body parts off. Meanwhile, I am sitting in the comfort of the nice, warm apartment plotting out dinner. The hunting crew got into a decent little diver shoot, rounding up some buffleheads, bluebills (also known as scaup), and even a hallowed canvasback - which was lovingly plucked and reserved for roasting. We also tend to hoard any mallards, black ducks, teal, and wood ducks…
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Wild Duck Gumbo with Crispy Duck Breasts Recipe - Andrew Zimmern
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You'll love this classic duck gumbo recipe for a hearty, flavorful meal. Made with wild ducks, smoked sausage, a whole chicken and a rich, dark roux. Don't let making a gumbo intimidate you. This recipe is very easy to follow and worth it in the end.
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Justin Devillier’s rich Cajun duck and andouille gumbo recipe is intricately spiced and doubly thickened with okra and a duck fat roux.
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Flavorful duck and sausage gumbo recipe with deep smokey undertones, thickened with both okra and file, and complmented with a simple and easy dark oven baked roux. #gumborecipe #andouille #creole www.foodfidelity.com
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Lou Anne called her mother Mama, and the grandchildren called her Memaw. I called her Mrs. Hood. Maybe I changed that to Memaw like the grandchildren, but I think it’s funny that I never changed that formal call name. If Memaw was famous for any dish, it was her duck gumbo. I don’t think duck hunting was a big deal in south Mississippi when I was growing up because I never ate duck until I met the Hood family in 1993. Each year, hunting friends and family of Memaw would drop their cleaned
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Get this all-star, easy-to-follow Bbq Duck Sandwich recipe from Emeril Lagasse
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New Orleans chef Justin Devillier adds a couple of tasty twists to the classic combination
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Duck And Andouille Sausage Gumbo. This gumbo is made with duck, andouille sausage, Cajun seasonings and vegtables. Serve over rice.
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Smoked Duck and Andouille Gumbo
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Get Duck and Wild Mushroom Gumbo Recipe from Food Network
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A dark roux thickens this Goose Gumbo recipe to spicy, flavorful perfection. Making gumbo with wild goose or duck has been a tradition Cajuns have passed down through the years. This easy recipe represents their simple lifestyle of living off the land from field to table.
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Chefs dating back to Upperline restaurant’s opening in New Orleans, in 1982, have contributed to the development of its famous duck-andouille gumbo. Miguel Gabriel, a longtime Upperline “soup chef,” has been responsible for the dark-roux brew since 2010. The recipe also works if you substitute chicken stock for duck stock — and buy the roast duck from your local Chinese restaurant.
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Authentic Gumbo recipe is a traditional southern soup or stew. Shrimp, Duck, and Andouille Gumbo is a warm and delicious way to celebrate Mardi Gras.
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Duck & Andouille Gumbo
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Submitted by Tom Balk. Serves 6.
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Duck Gumbo #duck
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The Sporting Chef offers new variations on traditional duck and goose dishes
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