Enchiladas veggie

These Veggie Black Bean Enchiladas are a flavorful and hearty dish featuring a blend of sautéed vegetables and black beans wrapped in tortillas and topped with a homemade enchilada sauce and melted cheese. Perfect for a nutritious weeknight dinner or a casual gathering, these enchiladas are both satisfying and customizable.

Our Vegetarian Enchiladas recipe is here to wow guests while keeping things hearty, healthy, and entirely meatless.

Black Bean Enchiladas filled with a mixture of black beans, corn, onions, and bell peppers. Easy vegetarian enchiladas for the whole family!

Amazing vegetarian enchiladas stuffed with black beans, broccoli, bell pepper and spinach, topped with homemade red sauce. My favorite enchilada recipe! Recipe yields 8 enchiladas, enough for about 4 servings.

Roasted Vegetable Enchiladas - packed with fresh vegetables and Monterey Jack cheese and smothered in a creamy chili verde sauce. A delicious meatless meal the whole family will love!

Looking for a delicious way to enjoy meatless meals? This Vegetarian Enchilada Casserole Recipe is packed with bold flavors and wholesome ingredients, making it an ideal family dinner that everyone will love.

This easy Vegetarian Enchiladas recipe is packed with flavor and loaded with brown rice, sweet potatoes, and black beans!

This Vegetarian Enchilada Casserole is like a Mexican Tortilla Casserole that is packed with vegetables and melted cheese! It is an easy Make-Ahead Mexican dinner that freezes well and your family will love!

These cheesy vegetarian enchiladas are an easy Mexican dinner, filled with black beans, fresh veggies, and a homemade enchilada sauce!

These Vegetarian Enchiladas are packed with plant based protein and surprisingly simple to make! They're easily versatile based on your protein and veggie preferences so use what you like!