Turdilli recipe

Whether you call them Turdiddri with Honey or Turdilli with Honey these warm from the fryer white wine fried dough balls are the most amazing Calabrese dessert

Cooking Italians - Do you know what one of the typical Calabrian sweets of the Christmas vacations is? It is the Turdilli (in dialect turdiddi or turdiddri), a specialty

Turdilli are a traditional Calabrese dessert made during the Christmas season. They are wine cookies that are fried and coated in honey. They hail from the province of Cosenza. Fig honey is tradition

Turdilli... also known as Turdiddri, are traditionally made by all Calabresi at Christmas time!

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Growing up in an Italian family, food was everything. Every holiday, celebration or weekly Sunday dinner was centered around food. Gathering...

My mother and father are both from the same small town in the Calabria region of Italy.When they emigrated to this country they brought w...

Looking for a delicious Christmas sweet? Then here is a stocking full of tasty Italian versions!

It is nearly Christmas time again, a time for celebrating, relaxing and being with family and friends. We will be travelling interstate to see family and this time will take the time to drive, stopping along the way at different destinations. We must work out our itinerary soon and decide along which route we will journey. We always come back the quickest way possible, keen to get back and see how our garden has fared over Summer and to hug our darling pets who we will miss each day. You can…

Learn how to make taralli at home with just 4 ingredients - Crunchy and crispy, these classic Italian taralli crackers are delicious!